| Literature DB >> 27178904 |
Rodrigo Ortega-Toro1, Gabriella Santagata2, Giovanna Gomez d'Ayala3, Pierfrancesco Cerruti3, Pau Talens Oliag4, M Amparo Chiralt Boix4, Mario Malinconico3.
Abstract
The use of a modified poly(ε-caprolactone) (gPCL) to enhance polymer miscibility in films based on thermoplastic starch (S) and poly(ε-caprolactone) is reported. PCL was functionalized by grafting with maleic anyhdride (MA) and/or glycidyl methacrylate (GMA) by reactive blending in a batch mixer. gPCL based materials were analysed in terms of their grafting degree, structural and thermal properties. Blends based on starch and PCL (wt. ratio 80:20) with including gPCL (0, 2.5 and 5wt.%), as a compatibilizer, were obtained by extrusion and compression moulding, and their structural, thermal, mechanical and barrier properties were investigated. Blends containing gPCL evidenced better interfacial adhesion between starch and PCL domains, as deduced from both structural (XRD, FTIR, SEM) and bulk properties (DSC, TGA). Moreover, grafted PCL-based compatibilizers greatly improved functional properties of S-PCL blend films, as pointed out from mechanical performance and higher barrier properties, valuable to meet the food packaging requirements.Entities:
Keywords: Glycidyl methacrylate; Grafted polycaprolactone; Interfacial adhesion; Maleic anhydride; Starch
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Year: 2016 PMID: 27178904 DOI: 10.1016/j.carbpol.2016.03.070
Source DB: PubMed Journal: Carbohydr Polym ISSN: 0144-8617 Impact factor: 9.381