Literature DB >> 27017338

Migration flows affect women's dietary iodine intake and jeopardize their iodine sufficiency: a pilot study.

Flavia Magri1, Francesca Zerbini1, Margherita Gaiti1, Valentina Capelli1, Mario Rotondi1, Marisela Morales Ibañez2, Luca Chiovato3.   

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Year:  2016        PMID： 27017338     DOI： 10.1007/s12020-016-0935-4

Source DB:  PubMed          Journal:  Endocrine        ISSN： 1355-008X            Impact factor:   3.633


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  11 in total

1.  Iodine status from childhood to adulthood in females living in North-East Italy: Iodine deficiency is still an issue.

Authors:  Sara Watutantrige Fernando; Elisabetta Cavedon; Davide Nacamulli; Dina Pozza; Andrea Ermolao; Marco Zaccaria; Maria Elisa Girelli; Loris Bertazza; Susi Barollo; Caterina Mian
Journal:  Eur J Nutr       Date:  2015-02-08       Impact factor: 5.614

2.  A dietary iodine questionnaire: correlation with urinary iodine and food diaries.

Authors:  Angela M Leung; Lewis E Braverman; Elizabeth N Pearce
Journal:  Thyroid       Date:  2007-08       Impact factor: 6.568

3.  Milk represents an important source of iodine in schoolchildren of the Veneto region, Italy.

Authors:  M E Girelli; P Coin; C Mian; D Nacamulli; L Zambonin; M Piccolo; A Vianello-Dri; F Gottardo; B Busnardo
Journal:  J Endocrinol Invest       Date:  2004-09       Impact factor: 4.256

4.  Iodine supplementation improves cognition in iodine-deficient schoolchildren in Albania: a randomized, controlled, double-blind study.

Authors:  Michael B Zimmermann; Kevin Connolly; Maksim Bozo; John Bridson; Fabian Rohner; Lindita Grimci
Journal:  Am J Clin Nutr       Date:  2006-01       Impact factor: 7.045

5.  Iodine nutrition improves in Latin America.

Authors:  Eduardo A Pretell; Francois Delange; Ulrike Hostalek; Sandro Corigliano; Luis Barreda; Ana María Higa; Noe Altschuler; Derek Barragán; José L Cevallos; Ofelia Gonzales; Jorge A Jara; Geraldo Medeiros-Neto; José A Montes; Santiago Muzzo; Víctor M Pacheco; Luis Cordero
Journal:  Thyroid       Date:  2004-08       Impact factor: 6.568

6.  Iodine concentration in Norwegian milk and dairy products.

Authors:  Lisbeth Dahl; Jill A Opsahl; Helle M Meltzer; Kåre Julshamn
Journal:  Br J Nutr       Date:  2003-09       Impact factor: 3.718

7.  Iodine concentration of milk in a dose-response study with dairy cows and implications for consumer iodine intake.

Authors:  Friedrich Schöne; Matthias Leiterer; Peter Lebzien; Doreen Bemmann; Markus Spolders; Gerhard Flachowsky
Journal:  J Trace Elem Med Biol       Date:  2009-04-05       Impact factor: 3.849

8.  Iodine deficiency in 2007: global progress since 2003.

Authors:  Bruno de Benoist; Erin McLean; Maria Andersson; Lisa Rogers
Journal:  Food Nutr Bull       Date:  2008-09       Impact factor: 2.069

9.  Life as mothers in a new land: the experience of motherhood among Thai women in Australia.

Authors:  Pranee Liamputtong; Charin Naksook
Journal:  Health Care Women Int       Date:  2003-08

10.  A multi-centre pilot study of iodine status in UK schoolchildren, aged 8-10 years.

Authors:  Sarah C Bath; Emilie Combet; Patrick Scully; Michael B Zimmermann; Katharine H C Hampshire-Jones; Margaret P Rayman
Journal:  Eur J Nutr       Date:  2015-08-15       Impact factor: 5.614
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  1 in total

1.  Reference intervals for thyrotropin in an area of Northern Italy: the Pordenone thyroid study (TRIPP).

Authors:  R Tozzoli; F D'Aurizio; P Metus; A Steffan; C Mazzon; M Bagnasco
Journal:  J Endocrinol Invest       Date:  2018-01-16       Impact factor: 4.256
  1 in total

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