Literature DB >> 27078098

Cooperative folding near the downhill limit determined with amino acid resolution by hydrogen exchange.

Wookyung Yu1, Michael C Baxa2, Isabelle Gagnon1, Karl F Freed3, Tobin R Sosnick4.   

Abstract

The relationship between folding cooperativity and downhill, or barrier-free, folding of proteins under highly stabilizing conditions remains an unresolved topic, especially for proteins such as λ-repressor that fold on the microsecond timescale. Under aqueous conditions where downhill folding is most likely to occur, we measure the stability of multiple H bonds, using hydrogen exchange (HX) in a λYA variant that is suggested to be an incipient downhill folder having an extrapolated folding rate constant of 2 × 10(5) s(-1) and a stability of 7.4 kcal·mol(-1) at 298 K. At least one H bond on each of the three largest helices (α1, α3, and α4) breaks during a common unfolding event that reflects global denaturation. The use of HX enables us to both examine folding under highly stabilizing, native-like conditions and probe the pretransition state region for stable species without the need to initiate the folding reaction. The equivalence of the stability determined at zero and high denaturant indicates that any residual denatured state structure minimally affects the stability even under native conditions. Using our ψ analysis method along with mutational ϕ analysis, we find that the three aforementioned helices are all present in the folding transition state. Hence, the free energy surface has a sufficiently high barrier separating the denatured and native states that folding appears cooperative even under extremely stable and fast folding conditions.

Entities:  

Keywords:  cooperative folding; folding pathway; hydrogen exchange; protein folding; λ repressor

Mesh:

Substances:

Year:  2016        PMID: 27078098      PMCID: PMC4855600          DOI: 10.1073/pnas.1522500113

Source DB:  PubMed          Journal:  Proc Natl Acad Sci U S A        ISSN: 0027-8424            Impact factor:   11.205


  63 in total

1.  Exploring structures in protein folding funnels with free energy functionals: the transition state ensemble.

Authors:  B A Shoemaker; J Wang; P G Wolynes
Journal:  J Mol Biol       Date:  1999-04-02       Impact factor: 5.469

2.  How fast-folding proteins fold.

Authors:  Kresten Lindorff-Larsen; Stefano Piana; Ron O Dror; David E Shaw
Journal:  Science       Date:  2011-10-28       Impact factor: 47.728

3.  The fast and the slow: folding and trapping of λ6-85.

Authors:  Maxim B Prigozhin; Martin Gruebele
Journal:  J Am Chem Soc       Date:  2011-11-14       Impact factor: 15.419

4.  Solution structure of a protein denatured state and folding intermediate.

Authors:  T L Religa; J S Markson; U Mayor; S M V Freund; A R Fersht
Journal:  Nature       Date:  2005-10-13       Impact factor: 49.962

5.  Specific collapse followed by slow hydrogen-bond formation of beta-sheet in the folding of single-chain monellin.

Authors:  Tetsunari Kimura; Takanori Uzawa; Koichiro Ishimori; Isao Morishima; Satoshi Takahashi; Takashi Konno; Shuji Akiyama; Tetsuro Fujisawa
Journal:  Proc Natl Acad Sci U S A       Date:  2005-02-14       Impact factor: 11.205

6.  Anatomy of energetic changes accompanying urea-induced protein denaturation.

Authors:  Matthew Auton; Luis Marcelo F Holthauzen; D Wayne Bolen
Journal:  Proc Natl Acad Sci U S A       Date:  2007-09-18       Impact factor: 11.205

7.  Folding of chymotrypsin inhibitor 2. 1. Evidence for a two-state transition.

Authors:  S E Jackson; A R Fersht
Journal:  Biochemistry       Date:  1991-10-29       Impact factor: 3.162

8.  Denatured state ensembles with the same radii of gyration can form significantly different long-range contacts.

Authors:  Bowu Luan; Nicholas Lyle; Rohit V Pappu; Daniel P Raleigh
Journal:  Biochemistry       Date:  2013-12-20       Impact factor: 3.162

Review 9.  Hydrogen exchange: the modern legacy of Linderstrøm-Lang.

Authors:  S W Englander; L Mayne; Y Bai; T R Sosnick
Journal:  Protein Sci       Date:  1997-05       Impact factor: 6.725

Review 10.  The folding of single domain proteins--have we reached a consensus?

Authors:  Tobin R Sosnick; Doug Barrick
Journal:  Curr Opin Struct Biol       Date:  2010-12-06       Impact factor: 6.809

View more
  4 in total

1.  pH-Dependent cooperativity and existence of a dry molten globule in the folding of a miniprotein BBL.

Authors:  Zhi Yue; Jana Shen
Journal:  Phys Chem Chem Phys       Date:  2018-01-31       Impact factor: 3.676

Review 2.  Water as a Good Solvent for Unfolded Proteins: Folding and Collapse are Fundamentally Different.

Authors:  Patricia L Clark; Kevin W Plaxco; Tobin R Sosnick
Journal:  J Mol Biol       Date:  2020-02-07       Impact factor: 5.469

3.  A protein interaction free energy model based on amino acid residue contributions: Assessment of point mutation stability of T4 lysozyme.

Authors:  Lawrence J Williams; Brian J Schendt; Zachary R Fritz; Yonatan Attali; Robert H Lavroff; Martin L Yarmush
Journal:  Technology (Singap World Sci)       Date:  2019-04-26

4.  Prediction and Validation of a Protein's Free Energy Surface Using Hydrogen Exchange and (Importantly) Its Denaturant Dependence.

Authors:  Xiangda Peng; Michael Baxa; Nabil Faruk; Joseph R Sachleben; Sebastian Pintscher; Isabelle A Gagnon; Scott Houliston; Cheryl H Arrowsmith; Karl F Freed; Gabriel J Rocklin; Tobin R Sosnick
Journal:  J Chem Theory Comput       Date:  2021-12-22       Impact factor: 6.006

  4 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.