Literature DB >> 27084007

Oligosaccharides Released from Milk Glycoproteins Are Selective Growth Substrates for Infant-Associated Bifidobacteria.

Sercan Karav1, Annabelle Le Parc1, Juliana Maria Leite Nobrega de Moura Bell1, Steven A Frese1,2, Nina Kirmiz1, David E Block3,4, Daniela Barile1,2, David A Mills5,2,3.   

Abstract

UNLABELLED: Milk, in addition to nourishing the neonate, provides a range of complex glycans whose construction ensures a specific enrichment of key members of the gut microbiota in the nursing infant, a consortium known as the milk-oriented microbiome. Milk glycoproteins are thought to function similarly, as specific growth substrates for bifidobacteria common to the breast-fed infant gut. Recently, a cell wall-associated endo-β-N-acetylglucosaminidase (EndoBI-1) found in various infant-borne bifidobacteria was shown to remove a range of intact N-linked glycans. We hypothesized that these released oligosaccharide structures can serve as a sole source for the selective growth of bifidobacteria. We demonstrated that EndoBI-1 released N-glycans from concentrated bovine colostrum at the pilot scale. EndoBI-1-released N-glycans supported the rapid growth of Bifidobacterium longum subsp. infantis (B. infantis), a species that grows well on human milk oligosaccharides, but did not support growth of Bifidobacterium animalis subsp. lactis (B. lactis), a species which does not. Conversely, B. infantis ATCC 15697 did not grow on the deglycosylated milk protein fraction, clearly demonstrating that the glycan portion of milk glycoproteins provided the key substrate for growth. Mass spectrometry-based profiling revealed that B. infantis consumed 73% of neutral and 92% of sialylated N-glycans, while B. lactis degraded only 11% of neutral and virtually no (<1%) sialylated N-glycans. These results provide mechanistic support that N-linked glycoproteins from milk serve as selective substrates for the enrichment of infant-associated bifidobacteria capable of carrying out the initial deglycosylation. Moreover, released N-glycans were better growth substrates than the intact milk glycoproteins, suggesting that EndoBI-1 cleavage is a key initial step in consumption of glycoproteins. Finally, the variety of N-glycans released from bovine milk glycoproteins suggests that they may serve as novel prebiotic substrates with selective properties similar to those of human milk oligosaccharides. IMPORTANCE: It has been previously shown that glycoproteins serve as growth substrates for bifidobacteria. However, which part of a glycoprotein (glycans or polypeptides) is responsible for this function was not known. In this study, we used a novel enzyme to cleave conjugated N-glycans from milk glycoproteins and tested their consumption by various bifidobacteria. The results showed that the glycans selectively stimulated the growth of B. infantis, which is a key infant gut microbe. The selectivity of consumption of individual N-glycans was determined using advanced mass spectrometry (nano-liquid chromatography chip-quadrupole time of flight mass spectrometry [nano-LC-Chip-Q-TOF MS]) to reveal that B. infantis can consume the range of glycan structures released from whey protein concentrate.
Copyright © 2016, American Society for Microbiology. All Rights Reserved.

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Year:  2016        PMID: 27084007      PMCID: PMC4959171          DOI: 10.1128/AEM.00547-16

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  55 in total

1.  A comparison of two probiotic strains of bifidobacteria in premature infants.

Authors:  Mark A Underwood; Karen M Kalanetra; Nicholas A Bokulich; Zachery T Lewis; Majid Mirmiran; Daniel J Tancredi; David A Mills
Journal:  J Pediatr       Date:  2013-08-29       Impact factor: 4.406

2.  Genome analysis of Bifidobacterium bifidum PRL2010 reveals metabolic pathways for host-derived glycan foraging.

Authors:  Francesca Turroni; Francesca Bottacini; Elena Foroni; Imke Mulder; Jae-Han Kim; Aldert Zomer; Borja Sánchez; Alessandro Bidossi; Alberto Ferrarini; Vanessa Giubellini; Massimo Delledonne; Bernard Henrissat; Pedro Coutinho; Marco Oggioni; Gerald F Fitzgerald; David Mills; Abelardo Margolles; Denise Kelly; Douwe van Sinderen; Marco Ventura
Journal:  Proc Natl Acad Sci U S A       Date:  2010-10-25       Impact factor: 11.205

Review 3.  Breast milk oligosaccharides: structure-function relationships in the neonate.

Authors:  Jennifer T Smilowitz; Carlito B Lebrilla; David A Mills; J Bruce German; Samara L Freeman
Journal:  Annu Rev Nutr       Date:  2014-05-15       Impact factor: 11.848

4.  Comparison of the human and bovine milk N-glycome via high-performance microfluidic chip liquid chromatography and tandem mass spectrometry.

Authors:  Charles C Nwosu; Danielle L Aldredge; Hyeyoung Lee; Larry A Lerno; Angela M Zivkovic; J Bruce German; Carlito B Lebrilla
Journal:  J Proteome Res       Date:  2012-04-06       Impact factor: 4.466

5.  Glycan foraging in vivo by an intestine-adapted bacterial symbiont.

Authors:  Justin L Sonnenburg; Jian Xu; Douglas D Leip; Chien-Huan Chen; Benjamin P Westover; Jeremy Weatherford; Jeremy D Buhler; Jeffrey I Gordon
Journal:  Science       Date:  2005-03-25       Impact factor: 47.728

6.  Kinetic characterization of a novel endo-β-N-acetylglucosaminidase on concentrated bovine colostrum whey to release bioactive glycans.

