| Literature DB >> 26879600 |
Carmela Santangelo1, Alessandra Zicari2, Elisabetta Mandosi3, Beatrice Scazzocchio1, Emanuela Mari2, Susanna Morano3, Roberta Masella1.
Abstract
Gestational diabetes mellitus (GDM) is a serious problem growing worldwide that needs to be addressed with urgency in consideration of the resulting severe complications for both mother and fetus. Growing evidence indicates that a healthy diet rich in fruit, vegetables, nuts, extra-virgin olive oil and fish has beneficial effects in both the prevention and management of several human diseases and metabolic disorders. In this review, we discuss the latest data concerning the effects of dietary bioactive compounds such as polyphenols and PUFA on the molecular mechanisms regulating glucose homoeostasis. Several studies, mostly based on in vitro and animal models, indicate that dietary polyphenols, mainly flavonoids, positively modulate the insulin signalling pathway by attenuating hyperglycaemia and insulin resistance, reducing inflammatory adipokines, and modifying microRNA (miRNA) profiles. Very few data about the influence of dietary exposure on GDM outcomes are available, although this approach deserves careful consideration. Further investigation, which includes exploring the 'omics' world, is needed to better understand the complex interaction between dietary compounds and GDM.Entities:
Keywords: ALA zzm321990 α-linolenic acid; AMPK AMP-activated protein kinase; AT adipose tissue; Adipokines; Akt protein kinase B; C3G cyanidin-3-glucoside; Dietary polyphenols; EGCG epigallocatechin gallate; FA fatty acids; FABP FA-binding protein; GDM gestational diabetes mellitus; Gestational diabetes mellitus; IR insulin resistance; IRS-1 insulin receptor substrate 1; LA linoleic acid; LC-PUFA long-chain PUFA; MedDiet Mediterranean-style diet; Mediterranean diet; MicroRNA; Molecular mechanisms; PUFA; RSV resveratrol; T2D type 2 diabetes; miRNA microRNA
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Year: 2016 PMID: 26879600 PMCID: PMC4825102 DOI: 10.1017/S0007114516000222
Source DB: PubMed Journal: Br J Nutr ISSN: 0007-1145 Impact factor: 3.718
Fig. 1Chemical structure and main dietary source of polyphenols discussed in this review regarding their capability to modulate glucose metabolism signalling.
Fig. 2Crosstalk among signalling pathways in regulating glucose metabolism. All of the factors that appear in this scheme are potential points of action of polyphenols. , Activation; , inhibition; , modulation; JAK/STAT, Janus kinase/signal transducer and activator of transcription; AMPK, AMP-activated protein kinase; JNK, c-Jun N-terminal kinase; IRS1/2, insulin receptor substrate 1/2; MAPK, mitogen-activated protein kinases; PDK1, 3-phosphoinositide-dependent protein kinase-1; PI3K, phosphatidylinositol-3-kinase; Akt, protein kinase B; SIRT-1, sirtuin 1; NO, nitric oxide; eNOS, endothelial NO synthase; FOXO1, forkhead box protein O1; TF, transcription factors; miRNA, microRNA; FA, fatty acids.
