| Literature DB >> 27072394 |
Hooi-Leng Ser1,2, Uma Devi Palanisamy2, Wai-Fong Yin3, Kok-Gan Chan3, Bey-Hing Goh1,2,4, Learn-Han Lee1,2,4.
Abstract
Actinobacteria from the unique intertidal ecosystem of the mangroves are known to produce novel, bioactive secondary metabolites. A novel strain known as MUSC 136(T) (=DSM 100712(T) = MCCC 1K01246(T)) which was isolated from Malaysian mangrove forest soil has proven to be no exception. Assessed by a polyphasic approach, its taxonomy showed a range of phylogenetic and chemotaxonomic properties consistent with the genus of Streptomyces. Phylogenetically, highest similarity was to Streptomyces misionensis NBRC 13063(T) (99.6%) along with two other strains (>98.9% sequence similarities). The DNA-DNA relatedness between MUSC 136(T) and these type strains ranged from 22.7 ± 0.5% to 46.5 ± 0.2%. Overall, polyphasic approach studies indicated this strain represents a novel species, for which the name Streptomyces malaysiense sp. nov. is proposed. The potential bioactivities of this strain were explored by means of antioxidant and cytotoxic assays. Intriguingly, MUSC 136(T) exhibited strong antioxidative activities as evaluated by a panel of antioxidant assays. It was also found to possess high cytotoxic effect against HCT-116 cells, which probably mediated through altering p53 protein and intracellular glutathione levels. Chemical analysis of the extract using GC-MS further affirms that the strain produces chemopreventive related metabolites.Entities:
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Year: 2016 PMID: 27072394 PMCID: PMC4829849 DOI: 10.1038/srep24247
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.379
Figure 1Scanning electron microscope of Streptomyces malaysiense MUSC 136T.
Differentiation characteristics of strain MUSC 136T and type strains of phylogenetically closely related species of the genus Streptomyces.
| Characteristic | 1 | 2 | 3 | 4 |
|---|---|---|---|---|
| Color of aerial mycelium | Yellow white | Yellowish white | Yellowish white | Light yellow |
| Color of substrate mycelium | Pale yellow | Strong yellow | Yellowish gray | Brilliant greenish yellow |
| 24 °C | (+) | (+) | (+) | (+) |
| 40 °C | (+) | + | + | − |
| pH 6 | (+) | (+) | (+) | + |
| 4% NaCl | (+) | + | − | (+) |
| Catalase | + | + | + | + |
| Hemolytic | − | − | − | − |
| Casein (protease) | + | − | + | − |
| Tributyrin (lipase) | + | + | + | − |
| Starch (amylolytic) | + | + | + | + |
| Carboxymethylcellulose (cellulase) | − | + | + | + |
| Xylan (xylanase) | − | + | − | − |
| Sucrose | + | + | + | − |
| Stachyose | + | + | + | − |
| D-raffinose | + | + | − | − |
| α-D-lactose | − | + | + | + |
| D-melibiose | − | + | − | − |
| β-methyl-D-glucoside | − | − | + | − |
| D-salicin | − | − | + | − |
| N-acetyl-b-D-mannosamine | + | − | + | − |
| N-acetyl-neuraminic acid | + | − | + | + |
| D-fucose | + | + | + | − |
| L-fucose | + | + | + | − |
| L-rhamnose | − | − | + | − |
| D-sorbitol | − | + | + | − |
| Myo-inositol | − | + | + | − |
| D-glucose-6-PO4 | + | + | + | − |
| D-aspartic acid | + | + | + | − |
| D-serine | − | + | + | − |
| Chemical sensitivity assays: | ||||
| Troleandomycin | + | + | + | − |
| Vancomycin | + | + | + | − |
| Fusidic acid | + | + | + | − |
| Rifamycin RV | + | + | + | − |
| Minocycline | + | + | + | − |
| Lincomycin | + | + | + | − |
| Niaproof 4 | + | + | + | − |
Strains: 1, Streptomyces malaysiense sp. nov. MUSC 136T; 2, Streptomyces misionensis NBRC 13063T; 3, Streptomyces phaeoluteichromatogenes DSM 41898T; 4, Streptomyces rutgersensis NBRC 12819T. All data were obtained concurrently in this study. +, Positive; −, negative; (+), weak.
All strains are positive for utilization of Dextrin, D-maltose, D-trehalose, D-cellobiose, Gentiobiose, D-turanose, N-acetyl-D-glucosamine, N-acetyl-D-galactosamine, α-D-glucose, D-mannose, D-fructose, D-galactose, Inosine, D-mannitol, D-arabitol, Glycerol, D-fructose-6-PO4, Gelatin, Glycyl-L-proline, L-alanine, L-arginine, L-aspartic acid, L-glutamic acid, L-histidine, L-serine, Pectin, D-galacturonic acid, L-galactonic acid lactone, D-gluconic acid, D-glucuronic acid, Glucuronamide, Methyl pyruvate, L-lactic acid, L-malic acid, Bromo-succinic acid, Tween 40, γ-amino-butyric acid, α-hydroxy-butyric acid, β-hydroxy-D,L-butyric acid, α-keto-butyric acid, Acetoacetic acid, Propionic acid and Acetic acid. All strains are negative for assimilation of 3-methyl glucose.
Figure 2Neighbour-joining phylogenetic tree based on almost complete 16S rRNA sequences (1489 nucleotides) showing the relationship between strain MUSC 136T and representatives of some other related taxa.
Numbers at nodes indicate percentages of 1000 bootstrap re-samplings, only values above 50% are shown. Bar, 0.005 substitutions per site. Asterisks indicate that the corresponding nodes were also recovered using the maximum-likelihood tree-making algorithm. Streptacidiphilus albus NBRC 100918T was used as an outgroup.
