Literature DB >> 27048289

Isolation of Endoplasmic Reticulum Fractions from Mammary Epithelial Tissue.

Eric Chanat1,2, Annabelle Le Parc3, Hichem Lahouassa4, Bouabid Badaoui5.   

Abstract

In the mammary glands of lactating animals, the mammary epithelial cells that surround the lumen of the acini produce and secrete copious amounts of milk. Functional differentiation of these mammary epithelial cells depends on the development of high-efficiency secretory pathways, notably for protein and lipid secretion. Protein secretion is a fundamental process common to all animal cells that involves a subset of cellular organelles, including the endoplasmic reticulum and the Golgi apparatus. In contrast, en masse secretion of triglycerides and cholesterol esters in the form of milk fat globules is a unique feature of the mammary epithelial cell. Cytoplasmic lipid droplets, the intracellular precursors of milk fat globules, originate from the endoplasmic reticulum, as do most milk-specific proteins. This organelle is therefore pivotal in the biogenesis of milk components. Fractionation of the cell into its subcellular parts is an approach that has proven very powerful for understanding organelle function and for studying the specific role of an organelle in a given cell activity. Here we describe a method for the purification of both smooth and rough microsomes, the membrane-bound endoplasmic reticulum fragments that form from endoplasmic reticulum domains when cells are broken up, from mammary gland tissue at lactation.

Entities:  

Keywords:  Biosynthesis; Casein; Endoplasmic reticulum; Lactation; Lipids; Mammary gland; Proteins; Secretory pathway

Mesh:

Substances:

Year:  2016        PMID: 27048289     DOI: 10.1007/s10911-016-9351-x

Source DB:  PubMed          Journal:  J Mammary Gland Biol Neoplasia        ISSN: 1083-3021            Impact factor:   2.673


  17 in total

Review 1.  Invited review: Caseins and the casein micelle: their biological functions, structures, and behavior in foods.

Authors:  C Holt; J A Carver; H Ecroyd; D C Thorn
Journal:  J Dairy Sci       Date:  2013-08-16       Impact factor: 4.034

Review 2.  Intracellular origin and secretion of milk fat globules.

Authors:  Hans W Heid; Thomas W Keenan
Journal:  Eur J Cell Biol       Date:  2005-03       Impact factor: 4.492

3.  Characterisation of the potential SNARE proteins relevant to milk product release by mouse mammary epithelial cells.

Authors:  Sophie Chat; Sarah Layani; Clémentine Mahaut; Céline Henry; Eric Chanat; Sandrine Truchet
Journal:  Eur J Cell Biol       Date:  2011-02-26       Impact factor: 4.492

Review 4.  Origin and secretion of milk lipids.

Authors:  I H Mather; T W Keenan
Journal:  J Mammary Gland Biol Neoplasia       Date:  1998-07       Impact factor: 2.673

5.  Molecular determinants of milk lipid secretion.

Authors:  James L McManaman; Tanya D Russell; Jerome Schaack; David J Orlicky; Horst Robenek
Journal:  J Mammary Gland Biol Neoplasia       Date:  2007-11-13       Impact factor: 2.673

6.  Supramolecular structure of the casein micelle.

Authors:  D J McMahon; B S Oommen
Journal:  J Dairy Sci       Date:  2008-05       Impact factor: 4.034

7.  Disulphide bonds in casein micelle from milk.

Authors:  Edwige Bouguyon; Christian Beauvallet; Jean-Claude Huet; Eric Chanat
Journal:  Biochem Biophys Res Commun       Date:  2006-03-10       Impact factor: 3.575

Review 8.  Lipid droplet biogenesis.

Authors:  Florian Wilfling; Joel T Haas; Tobias C Walther; Robert V Farese
Journal:  Curr Opin Cell Biol       Date:  2014-04-14       Impact factor: 8.382

9.  Cell-free assembly of rough and smooth endoplasmic reticulum.

Authors:  C Lavoie; J Lanoix; F W Kan; J Paiement
Journal:  J Cell Sci       Date:  1996-06       Impact factor: 5.285

10.  Proteins are secreted by both constitutive and regulated secretory pathways in lactating mouse mammary epithelial cells.

Authors:  M D Turner; M E Rennison; S E Handel; C J Wilde; R D Burgoyne
Journal:  J Cell Biol       Date:  1992-04       Impact factor: 10.539

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