Effects of dietary polyphenols on molecular mechanisms associated with gestational diabetes mellitus
| Dietary compounds | Function/mechanism | Experimental model | References |
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| Genistein (0·2 g/kg diet) or daidzein (0·2 g/kg diet) for 9 weeks | ↓Blood glucose; preserve | NOD mice |
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| Genistein (40 µ | ↓Leptin secretion | Mouse 3T3-L1 adipocytes |
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| Genistein (60·8 mg)+of daidzein (16 mg)+glycitein (3·2 mg) of for 6 months | ↓Leptin; ↓TNF | Healthy obese postmenopausal women |
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| Genistein (50 µ | Inhibit TNF | TNF |
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| Genistein (1–10 µ | ↑GSIS, cAMP/PKA activation | Mouse and human pancreatic islets |
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| EGCG (10 µ | Activates IRS-2; ↑GSIS; activates AMPK | Hyperglycaemia in rat |
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| EGCG (20–40 µ | ↑Glucose uptake; ↑GLUT4; reverts IRS-1 inhibition; AMPK activation | Rat muscle cells L6-dexamethasone-treated |
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| EGCG (50 mg/l) for 5 h | ↓mir-30b | Human hepatocarcinoma cells HepG2 |
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| EGCG (10 µ | ↓mir-181d and mir-222 | HepG2 |
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| C3G (2 g/kg diet) for 8 weeks | ↑Serum adiponectin ↑Endothelial function | db/db mice |
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| C3G (50 µ | ↑Adiponectin by activating Sirt-1 and Foxo1 | Mouse 3T3-L1 adipocytes |
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| C3G (150 μg/10 g) of body weight twice per day, for 30 d | ↓Blood glucose | STZ-diabetic mice |
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| C3G (0·5 µ | ↑PDX1; ↑insulin-like growth factor-II; ↑insulin | Rat pancreatic INS-1 cells |
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| C3G (10, 50 µ | ↑GLUT4; ↑PPAR | Mouse 3T3-L1 adipocytes, human adipocytes |
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| Proanthocyanidin (300 mg/d) for 2 weeks | ↑mir-181a; ↓mir-29a | apoE–/– mice (in liver) |
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| Anthocyanins (320 mg/d) for 12 weeks | ↑Serum adiponectin | T2D patients |
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| Whole blueberry (45 g/d=668 mg anthocyanins) for 6 weeks | ↓Blood glucose; ↑insulin sensitivity | Obese, insulin-resistant subjects |
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| Grape seed (100 mg/l) or cocoa (100 mg/l) proanthocyanidin extract , for 5 h | ↓mir-30b | HepG2 |
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| Fisetin (1 n | ↑Adiponectin secretion; ↑PPAR activation; Sirt-1 activation | Mouse 3T3-L1 adipocytes |
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| Caffeic acid (10−6
| ↑GSIS; ↑Akt2; ↑INS-1 mRNA expression | Hyperglycaemia in INS-1 cells |
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| Caffeic acid (300 mg/d), 2 weeks supplementation | ↓mir-222; ↓mir-29a; ↓mir-30b | apoE–/– mice (in liver) |
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| Naringenin (10−6
| ↑GSIS; ↑Glut-2; ↑Akt1; ↑GK; ↑Kt1; mRNA expression | Hyperglycaemia in rat pancreatic INS-1 cells |
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| Naringin (80 µ | ↓Leptin and leptin receptor and p38-MAPK activation | High glucose in rat H9c2 cardiac cells |
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| Naringin (30 mg/d) for 2 weeks | ↑ mir-181a; ↓mir-132; ↓mir-29a; ↓mir-30b | apoE–/– mice (in liver) |
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| Naringin (50 mg/kg) or hesperidin (50 mg/kg) for 4 weeks | ↓Blood HbA1c %; ↓serum TNF | Diabetic rats |
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| Hesperidin (30 mg/d) for 2 weeks | ↓mir-181a; ↓mir-222; ↓mir-222 ↓mir-30b | apoE–/– mice (in liver) |
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| Quercetin (10−6
| ↑GSIS, SGlut-2, ↑SGlut-2,2 ↑INS-1 mRNA expression | Hyperglycaemia in INS-1 cells |
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| Quercetin (30 mg/d) for 2 weeks | ↑mir-181a; ↓mir-29a; ↓mir-30b | apoE–/– mice (in liver) |
