| Literature DB >> 26967655 |
Nadine Stebler1, Gertraud Schuepbach-Regula1, Peter Braam2, Laura Cristina Falzon1.
Abstract
Disease prioritization exercises have been used by several organizations to inform surveillance and control measures. Though most methodologies for disease prioritization are based on expert opinion, it is becoming more common to include different stakeholders in the prioritization exercise. This study was performed to compare the weighting of disease criteria, and the consequent prioritization of zoonoses, by both health professionals and students in Switzerland using a Conjoint Analysis questionnaire. The health professionals comprised public health and food safety experts, cantonal physicians and cantonal veterinarians, while the student group comprised first-year veterinary and agronomy students. Eight criteria were selected for this prioritization based on expert elicitation and literature review. These criteria, described on a 3-tiered scale, were evaluated through a choice-based Conjoint Analysis questionnaire with 25 choice tasks. Questionnaire results were analyzed to obtain importance scores (for each criterion) and mean utility values (for each criterion level), and the latter were then used to rank 16 zoonoses. While the most important criterion for both groups was "Severity of the disease in humans", the second ranked criteria by the health professionals and students were "Economy" and "Treatment in humans", respectively. Regarding the criterion "Control and Prevention", health professionals tended to prioritize a disease when the control and preventive measures were described to be 95% effective, while students prioritized a disease if there were almost no control and preventive measures available. Bovine Spongiform Encephalopathy was the top-ranked disease by both groups. Health professionals and students agreed on the weighting of certain criteria such as "Severity" and "Treatment of disease in humans", but disagreed on others such as "Economy" or "Control and Prevention". Nonetheless, the overall disease ranking lists were similar, and these may be taken into consideration when making future decisions regarding resource allocation for disease control and prevention in Switzerland.Entities:
Mesh:
Year: 2016 PMID: 26967655 PMCID: PMC4788351 DOI: 10.1371/journal.pone.0151394
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Fig 1A schematic diagram to illustrate the weighting and prioritization process used for prioritization of zoonotic diseases based on health professional and student opinion in Switzerland.
The final disease score for each zoonosis was obtained by matching the levels for the different criteria with the respective mean utility values obtained from a choice-based Conjoint-Analysis questionnaire.
Fig 2An example of a choice task used in the Choice-Based Conjoint Analysis questionnaire to obtain expert and student opinion on zoonotic disease prioritization in Switzerland.
In each choice task, two fictitious diseases were presented (Disease A and Disease B), each of which was described using different levels of four out of eight criteria; the disease criteria and levels varied in each choice task. Note: The questionnaire used in this study was in German, and this choice task has been translated into English specifically for publication.
The eight criteria, and the three levels used to describe each one of them, included in a Choice-Based Conjoint Analysis questionnaire on zoonotic disease prioritization in Switzerland, and their Rank (based on the Importance Score), the Importance Score (and Standard Deviation), and the Mean Utility Values of each criterion level, assigned by the health professional and student groups, respectively.