Authors:  Sercan Karav; Annabelle Le Parc; Juliana Maria Leite Nobrega de Moura Bell; Camille Rouquié; David A Mills; Daniela Barile; David E Block
Journal:  Enzyme Microb Technol       Date:  2015-06-03       Impact factor: 3.493

7.  Molecular cloning and expression of endo-beta-N-acetylglucosaminidase D, which acts on the core structure of complex type asparagine-linked oligosaccharides.

Authors:  H Muramatsu; H Tachikui; H Ushida; X Song ; Y Qiu; S Yamamoto; T Muramatsu
Journal:  J Biochem       Date:  2001-06       Impact factor: 3.387

8.  Characterization of goat milk lactoferrin N-glycans and comparison with the N-glycomes of human and bovine milk.

Authors:  Annabelle Le Parc; David C Dallas; Solene Duaut; Joelle Leonil; Patrice Martin; Daniela Barile
Journal:  Electrophoresis       Date:  2014-03-19       Impact factor: 3.535

9.  Oligosaccharide binding proteins from Bifidobacterium longum subsp. infantis reveal a preference for host glycans.

Authors:  Daniel Garrido; Jae Han Kim; J Bruce German; Helen E Raybould; David A Mills
Journal:  PLoS One       Date:  2011-03-15       Impact factor: 3.240

10.  Cross-feeding by Bifidobacterium breve UCC2003 during co-cultivation with Bifidobacterium bifidum PRL2010 in a mucin-based medium.

Authors:  Muireann Egan; Mary O'Connell Motherway; Michelle Kilcoyne; Marian Kane; Lokesh Joshi; Marco Ventura; Douwe van Sinderen
Journal:  BMC Microbiol       Date:  2014-11-25       Impact factor: 3.605

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  34 in total

1.  Influence of sulfonated and diet-derived human milk oligosaccharides on the infant microbiome and immune markers.

Authors:  Candice Quin; Sara D Vicaretti; Nina A Mohtarudin; Alexander M Garner; Deanna M Vollman; Deanna L Gibson; Wesley F Zandberg
Journal:  J Biol Chem       Date:  2020-02-03       Impact factor: 5.157

Review 2.  Recent advances in immobilization strategies for glycosidases.

Authors:  Sercan Karav; Joshua L Cohen; Daniela Barile; Juliana Maria Leite Nobrega de Moura Bell
Journal:  Biotechnol Prog       Date:  2016-10-31

Review 3.  Building Robust Assemblages of Bacteria in the Human Gut in Early Life.

Authors:  Gerald W Tannock
Journal:  Appl Environ Microbiol       Date:  2021-09-01       Impact factor: 4.792

Review 4.  Gut microbiome and breast-feeding: Implications for early immune development.

Authors:  Erin C Davis; Vanessa P Castagna; David A Sela; Margaret A Hillard; Samantha Lindberg; Nicholas J Mantis; Antti E Seppo; Kirsi M Järvinen
Journal:  J Allergy Clin Immunol       Date:  2022-09       Impact factor: 14.290

5.  Inulin Fermentation by Lactobacilli and Bifidobacteria from Dairy Calves.

Authors:  Yuanting Zhu; Jinxin Liu; Julian M Lopez; David A Mills
Journal:  Appl Environ Microbiol       Date:  2020-12-17       Impact factor: 4.792

Review 6.  Milk Glycans and Their Interaction with the Infant-Gut Microbiota.

Authors:  Nina Kirmiz; Randall C Robinson; Ishita M Shah; Daniela Barile; David A Mills
Journal:  Annu Rev Food Sci Technol       Date:  2018-03-25

Review 7.  Bacterial-Host Interactions: Physiology and Pathophysiology of Respiratory Infection.

Authors:  A P Hakansson; C J Orihuela; D Bogaert
Journal:  Physiol Rev       Date:  2018-04-01       Impact factor: 37.312

8.  Galacto- and Fructo-oligosaccharides Utilized for Growth by Cocultures of Bifidobacterial Species Characteristic of the Infant Gut.

Authors:  Ian M Sims; Gerald W Tannock
Journal:  Appl Environ Microbiol       Date:  2020-05-19       Impact factor: 4.792

9.  Systematic examination of protein extraction, proteolytic glycopeptide enrichment and MS/MS fragmentation techniques for site-specific profiling of human milk N-glycoproteins.

Authors:  Bum Jin Kim; David C Dallas
Journal:  Talanta       Date:  2020-10-27       Impact factor: 6.057

Review 10.  Nutritional and ecological perspectives of the interrelationships between diet and the gut microbiome in multiple sclerosis: Insights from marmosets.

Authors:  Maria Elisa Perez-Muñoz; Scott Sugden; Hermie J M Harmsen; Bert A 't Hart; Jon D Laman; Jens Walter
Journal:  iScience       Date:  2021-06-10
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