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| Curcumin (5–15 µ | ↑GSIS; Glut-2; GIRS1; ↑PI3K and Akt activation | High glucose in INS-1 cells |
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| Curcumin (30 mg/d) for 2 weeks | ↓mir-181a, ↓ mir-29a, ↓mir-30b | apoE–/– mice (in liver) |
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| Curcumin (15 µ | ↑mir-26a | Human lung adenocarcinoma cell line A549 |
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| Curcumin (10 µ | ↑mir-181a | Human pancreatic cancer cells BxPC-3 |
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| Resveratrol (50 µ | ↑Adiponectin via Akt/FOXO1 and the AMPK signalling pathways | 3T3-L1 adipocytes |
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| Resveratrol (0·1–10 µ | ↓TNF | 3T3-L1 adipocytes exposed to conditioned medium (i.e. from LPS-treated RAW264·7 macrophages) |
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| Resveratrol (0·1–1 µ | Prevents hyperpermeability; ↑NO production; ↑eNOS activity | High-glucose-treated BAEC |
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| 36 % fat supplemented with 0·37 % resveratrol | ↑Placental DHA uptake; ↑HA u activity; ↑mRNA expression of DHA receptors | High-fat diet (36 % fat supplementated with 0·37 % resveratrol) in pregnant non-human primates |
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| Tyr (0·1–10 µ | ↑Adiponectin; ↑PPAR | Human adipocytes TNF |
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| Tyr, or OL, or HT, or Tax (50 µ | ↓Proliferation and migration; HT and Tax↓VEGFR2, ERK1/2 and JNK phosphorylation | VEGF-treated HUVEC |
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↑, Increases; ↓, decreases; NOD, non-obese diabetic; JNK, c-Jun N-terminal kinase; Foxo1, forkhead box protein O1; GSIS, glucose-stimulated insulin secretion; cAMP, cyclic AMP; PKA, protein kinase A; EGCG, epigallocatechin-3-gallate; IRS1/2, insulin receptor substrate 1/2; AMPK, AMP-activated protein kinase; C3G, cyanidin-3-glucoside; Sirt-1, sirtuin 1; STZ, streptozotocin; PDX1, pancreatic and duodenal homeobox-1; PCA, protocatechuic acid; T2D, type 2 diabetes; Akt, protein kinase B; INS-1, insulin 1; GK, glycerol kinase; p38 MAPK, p38 mitogen-activated protein kinase; HbA1c, glycated Hb; PI3K, phosphatidylinositol-3-kinase; ERK1/2, extracellular signal-regulated kinase; LPS, lipopolysaccharides; NO, nitric oxide; eNOS, endothelial NO synthase; BAEC, bovine artery endothelial cells; Tyr, tyrosol; OL, oleuropein; HT, hydroxytyrosol; Tax, taxifolin; VEGFR2, vascular endothelial growth factor receptor 2; VEGF, vascular endothelial growth factor; HUVEC, human umbilical vein endothelial cells.
Maternal n-3 fatty acids (FA) supplementation
| Subjects | Study | Outcomes | References |
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| Healthy pregnant women | 200 mg of DHA daily from 8 weeks of gestational age until delivery | ↑00 mg of FA and DHA in maternal blood; ↓arachidonic acid levels |
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| Obese women with polycystic ovary syndrome | 4 g | ↑g |
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| Obese rats | Diet containing 5 % | ↓Diet containing leptin, insulin and cholesterol; ↑plasma adiponectin |
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| Type 2 diabetes pregnant women | 600 mg of fish oil-derived DHA daily from first trimester until delivery | Prevents decline in maternal DHA during pregnancy; ameliorates red cell membranes |
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| Rats | Diet containing 32·2 % | ↑Resolvin and protectin in placenta |
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| Pregnant women | 3·7 g of fish oil-derived | ↑0·7 g fish oil-derived |
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| Gestational diabetes women | 1 g PUFA (180 mg EPA and 120 mg DHA) from 24–28 weeks of gestation for 6 weeks | ↓Serum insulin, ↓homoeostasis model of assessment–insulin resistance; ↓high-sensitivity C-reactive protein and a better newborns outcome |
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| Transgenic mice model synthesising | Five streptozotocin injections | Prevents streptozotocin-induced diabetes |
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↑, Increases; ↓, decreases.