Literature DB >> 27071850

Maple Syrup Decreases TDP-43 Proteotoxicity in a Caenorhabditis elegans Model of Amyotrophic Lateral Sclerosis (ALS).

Catherine Aaron1, Gabrielle Beaudry1, J Alex Parker1,2, Martine Therrien1,3.   

Abstract

Amyotrophic lateral sclerosis (ALS) is a neurodegenerative disease causing death of the motor neurons. Proteotoxicity caused by TDP-43 protein is an important aspect of ALS pathogenesis, with TDP-43 being the main constituent of the aggregates found in patients. We have previously tested the effect of different sugars on the proteotoxicity caused by the expression of mutant TDP-43 in Caenorhabditis elegans. Here we tested maple syrup, a natural compound containing many active molecules including sugars and phenols, for neuroprotective activity. Maple syrup decreased several age-dependent phenotypes caused by the expression of TDP-43(A315T) in C. elegans motor neurons and requires the FOXO transcription factor DAF-16 to be effective.

Entities:  

Keywords:  ALS; C. elegans; TDP-43; maple syrup

Mesh:

Substances:

Year:  2016        PMID: 27071850     DOI: 10.1021/acs.jafc.5b05432

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  8 in total

1.  Effects of a Standardized Phenolic-Enriched Maple Syrup Extract on β-Amyloid Aggregation, Neuroinflammation in Microglial and Neuronal Cells, and β-Amyloid Induced Neurotoxicity in Caenorhabditis elegans.

Authors:  Hang Ma; Nicholas A DaSilva; Weixi Liu; Pragati P Nahar; Zhengxi Wei; Yongqiang Liu; Priscilla T Pham; Rebecca Crews; Dhiraj A Vattem; Angela L Slitt; Zahir A Shaikh; Navindra P Seeram
Journal:  Neurochem Res       Date:  2016-07-14       Impact factor: 3.996

2.  Anti-glycation and anti-oxidative effects of a phenolic-enriched maple syrup extract and its protective effects on normal human colon cells.

Authors:  Weixi Liu; Zhengxi Wei; Hang Ma; Ang Cai; Yongqiang Liu; Jiadong Sun; Nicholas A DaSilva; Shelby L Johnson; Louis J Kirschenbaum; Bongsup P Cho; Joel A Dain; David C Rowley; Zahir A Shaikh; Navindra P Seeram
Journal:  Food Funct       Date:  2017-02-22       Impact factor: 5.396

Review 3.  Potential Therapeutic Benefits of Honey in Neurological Disorders: The Role of Polyphenols.

Authors:  Arslan Iftikhar; Rimsha Nausheen; Humaira Muzaffar; Muhammad Ahsan Naeem; Muhammad Farooq; Mohsin Khurshid; Ahmad Almatroudi; Faris Alrumaihi; Khaled S Allemailem; Haseeb Anwar
Journal:  Molecules       Date:  2022-05-20       Impact factor: 4.927

4.  Detection of Inulin, a Prebiotic Polysaccharide, in Maple Syrup.

Authors:  Jiadong Sun; Hang Ma; Navindra P Seeram; David C Rowley
Journal:  J Agric Food Chem       Date:  2016-09-20       Impact factor: 5.279

5.  Activation of autophagy attenuates motor deficits and extends lifespan in a C. elegans model of ALS.

Authors:  Hui Xu; Congcong Jia; Cheng Cheng; Haifeng Wu; Huaibin Cai; Weidong Le
Journal:  Free Radic Biol Med       Date:  2022-02-01       Impact factor: 7.376

6.  Effect of dark-colored maple syrup on cell proliferation of human gastrointestinal cancer cell.

Authors:  Tetsushi Yamamoto; Kanta Sato; Yuika Kubota; Kuniko Mitamura; Atsushi Taga
Journal:  Biomed Rep       Date:  2017-05-16

Review 7.  Disease-modifying effects of metabolic perturbations in ALS/FTLD.

Authors:  Ali Jawaid; Romesa Khan; Magdalini Polymenidou; Paul E Schulz
Journal:  Mol Neurodegener       Date:  2018-12-04       Impact factor: 14.195

Review 8.  The effects of diet and sex in amyotrophic lateral sclerosis.

Authors:  J A Pape; J H Grose
Journal:  Rev Neurol (Paris)       Date:  2020-03-05       Impact factor: 2.607

  8 in total

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