Literature DB >> 26940912

Determination of T-2 toxin, HT-2 toxin, and three other type A trichothecenes in layer feed by high-performance liquid chromatography-tandem mass spectrometry (LC-MS/MS)--comparison of two sample preparation methods.

Katrin Bernhardt1,2, Hana Valenta1, Susanne Kersten1, Hans-Ulrich Humpf2, Sven Dänicke3.   

Abstract

A sensitive method for the simultaneous determination of T-2 toxin, HT-2 toxin, neosolaniol, T-2 triol, and T-2 tetraol in layer feed using high-performance liquid chromatography coupled to triple quadrupole mass spectrometry in the positive ionization mode (LC-ESI-MS/MS) is described. Two fast and easy clean-up methods-with BondElut Mycotoxin and MycoSep 227 columns, respectively-were tested. The separation of the toxins was conducted on a Pursuit XRs Ultra 2.8 HPLC column using 0.13 mM ammonium acetate as eluent A and methanol as eluent B. Detection of the mycotoxins was carried out in the multiple reaction monitoring (MRM) mode using ammonium adducts as precursor ions. Quantification of all analytes was performed with d3-T-2 toxin as an internal standard. The clean-up method with MycoSep 227 columns gave slightly better results for layer feed compared to the method using BondElut Mycotoxin columns (MycoSep 227: recovery between 50 and 63%, BondElut Mycotoxin: recovery between 32 and 67%) and was therefore chosen as the final method. The limits of detection ranged between 0.9 and 7.5 ng/g depending on the mycotoxin. The method was developed for the analysis of layer feed used at carry-over experiments with T-2 toxin in laying hens. For carry-over experiments, it is necessary that the method includes not only T-2 toxin but also the potential metabolites in animal tissues HT-2 toxin, neosolaniol, T-2 triol, and T-2 tetraol which could naturally occur in cereals used as feed stuff as well.

Entities:  

Keywords:  LC-MS/MS; Layer feed; Metabolites; SPE clean-up; T-2 toxin; Trichothecenes

Mesh:

Substances:

Year:  2016        PMID: 26940912     DOI: 10.1007/s12550-016-0244-z

Source DB:  PubMed          Journal:  Mycotoxin Res        ISSN: 0178-7888            Impact factor:   3.833


  23 in total

1.  Determination of 12 type A and B trichothecenes in cereals by liquid chromatography-electrospray ionization tandem mass spectrometry.

Authors:  Marianna Klötzel; Birgit Gutsche; Uwe Lauber; Hans-Ulrich Humpf
Journal:  J Agric Food Chem       Date:  2005-11-16       Impact factor: 5.279

2.  Simultaneous determination of aflatoxins, ochratoxin A and Fusarium toxins in maize by liquid chromatography/tandem mass spectrometry after multitoxin immunoaffinity cleanup.

Authors:  Veronica Maria Teresa Lattanzio; Michele Solfrizzo; Steve Powers; Angelo Visconti
Journal:  Rapid Commun Mass Spectrom       Date:  2007       Impact factor: 2.419

3.  A new solid phase extraction clean-up method for the determination of 12 type A and B trichothecenes in cereals and cereal-based food by LC-MS/MS.

Authors:  Marianna Klötzel; Uwe Lauber; Hans-Ulrich Humpf
Journal:  Mol Nutr Food Res       Date:  2006-03       Impact factor: 5.914

4.  Multi-mycotoxin analysis of maize silage by LC-MS/MS.

Authors:  R R Rasmussen; I M L D Storm; P H Rasmussen; J Smedsgaard; K F Nielsen
Journal:  Anal Bioanal Chem       Date:  2010-03-06       Impact factor: 4.142

5.  Development of a multicomponent method for Fusarium toxins using LC-MS/MS and its application during a survey for the content of T-2 toxin and deoxynivalenol in various feed and food samples.

