Literature DB >> 27173125

Beyond Calories: An Integrated Approach to Promote Health, Longevity, and Well-Being.

Beatrice Bertozzi1, Valeria Tosti, Luigi Fontana.   

Abstract

In 1948, the World Health Organization defined health as 'a state of complete physical, mental, and social well-being, and not merely the absence of disease or infirmity'. Detractors claim that this definition of health is utopian and unrealistic. However, accumulating evidence from experimental studies suggests that aging is not inevitably linked with the development of chronic diseases, and the age-associated accumulation of molecular damage can be prevented or greatly delayed by dietary and genetic manipulations that downregulate key cellular nutrient-sensing pathways. Nonetheless, to obtain a state of complete physical, mental, and social well-being, we as human beings need to go beyond nutrition or pharmacological treatments and implement a combination of interventions that enhance not only our metabolic health but also our psychological, emotional, intellectual and spiritual development, our social relationships and cultural well-being. This perspective highlights a range of scientific research-based interventions that can potentially be used to promote human health and longevity. We will also briefly address the importance of environmental health in achieving this goal.
© 2016 S. Karger AG, Basel.

Entities:  

Mesh:

Year:  2016        PMID: 27173125      PMCID: PMC5108694          DOI: 10.1159/000446346

Source DB:  PubMed          Journal:  Gerontology        ISSN: 0304-324X            Impact factor:   5.140


  52 in total

Review 1.  Social neuroscience and health: neurophysiological mechanisms linking social ties with physical health.

Authors:  Naomi I Eisenberger; Steve W Cole
Journal:  Nat Neurosci       Date:  2012-04-15       Impact factor: 24.884

2.  Training-related brain plasticity in subjects at risk of developing Alzheimer's disease.

Authors:  Sylvie Belleville; Francis Clément; Samira Mellah; Brigitte Gilbert; Francine Fontaine; Serge Gauthier
Journal:  Brain       Date:  2011-03-22       Impact factor: 13.501

Review 3.  Promoting health and longevity through diet: from model organisms to humans.

Authors:  Luigi Fontana; Linda Partridge
Journal:  Cell       Date:  2015-03-26       Impact factor: 41.582

Review 4.  Impact of psychological factors on the pathogenesis of cardiovascular disease and implications for therapy.

Authors:  A Rozanski; J A Blumenthal; J Kaplan
Journal:  Circulation       Date:  1999-04-27       Impact factor: 29.690

Review 5.  Structural changes accompanying memory storage.

Authors:  C H Bailey; E R Kandel
Journal:  Annu Rev Physiol       Date:  1993       Impact factor: 19.318

6.  Anesthesia with isoflurane increases amyloid pathology in mice models of Alzheimer's disease.

Authors:  Juan Perucho; Isabel Rubio; Maria J Casarejos; Ana Gomez; Jose A Rodriguez-Navarro; Rosa M Solano; Justo Garcia De Yébenes; Maria A Mena
Journal:  J Alzheimers Dis       Date:  2010       Impact factor: 4.472

7.  Long-Term Calorie Restriction Enhances Cellular Quality-Control Processes in Human Skeletal Muscle.

Authors:  Ling Yang; Danilo Licastro; Edda Cava; Nicola Veronese; Francesco Spelta; Wanda Rizza; Beatrice Bertozzi; Dennis T Villareal; Gökhan S Hotamisligil; John O Holloszy; Luigi Fontana
Journal:  Cell Rep       Date:  2016-01-07       Impact factor: 9.423

8.  Genetic variation in the murine lifespan response to dietary restriction: from life extension to life shortening.

Authors:  Chen-Yu Liao; Brad A Rikke; Thomas E Johnson; Vivian Diaz; James F Nelson
Journal:  Aging Cell       Date:  2009-10-30       Impact factor: 9.304

9.  Energy efficiency as a unifying principle for human, environmental, and global health.

Authors:  Luigi Fontana; Vincenzo Atella; Daniel M Kammen
Journal:  F1000Res       Date:  2013-04-02

Review 10.  Sleep, circadian rhythms, and the pathogenesis of Alzheimer disease.

Authors:  Erik S Musiek; David D Xiong; David M Holtzman
Journal:  Exp Mol Med       Date:  2015-03-13       Impact factor: 8.718

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  6 in total

1.  Healthy diet is associated with gene expression in blood: the Framingham Heart Study.

Authors:  Honghuang Lin; Gail T Rogers; Kathryn L Lunetta; Daniel Levy; Xiao Miao; Lisa M Troy; Paul F Jacques; Joanne M Murabito
Journal:  Am J Clin Nutr       Date:  2019-09-01       Impact factor: 7.045

Review 2.  Health Benefits of the Mediterranean Diet: Metabolic and Molecular Mechanisms.

Authors:  Valeria Tosti; Beatrice Bertozzi; Luigi Fontana
Journal:  J Gerontol A Biol Sci Med Sci       Date:  2018-03-02       Impact factor: 6.053

3.  Retrospective evaluation of a pilot eHealth/mHealth telewellness program for people with disabilities: Mindfulness, Exercise, and Nutrition To Optimize Resilience (MENTOR).

Authors:  James H Rimmer; Jereme Wilroy; Pierre Galea; Amanda Jeter; Byron W Lai
Journal:  Mhealth       Date:  2022-04-20

Review 4.  The Association Between Regular Physical Exercise, Sleep Patterns, Fasting, and Autophagy for Healthy Longevity and Well-Being: A Narrative Review.

Authors:  Sicheng Min; Bojan Masanovic; Te Bu; Radenko M Matic; Ivan Vasiljevic; Marina Vukotic; Jiaomu Li; Jovan Vukovic; Tao Fu; Blazo Jabucanin; Rajko Bujkovic; Stevo Popovic
Journal:  Front Psychol       Date:  2021-12-02

5.  Qualitative Evaluation of a Comprehensive Online Wellness Program (MENTOR) Among People With Spinal Cord Injury.

Authors:  James H Rimmer; Jereme Wilroy; Hui-Ju Young; Raven Young; Tanvee Sinha; Madison Currie; Carla Rigo Lima; Byron Lai
Journal:  Front Rehabil Sci       Date:  2022-06-10

6.  Contribution of Biological Age-Predictive Biomarkers to Nutrition Research: A Systematic Review of the Current Evidence and Implications for Future Research and Clinical Practice.

Authors:  George Siopis; Judi Porter
Journal:  Adv Nutr       Date:  2022-10-02       Impact factor: 11.567

  6 in total

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