| Literature DB >> 26904720 |
Elena Barbaro1, Roberta Zangrando2, Carlo Barbante2, Andrea Gambaro1.
Abstract
Domoic acid (DA), a neurotoxic amino acid produced by diatoms, is the main cause of amnesic shellfish poisoning (ASP). In this work, we propose a very simple and fast analytical method to determine DA in mussel tissue. The method consists of two consecutive extractions and requires no purification steps, due to a reduction of the extraction of the interfering species and the application of very sensitive and selective HILIC-MS/MS method. The procedural method was validated through the estimation of trueness, extract yield, precision, detection, and quantification limits of analytical method. The sample preparation was also evaluated through qualitative and quantitative evaluations of the matrix effect. These evaluations were conducted both on the DA-free matrix spiked with known DA concentration and on the reference certified material (RCM). We developed a very selective LC-MS/MS method with a very low value of method detection limit (9 ng g(-1)) without cleanup steps.Entities:
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Year: 2016 PMID: 26904720 PMCID: PMC4745631 DOI: 10.1155/2016/8404092
Source DB: PubMed Journal: ScientificWorldJournal ISSN: 1537-744X
Figure 1Comparison of extract ion chromatogram of DA and ENK standard solution diluted in pure methanol and in matrix extracted with methanol.
Figure 2Product ion MS/MS spectra of DA and internal standard ENK in positive ion mode, using a collision energy of 10 eV.
Figure 3A qualitative evaluation of matrix effects in the method for the determination of DA in mussel tissue using two different extraction solvents, methanol/water 80 : 20 and methanol.
Figure 4A quantitative estimation of matrix effect for the determination of DA in mussel tissue using two different extraction solvents, methanol/water 80 : 20 and methanol.
Validation parameters of preanalytical method developed in this work for three replicates.
| Materials used for validation | Error % | Yield % | CV % |
|---|---|---|---|
| DA spiked mussels | 9 | 104 ± 8 | 8 |
| CRM-ASP-MUS-D | −2 | 83 ± 9 | 9 |
A comparison between existing methods and the proposed method in this paper.
| Instrumental method | Extraction | Clean-up | MDL | Reference |
|---|---|---|---|---|
| HPLC-UV | Aqueous methanol | Anionic SPE | 30 | [ |
| CE-UV | Aqueous methanol | Anionic and cationic SPE | 150 | [ |
| HPLC-FLD | Aqueous methanol | Anionic SPE | 6 | [ |
| HPLC-UV | Aqueous methanol | Anion SPE | 200 | [ |
| HPLC-MS | Aqueous methanol | Anion SPE | 400 | [ |
| HPLC-MS/MS | Methanol/acetone | (Extraction with PLE) | 200 | [ |
| HPLC-UV-MS/MS | Aqueous methanol | Online SPE | 0.3 | [ |
| HPLC-MS/MS | Aqueous methanol | — | 63 | [ |
| HPLC-MS/MS | Methanol | — | 9 | This paper |
HPLC: high performance liquid chromatography; UV: ultraviolet detection; CE: capillary electrophoresis; FLD: fluorimetric detection; MS: mass spectrometry; MS/MS: tandem mass spectrometry; SPE: solid phase extraction; PLE: pressure liquid extraction.