Cellular fatty acid composition of strain MUSC 136T and its closely related Streptomyces species.
| Fatty acid (%) | 1 | 2 | 3 | 4 |
|---|---|---|---|---|
| iso-C13:0 | 0.2 | 0.1 | 0.2 | 0.2 |
| anteiso-C13:0 | 0.3 | 0.3 | – | 0.2 |
| iso-C14:0 | 2.5 | 1.8 | 4.8 | 2.8 |
| C14:0 | 0.6 | 0.2 | 0.2 | 0.6 |
| iso-C15:0 | 12.2 | 7.2 | 12.3 | 5.2 |
| anteiso-C15:0 | 35.3 | 40.1 | 35.5 | 32.2 |
| C15:1 B | 0.2 | – | – | 0.5 |
| C15:0 | 2.9 | 0.7 | 1.6 | 5.5 |
| iso-C16:1 H | 1.8 | 1.6 | 1.3 | 1.0 |
| iso-C16:0 | 12.4 | 14.4 | 17.7 | 10.3 |
| C16:1 Cis 9 | 3.9 | 1.3 | 0.7 | 3.7 |
| anteiso-C15:0 2OH | – | – | – | 2.1 |
| C16:0 | 6.5 | 4.0 | 3.4 | 12.4 |
| anteiso-C17:1 C | 4.3 | 4.1 | 2.8 | 2.2 |
| iso-C17:0 | 2.4 | 2.4 | 3.5 | 2.2 |
| anteiso-C17:0 | 11.8 | 19.3 | 13.4 | 13.9 |
| C17:1 Cis 9 | 0.3 | 0.1 | 0.2 | 1.3 |
| C17:0 CYCLO | 0.1 | 0.4 | 0.3 | 0.4 |
| C17:0 | 0.4 | 0.2 | 0.2 | 2.4 |
Strains: 1, Streptomyces malaysiense sp. nov. MUSC 136T; 2, Streptomyces misionensis NBRC 13063T; 3, Streptomyces phaeoluteichromatogenes DSM 41898T; 4, Streptomyces rutgersensis NBRC 12819T. –, <0.1% or not detected. All data are obtained concurrently from this study.
Radical scavenging activity of MUSC 136T evaluated using DPPH, ABTS, metal chelating and superoxide dismutase (SOD)-like assays (−, not available; *, p > 0.05).
| Conc. (mg/mL) | Mean ± standard error (%) | ||||
|---|---|---|---|---|---|
| DPPH | ABTS | SOD | Metal-chelating | ||
| MUSC 136T | 0.25 | 4.87 ± 0.71 | 7.51 ± 2.19* | 45.98 ± 2.81* | 10.22 ± 1.58* |
| 0.50 | 10.26 ± 2.44 | 11.59 ± 1.50* | 56.93 ± 3.76* | 17.00 ± 3.73* | |
| 1.00 | 11.15 ± 3.26 | 15.95 ± 2.34* | 59.72 ± 6.19* | 22.97 ± 1.51* | |
| 2.00 | 27.24 ± 1.91* | 27.87 ± 2.19* | 68.27 ± 3.67* | 37.01 ± 2.59* | |
| Gallic acid | 0.0625 | 64.90 ± 0.36* | 42.61 ± 1.78* | − | − |
| Ascorbic acid | 0.0078125 | − | − | 40.45 ± 2.16* | − |
| EDTA | 0.025 | − | − | − | 43.25 ± 2.70* |
Figure 3Cytotoxic activity of MUSC 136T extract against human cancer cell lines.
The measurement of cell viability was done using MTT assay. The graphs show cytotoxic effect of MUSC 136T extract against (a) HCT-116, (b) Ca Ski, (c) A549, (d) HT-29. All data are expressed as mean ± standard deviation (n = 4) and analyzed using one-way analysis of variance (ANOVA). A difference was considered statistically significant when p ≤ 0.05. (e) Morphological studies show that after treatment with the extract, cells shrunk to smaller rounder cells and detached from the surface.
Figure 4Effects of MUSC 136T extract on (a) intracellular glutathione (GSH) content and (b) p53 protein in HCT-116 cells. All data are expressed as mean ± standard deviation (n = 3) and analyzed using one-way analysis of variance (ANOVA). A difference was considered statistically significant when p ≤ 0.05.
Compounds identified from MUSC 136T extract using GC-MS.
| No | Retention time (min) | Compound | Formula | Molecular weight | Quality |
|---|---|---|---|---|---|
| 1 | 14.370 | Isomeric dihydro-methyl-furanone | C5H6O2 | 98 | 90 |
| 2 | 39.484 | 1-Pentadecene | C15H30 | 210 | 83 |
| 3 | 44.502 | Phenol, 2,5-bis (1,1-dimethylethyl)- | C14H22O | 206 | 90 |
| 4 | 51.569 | (3R,8aS)-3-methyl-1,2,3,4,6,7,8,8a-octahydropyrrolo[1,2-a]pyrazine-1,4-dione | C8H12N2O2 | 168 | 90 |
| 5 | 53.074 | 1,4-diaza-2,5-dioxobicyclo[4.3.0]nonane | C7H10N2O2 | 154 | 94 |
| 6 | 54.956 | Tetradecanoic acid, 12-methyl-, methyl ester | C16H32O2 | 256 | 64 |
| 7 | 55.220 | Pyrrolo[1,2-a]pyrazine-1,4-dione, hexahydro-3-(2-methylpropyl)- | C11H18N2O2 | 210 | 64 |
| 8 | 58.063 | Pentadecanoic acid, 14-methyl-, methyl ester | C17H34O2 | 270 | 91 |
| 9 | 71.544 | Deferoxamine | C25H48N6O8 | 560 | 47 |