| Literature DB >> 26959981 |
Bruno A P Oliveira1, Marcela A S Pinhel1, Carolina F Nicoletti1, Cristiana C Oliveira1, Driele C G Quinhoneiro1, Natália Y Noronha1, Júlio S Marchini1, Ana J Marchry1, Wilson S Junior2, Carla B Nonino1.
Abstract
BACKGROUND/Entities:
Mesh:
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Year: 2016 PMID: 26959981 PMCID: PMC4784729 DOI: 10.1371/journal.pone.0150811
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Anthropometry, body composition, and respiratory variables in grade III obese patients before and after (six months postoperatively) bariatric surgery (Group 1) and normal-weight individuals (Group 2).
| Group 1 Preoperatively (n = 13) | Group 1 Postoperatively (n = 13) | Group 2 (n = 10) | |
|---|---|---|---|
| Weight (kg) | 119.3 ± 15.0 | 92.5 ± 14.1 | 56.7 ± 7.4 |
| Height (cm) | 164.0 ± 7.4 | 161.2 ± 6.8 | |
| BMI (kg/m2) | 44.5 ± 6.4 | 34.5 ± 5.7 | 21.7 ± 2.1 |
| AC (cm) | 125.5 ± 14.3 | 109.0 ± 14.4 | 78.6 ± 8.7 |
| LBM (kg) | 54.7 ± 4.3 | 50.0 ± 4.7 | 39.5 ± 6.3 |
| %LBM | 46.2 ± 3.3 | 54.6 ± 4.9 | 69.4 ± 3.5 |
| FM (kg) | 64.6 ± 11.4 | 42.5 ± 10.3 | 17.4 ± 2.5 |
| %FM | 53.8 ± 3.3 | 45.4 ± 4.9 | 30.5 ± 3.5 |
| VO2 (L/min) | 0.31 ± 0.04 | 0.27 ± 0.03 | 0.20 ± 0.04 |
| VCO2 (L/min) | 0.21 ± 0.02 | 0.18 ± 0.02 | 0.16 ± 0.02 |
| RQ | 0.70 ± 0.05 | 0.69 ± 0.05 | 0.77 ± 0.09 |
BMI: body mass index. AC: abdominal circumference. LBM: lean body mass. FM: fat mass. VO2: oxygen consumption. VCO2: carbon dioxide production. RQ: respiratory quotient.
ap < 0.05 as compared to Group 1 preoperatively.
bp < 0.05 as compared to Group 1 postoperatively.
Fig 1Substrate oxidation in patients submitted to bariatric surgery before and six months after the surgery and in the control group.
A: lipid oxidation, B: carbohydrate oxidation, C: lipid + carbohydrate (lip + cho). Preop: preoperatively, Postop: postoperatively. *p < 0.05 Group 2 as compared to Group 1 Preop and Group 1 Postop.
Fig 2Correlation between lipid oxidation and percentage of fat mass.
A: Preoperatively, B: Postoperatively.
Fig 3Relative gene expression in obese women preoperatively and six months after bariatric surgery.
A: UCP1, B: UCP3.
Contribution of UCP1 and UCP3 expression to lipid and carbohydrate oxidation.
| Lipid oxidation | r2 | r2 | ||
| Preoperatively | 0.430 | 0.288 | ||
| Postoperatively | 0.022 | 0.96 | 0.640 | |
| Carbohydrate oxidation | ||||
| Preoperatively | 0.266 | 0.162 | 0.27 | |
| Postoperatively | 0.076 | 0.82 | 0.767 | |
| Total oxidation | ||||
| Preoperatively | 0.158 | 0.20 | 0.030 | 0.92 |
| Postoperatively | 0.133 | 0.70 | 0.529 | |
regression adjusted by age. p<0.05.
Contribution of UCP3 to BMI, percentage of lean body mass (%LBM), and percentage of mass (%FM).
| BMI | r2 | |
|---|---|---|
| Preoperatively | 0.199 | 0.39 |
| Postoperatively | 0.486 | |
| % LBM | ||
| Preoperatively | 0.094 | 0.36 |
| Postoperatively | 0.496 | |
| % FM | ||
| Preoperatively | 0.094 | 0.36 |
| Postoperatively | 0.496 |
Regression adjusted by age. p<0.05.