Literature DB >> 2693606

Interaction of the fluorescent dye 1-N-phenylnaphthylamine with Escherichia coli cells during heat stress and recovery from heat stress.

T Tsuchido1, I Aoki, M Takano.   

Abstract

The fluorescent dye 1-N-phenylnaphthylamine permeated Escherichia coli cells after exposure to a heat stress at 55 degrees C in Tris/Mg2+ buffer, pH 8.0. The rate of dye permeation increased with time during heat treatment and decreased gradually during subsequent incubation at 37 degrees C in a minimal medium. The initial level of rapid adsorption of the dye also increased with heating time, although it remained roughly constant during post-heating incubation. The results obtained suggest that the permeability barrier to the dye in the outer membrane was damaged by heat stress and was repaired after sublethal heating. RNA, protein and lipid syntheses, as well as an energy-yielding process, appeared to be necessary for the repair of impermeability to the dye.

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Year:  1989        PMID: 2693606     DOI: 10.1099/00221287-135-7-1941

Source DB:  PubMed          Journal:  J Gen Microbiol        ISSN: 0022-1287


  10 in total

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2.  Synechocystis HSP17 is an amphitropic protein that stabilizes heat-stressed membranes and binds denatured proteins for subsequent chaperone-mediated refolding.

Authors:  Z Török; P Goloubinoff; I Horváth; N M Tsvetkova; A Glatz; G Balogh; V Varvasovszki; D A Los; E Vierling; J H Crowe; L Vigh
Journal:  Proc Natl Acad Sci U S A       Date:  2001-02-27       Impact factor: 11.205

3.  Pse-T2, an Antimicrobial Peptide with High-Level, Broad-Spectrum Antimicrobial Potency and Skin Biocompatibility against Multidrug-Resistant Pseudomonas aeruginosa Infection.

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Journal:  Antimicrob Agents Chemother       Date:  2018-11-26       Impact factor: 5.191

4.  Genetic modification of the Salmonella membrane physical state alters the pattern of heat shock response.

Authors:  Amalia Porta; Zsolt Török; Ibolya Horvath; Silvia Franceschelli; László Vígh; Bruno Maresca
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Authors:  Yoshinobu Matsumura; Kuniaki Yoshikata; Shin-ichi Kunisaki; Tetsuaki Tsuchido
Journal:  Appl Environ Microbiol       Date:  2003-07       Impact factor: 4.792

6.  Enhanced inactivation of food-borne pathogens in ready-to-eat sliced ham by near-infrared heating combined with UV-C irradiation and mechanism of the synergistic bactericidal action.

Authors:  Jae-Won Ha; Dong-Hyun Kang
Journal:  Appl Environ Microbiol       Date:  2014-08-08       Impact factor: 4.792

7.  A high-throughput screening strategy for accurate quantification of menaquinone based on fluorescence-activated cell sorting.

Authors:  Yan Liu; Zheng-Lian Xue; Shao-Peng Chen; Zhou Wang; Yong Zhang; Wei-Liang Gong; Zhi-Ming Zheng
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8.  Trehalose synthesis genes are controlled by the putative sigma factor encoded by rpoS and are involved in stationary-phase thermotolerance in Escherichia coli.

Authors:  R Hengge-Aronis; W Klein; R Lange; M Rimmele; W Boos
Journal:  J Bacteriol       Date:  1991-12       Impact factor: 3.490

9.  Enhancement of biocatalyst activity and protection against stressors using a microbial exoskeleton.

Authors:  Jonathan K Sakkos; Lawrence P Wackett; Alptekin Aksan
Journal:  Sci Rep       Date:  2019-02-28       Impact factor: 4.379

10.  The expression of virulence genes increases membrane permeability and sensitivity to envelope stress in Salmonella Typhimurium.

Authors:  Malgorzata Sobota; Pilar Natalia Rodilla Ramirez; Alexander Cambré; Andrea Rocker; Julien Mortier; Théo Gervais; Tiphaine Haas; Delphine Cornillet; Dany Chauvin; Isabelle Hug; Thomas Julou; Abram Aertsen; Médéric Diard
Journal:  PLoS Biol       Date:  2022-04-07       Impact factor: 9.593

  10 in total

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