Literature DB >> 26921639

Seawater acidification affects the physiological energetics and spawning capacity of the Manila clam Ruditapes philippinarum during gonadal maturation.

Xian Xu1, Feng Yang2, Liqiang Zhao3, Xiwu Yan4.   

Abstract

Ocean acidification is predicted to have widespread implications for marine bivalve mollusks. While our understanding of its impact on their physiological and behavioral responses is increasing, little is known about their reproductive responses under future scenarios of anthropogenic climate change. In this study, we examined the physiological energetics of the Manila clam Ruditapes philippinarum exposed to CO2-induced seawater acidification during gonadal maturation. Three recirculating systems filled with 600 L of seawater were manipulated to three pH levels (8.0, 7.7, and 7.4) corresponding to control and projected pH levels for 2100 and 2300. In each system, temperature was gradually increased ca. 0.3°C per day from 10 to 20°C for 30days and maintained at 20°C for the following 40days. Irrespective of seawater pH levels, clearance rate (CR), respiration rate (RR), ammonia excretion rate (ER), and scope for growth (SFG) increased after a 30-day stepwise warming protocol. When seawater pH was reduced, CR, ratio of oxygen to nitrogen, and SFG significantly decreased concurrently, whereas ammonia ER increased. RR was virtually unaffected under acidified conditions. Neither temperature nor acidification showed a significant effect on food absorption efficiency. Our findings indicate that energy is allocated away from reproduction under reduced seawater pH, potentially resulting in an impaired or suppressed reproductive function. This interpretation is based on the fact that spawning was induced in only 56% of the clams grown at pH 7.4. Seawater acidification can therefore potentially impair the physiological energetics and spawning capacity of R. philippinarum.
Copyright © 2016 Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Energy budget; Manila clam; Ocean acidification; Physiology

Mesh:

Substances:

Year:  2016        PMID: 26921639     DOI: 10.1016/j.cbpa.2016.02.014

Source DB:  PubMed          Journal:  Comp Biochem Physiol A Mol Integr Physiol        ISSN: 1095-6433            Impact factor:   2.320


  4 in total

1.  Intra-population variability of ocean acidification impacts on the physiology of Baltic blue mussels (Mytilus edulis): integrating tissue and organism response.

Authors:  L S Stapp; J Thomsen; H Schade; C Bock; F Melzner; H O Pörtner; G Lannig
Journal:  J Comp Physiol B       Date:  2016-12-05       Impact factor: 2.200

2.  A low-cost, accessible, and high-performing Arduino-based seawater pH control system for biological applications.

Authors:  Keegan M McLean; Alexis L Pasulka; Emily E Bockmon
Journal:  HardwareX       Date:  2021-11-10

3.  Increased food supply mitigates ocean acidification effects on calcification but exacerbates effects on growth.

Authors:  Norah E M Brown; Joey R Bernhardt; Kathryn M Anderson; Christopher D G Harley
Journal:  Sci Rep       Date:  2018-06-28       Impact factor: 4.379

4.  Specialized adaptations allow vent-endemic crabs (Xenograpsus testudinatus) to thrive under extreme environmental hypercapnia.

Authors:  Garett J P Allen; Pou-Long Kuan; Yung-Che Tseng; Pung-Pung Hwang; Alex R Quijada-Rodriguez; Dirk Weihrauch
Journal:  Sci Rep       Date:  2020-07-16       Impact factor: 4.379

  4 in total

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