Literature DB >> 26961931

Event-rate and delta inflation when evaluating mortality as a primary outcome from randomized controlled trials of nutritional interventions during critical illness: a systematic review.

Matthew J Summers, Lee-anne S Chapple, Stephen A McClave, Adam M Deane.   

Abstract

BACKGROUND: There is a lack of high-quality evidence that proves that nutritional interventions during critical illness reduce mortality.
OBJECTIVES: We evaluated whether power calculations for randomized controlled trials (RCTs) of nutritional interventions that used mortality as the primary outcome were realistic, and whether overestimation was systematic in the studies identified to determine whether this was due to overestimates of event rate or delta.
DESIGN: A systematic review of the literature between 2005 and 2015 was performed to identify RCTs of nutritional interventions administered to critically ill adults that had mortality as the primary outcome. Predicted event rate (predicted mortality during the control), predicted mortality during intervention, predicted delta (predicted difference between mortality during the control and intervention), actual event rate (observed mortality during control), observed mortality during intervention, and actual delta (difference between observed mortality during the control and intervention) were recorded. The event-rate gap (predicted event rate minus observed event rate), the delta gap (predicted delta minus observed delta), and the predicted number needed to treat were calculated. Data are shown as median (range).
RESULTS: Fourteen articles were extracted, with power calculations provided for 10 studies. The predicted event rate was 29.9% (20.0–52.4%), and the predicted delta was 7.9% (3.0–20.0%). If the study hypothesis was proven correct then, on the basis of the power calculations, the number needed to treat would have been 12.7 (5.0–33.3) patients. The actual event rate was 25.3% (6.1–50.0%), the observed mortality during the intervention was 24.4% (6.3–39.7%), and the actual delta was 0.5% (−10.2–10.3%), such that the event-rate gap was 2.6% (−3.9–23.7%) and delta gap was 7.5% (3.2–25.2%).
CONCLUSIONS: Overestimates of delta occur frequently in RCTs of nutritional interventions in the critically ill that are powered to determine a mortality benefit. Delta inflation may explain the number of "negative" studies in this field of research.

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Mesh:

Year:  2016        PMID: 26961931     DOI: 10.3945/ajcn.115.122200

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN: 0002-9165            Impact factor:   7.045


  6 in total

Review 1.  The Importance and Challenges of Dietary Intervention Trials for Inflammatory Bowel Disease.

Authors:  James D Lewis; Lindsey Albenberg; Dale Lee; Mario Kratz; Klaus Gottlieb; Walter Reinisch
Journal:  Inflamm Bowel Dis       Date:  2017-02       Impact factor: 5.325

Review 2.  Individualizing endpoints in randomized clinical trials to better inform individual patient care: the TARGET proposal.

Authors:  Theodore J Iwashyna; Adam M Deane
Journal:  Crit Care       Date:  2016-08-03       Impact factor: 9.097

Review 3.  The intensive care medicine research agenda in nutrition and metabolism.

Authors:  Yaseen M Arabi; Michael P Casaer; Marianne Chapman; Daren K Heyland; Carole Ichai; Paul E Marik; Robert G Martindale; Stephen A McClave; Jean-Charles Preiser; Jean Reignier; Todd W Rice; Greet Van den Berghe; Arthur R H van Zanten; Peter J M Weijs
Journal:  Intensive Care Med       Date:  2017-04-03       Impact factor: 17.440

4.  Blinded, Double-Dummy, Parallel-Group, Phase 2a Randomized Clinical Trial to Evaluate the Efficacy and Safety of a Highly Selective 5-Hydroxytryptamine Type 4 Receptor Agonist in Critically Ill Patients With Enteral Feeding Intolerance.

Authors:  Marianne J Chapman; Karen L Jones; Cristina Almansa; Chris N Barnes; Deanna Nguyen; Adam M Deane
Journal:  JPEN J Parenter Enteral Nutr       Date:  2020-01-28       Impact factor: 4.016

Review 5.  Trial Design in Critical Care Nutrition: The Past, Present and Future.

Authors:  Lee-Anne S Chapple; Emma J Ridley; Marianne J Chapman
Journal:  Nutrients       Date:  2020-11-30       Impact factor: 5.717

6.  Targeted full energy and protein delivery in critically ill patients: a study protocol for a pilot randomised control trial (FEED Trial).

Authors:  Kate Fetterplace; Adam M Deane; Audrey Tierney; Lisa Beach; Laura D Knight; Thomas Rechnitzer; Adrienne Forsyth; Marina Mourtzakis; Jeffrey Presneill; Christopher MacIsaac
Journal:  Pilot Feasibility Stud       Date:  2018-02-20
  6 in total

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