| Health Professionals | Students | |||||
|---|---|---|---|---|---|---|
| Criteria (and the levels used to describe them) | Rank | Importance Score (Standard Deviation) | Mean Utility Value | Rank | Importance Score (Standard Deviation) | Mean Utility Value |
| 1 | 16.52 (6.39) | 1 | 17.95 (5.37) | |||
| Fatality in humans <1% | -71.51 | -78.21 | ||||
| Fatality in humans = 20% | 14.86 | 13.69 | ||||
| Fatality in humans >30% | 56.66 | 64.52 | ||||
| 2 | 16.41 (5.25) | 8 | 7.80 (3.78) | |||
| No impact on trade | -67.59 | -28.46 | ||||
| Slight restrictions | 5.65 | 2.08 | ||||
| Stand-still | 61.93 | 26.39 | ||||
| 3 | 14.66 (4.96) | 2 | 15.15 (5.64) | |||
| Lasts less than 1 week | -41.15 | -45.78 | ||||
| Lasts for 2 weeks | -26.66 | -23.76 | ||||
| Lasts more than 4 weeks | 67.80 | 69.54 | ||||
| 4 | 13.00 (3.87) | 5 | 12.50 (3.58) | |||
| Incidence in humans in the last 5 years in Switzerland <50 persons | -56.54 | -57.29 | ||||
| Incidence in humans in the last 5 years in Switzerland = 500 persons | 22.45 | 17.66 | ||||
| Incidence in humans in the last 5 years in Switzerland >1000 persons | 34.10 | 39.63 | ||||
| 5 | 11.78 (5.26) | 6 | 10.41 (5.66) | |||
| Measures are 95% effective | 32.75 | -14.43 | ||||
| Measures are 50% effective | 9.01 | 2.06 | ||||
| Measures are 5% effective | -41.76 | 12.37 | ||||
| 6 | 10.53 (4.39) | 4 | 13.00 (4.40) | |||
| Fatality in animals <1% | -44.70 | -54.96 | ||||
| Fatality in animals = 20% | 17.42 | 8.51 | ||||
| Fatality in animals >30% | 27.28 | 46.45 | ||||
| 7 | 8.67 (5.34) | 3 | 13.67 (5.96) | |||
| Incidence in animals in the last 5 years in Switzerland <50 animals | -32.44 | -55.62 | ||||
| Incidence in animals in the last 5 years in Switzerland = 500 animals | 13.22 | 5.25 | ||||
| Incidence in animals in the last 5 years in Switzerland >1000 animals | 19.22 | 50.36 | ||||
| 8 | 8.43 (4.05) | 7 | 9.53 (4.71) | |||
| By direct contact | -17.61 | -23.14 | ||||
| By indirect contact | -10.78 | -6.63 | ||||
| Air-borne | 28.39 | 29.78 | ||||
The 16 notifiable or emerging zoonoses which were ranked using the sum of the Mean Utility Values obtained from a Choice-Based Conjoint Analysis questionnaire administered to both health professionals and students, and their relative rank difference, in a study on prioritization of zoonoses in Switzerland.
| Rank | Ranking based on Mean Utility Values from Health Professionals | Final Disease Score | Ranking based on Mean Utility Values from Students | Final Disease Score | Difference in Rank (relative to Health Professionals) |
|---|---|---|---|---|---|
| 1 | Bovine Spongiform Encephalopathy | 146.66 | Bovine Spongiform Encephalopathy | 72.93 | 0 |
| 2 | Rabies | 83.55 | Rabies | 32.11 | 0 |
| 3 | Bovine Tuberculosis | 48.58 | Glanders | 14.28 | 1 |
| 4 | Glanders | 24.84 | Echinococcosis | 6.67 | 2 |
| 5 | Listeriosis | 14.98 | Bovine Tuberculosis | -2.21 | -2 |
| 6 | Echinococcosis | -12.6 | Avian Influenza | -7.99 | 1 |
| 7 | Avian Influenza | -24.94 | Listeriosis | -23.66 | -2 |
| 8 | Nipah Virus Encephalitis | -41.63 | Q Fever | -50.22 | 2 |
| 9 | Toxoplasmosis | -56.1 | Nipah Virus Encephalitis | -52.51 | -1 |
| 10 | Q Fever | -67.89 | Campylobacteriosis | -99.97 | 3 |
| 11 | Leptospirosis | -120.38 | Leptospirosis | -117.67 | 0 |
| 12 | Salmonellosis | -155.66 | Toxoplasmosis | -150.1 | -3 |
| 13 | Campylobacteriosis | -158.91 | Salmonellosis | -183.59 | -1 |
| 14 | Newcastle Disease | -204.55 | Newcastle Disease | -187.07 | 0 |
| 15 | West Nile Fever | -231.11 | West Nile Fever | -220.57 | 0 |
| 16 | Avian Chlamydiosis | -249.29 | Avian Chlamydiosis | -310.86 | 0 |