Authors:  S Biselli; C Hummert
Journal:  Food Addit Contam       Date:  2005-08

6.  Occurrence of mycotoxins in feed as analyzed by a multi-mycotoxin LC-MS/MS method.

Authors:  Sofie Monbaliu; Christof Van Poucke; Christ'l Detavernier; Frédéric Dumoulin; Mario Van De Velde; Elke Schoeters; Stefaan Van Dyck; Olga Averkieva; Carlos Van Peteghem; Sarah De Saeger
Journal:  J Agric Food Chem       Date:  2010-01-13       Impact factor: 5.279

7.  Rapid simultaneous determination of major type A- and B-trichothecenes as well as zearalenone in maize by high performance liquid chromatography-tandem mass spectrometry.

Authors:  Franz Berthiller; Rainer Schuhmacher; Gerhard Buttinger; Rudolf Krska
Journal:  J Chromatogr A       Date:  2005-01-14       Impact factor: 4.759

8.  Determination of trichothecenes in cereals and cereal-based products by liquid chromatography-tandem mass spectrometry.

Authors:  V M T Lattanzio; M Solfrizzo; A Visconti
Journal:  Food Addit Contam Part A Chem Anal Control Expo Risk Assess       Date:  2007-09-28

9.  Determination of T-2 and HT-2 toxins in cereals including oats after immunoaffinity cleanup by liquid chromatography and fluorescence detection.

Authors:  Anke Trebstein; Walburga Seefelder; Uwe Lauber; Hans-Ulrich Humpf
Journal:  J Agric Food Chem       Date:  2008-06-14       Impact factor: 5.279

10.  Structural elucidation of T-2 toxin thermal degradation products and investigations toward their occurrence in retail food.

Authors:  Marita Beyer; Ines Ferse; Dennis Mulac; Ernst-Ulrich Würthwein; Hans-Ulrich Humpf
Journal:  J Agric Food Chem       Date:  2009-03-11       Impact factor: 5.279

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  6 in total

1.  Dual flow immunochromatographic assay for rapid and simultaneous quantitative detection of ochratoxin A and zearalenone in corn, wheat, and feed samples.

Authors:  Xian Zhang; Ke He; Yun Fang; Tong Cao; Narayan Paudyal; Xiao-Feng Zhang; Hou-Hui Song; Xiao-Liang Li; Wei-Huan Fang
Journal:  J Zhejiang Univ Sci B       Date:  2018 Nov.       Impact factor: 3.066

2.  A switchable and signal-amplified aptasensor based on metal organic frameworks as the quencher for turn-on detection of T-2 mycotoxin.

Authors:  Xinliu Tan; Weidao Yu; Yuwen Wang; Ping Song; Qing Xu; Dengming Ming; Yaqiong Yang
Journal:  Anal Bioanal Chem       Date:  2021-08-24       Impact factor: 4.142

3.  Glucosylation of T-2 and HT-2 toxins using biotransformation and chemical synthesis: Preparation, stereochemistry, and stability.

Authors:  Henning Sören Schmidt; Mareike Schulz; Christine Focke; Stefanie Becker; Benedikt Cramer; Hans-Ulrich Humpf
Journal:  Mycotoxin Res       Date:  2018-03-06       Impact factor: 3.833

4.  Mycotoxins Contaminant in Kelp: A Neglected Dietary Exposure Pathway.

Authors:  Yanshen Li; Mingxue Sun; Xin Mao; Yanli You; Yonglin Gao; Jianrong Yang; Yongning Wu
Journal:  Toxins (Basel)       Date:  2018-11-19       Impact factor: 4.546

5.  Identification and characterization of a T-2 toxin-producing Fusarium poae strain and the anti-tumor effect of the T-2 toxin on human hepatoma cell line SMMC-7721.

Authors:  Wenhe Zhu; Lei Liu; Yuan Dong; Guixian Meng; Lu Tang; Yan Li; Jianhui Cai; Huiyan Wang
Journal:  RSC Adv       Date:  2019-03-21       Impact factor: 3.361

6.  Multiwalled Carbon Nanotube for One-Step Cleanup of 21 Mycotoxins in Corn and Wheat Prior to Ultraperformance Liquid Chromatography⁻Tandem Mass Spectrometry Analysis.

Authors:  Dongmei Jiang; Dizhe Wei; Liuqing Wang; Shuai Ma; Yuanfang Du; Meng Wang
Journal:  Toxins (Basel)       Date:  2018-10-10       Impact factor: 4.546

  6 in total

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