Literature DB >> 26905197

Gene expression and flavonolignan production in fruits and cell cultures of Silybum marianum.

María Torres1, Purificación Corchete2.   

Abstract

The hepatoprotectant flavonolignan silymarin (Sm) is synthesized through 4-coumaroyl-CoA, which enters both the flavonoid and the monolignol pathway giving the two immediate precursors taxifolin (Tx) and coniferyl alcohol (CA), respectively. Sm formation occurs via oxidative radicalization of Tx and CA and is accumulated at high levels at final stages of maturation of Silybum marianum fruits. By contrast, Sm production is severely reduced in cell cultures of this species, although suspensions are able to excrete Sm compounds into the medium upon elicitation with methyl jasmonate (MeJA) or cyclodextrins (CD). Knowledge of gene expression is important to understand Sm dynamics and to develop strategies aimed at increasing production by means of cell cultures but, to date, only one gene of the pathway (chalcone synthase, SmCHS) has been cloned. Therefore, to elucidate the relationship between expression of Sm pathway genes and production of these metabolites, four cDNA fragments of genes putatively involved in flavonolignan biosynthesis, chalcone isomerase, flavanone 3-hydroxylase, flavonol 3'-hydroxylase and cinnamyl alcohol dehydrogenase, were isolated from Sm producing S. marianum fruits and their expression, together with that of the SmCHS, were studied both in fruits at different maturation stages and in elicited cell suspensions. Combined results at both transcript expression and metabolite levels at three different stages of fruit maturation revealed that the formation of the flavonoid moiety precedes flavonolignan biosynthesis, being Sm accumulation associated to expression of the monolignol pathway. There was not detectable accumulation of transcripts in cell suspensions, however, elicitation with MeJA or CD notably induced expression of the studied fragments. These results indicate that the five genes expressed during maturation of S. marianum fruits may contribute to observed increases in flavonolignan accumulation upon treatment of cell cultures with elicitors.
Copyright © 2016 Elsevier GmbH. All rights reserved.

Entities:  

Keywords:  Cell cultures; Cyclodextrin; Fruits; Methyljasmonate; Silybum marianum; Silymarin

Mesh:

Substances:

Year:  2016        PMID: 26905197     DOI: 10.1016/j.jplph.2016.02.004

Source DB:  PubMed          Journal:  J Plant Physiol        ISSN: 0176-1617            Impact factor:   3.549


  7 in total

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2.  Identification and Characterization of Flavonoid Biosynthetic Enzyme Genes in Salvia miltiorrhiza (Lamiaceae).

Authors:  Yuxing Deng; Caili Li; Heqin Li; Shanfa Lu
Journal:  Molecules       Date:  2018-06-16       Impact factor: 4.411

3.  Salicylic acid increases flavonolignans accumulation in the fruits of hydroponically cultured Silybum marianum.

Authors:  Hayam S Ahmed; Abeer S Moawad; Sameh F AbouZid; Asmaa I Owis
Journal:  Saudi Pharm J       Date:  2020-04-02       Impact factor: 4.330

4.  Gene Expression Analysis and Metabolite Profiling of Silymarin Biosynthesis during Milk Thistle (Silybum marianum (L.) Gaertn.) Fruit Ripening.

Authors:  Samantha Drouet; Duangjai Tungmunnithum; Éric Lainé; Christophe Hano
Journal:  Int J Mol Sci       Date:  2020-07-02       Impact factor: 5.923

5.  A Green Ultrasound-Assisted Extraction Optimization of the Natural Antioxidant and Anti-Aging Flavonolignans from Milk Thistle Silybum marianum (L.) Gaertn. Fruits for Cosmetic Applications.

Authors:  Samantha Drouet; Emilie A Leclerc; Laurine Garros; Duangjai Tungmunnithum; Atul Kabra; Bilal Haider Abbasi; Éric Lainé; Christophe Hano
Journal:  Antioxidants (Basel)       Date:  2019-08-14

6.  Bioconversion of Callus-Produced Precursors to Silymarin Derivatives in Silybum marianum Leaves for the Production of Bioactive Compounds.

Authors:  Dina Gad; Hamed El-Shora; Daniele Fraternale; Elisa Maricchiolo; Andrea Pompa; Karl-Josef Dietz
Journal:  Int J Mol Sci       Date:  2021-02-21       Impact factor: 5.923

7.  The Impact of Drought Stress on Antioxidant Responses and Accumulation of Flavonolignans in Milk Thistle (Silybum marianum (L.) Gaertn).

Authors:  Abdelaleim I ElSayed; Mohamed A M El-Hamahmy; Mohammed S Rafudeen; Azza H Mohamed; Ahmad A Omar
Journal:  Plants (Basel)       Date:  2019-12-16
  7 in total

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