Literature DB >> 26869045

Residue level and dissipation pattern of spiromesifen in cabbage and soil from 2-year field study.

Lekha Siddamallaiah1,2, Soudamini Mohapatra3.   

Abstract

Spiromesifen is a new class of insecticide used for the control of whiteflies and mites which have developed resistance to the more commonly used neonicotinoids. Dissipation pattern of spiromesifen on cabbage was evaluated over 2 years by conducting supervised field studies as per good agricultural practices. Cabbage and soil samples were extracted and purified using modified QuEChERS method and analyzed through gas chromatography (GC). Confirmatory studies were carried out by liquid chromatography-tandem mass spectrometry (LC-MS/MS). The recoveries of spiromesifen from cabbage and soil were between 85.44 and 103.37% with the relative standard deviation (RSD) between 3.2 and 9.4% (n = 6). The limit of detection (LOD) and limit of quantification (LOQ) were 0.003 μg mL(-1) and 0.01 mg kg(-1), respectively. The measurement uncertainties (MUs) were within 9.9-14.9%. Initial residues of spiromesifen on cabbage were 0.640 and 1.549 mg kg(-1) during 2013 and 0.723 and 1.438 mg kg(-1) during 2014 from treatments at standard and double doses of 125 and 250 g active ingredient (a.i.) ha(-1), respectively. Spiromesifen residue dissipation followed first-order rate kinetics, and it degraded within the half-lives of 2.9 and 3.9 days during 2013 and 3.2 and 4.5 days during 2014. The residue levels reached below the maximum residue limit (MRL; 0.02 mg kg(-1)) within 15-17 days at the standard dose and 24-27 days at the double dose. The field soil analyzed at harvest (30 days) was free from spiromesifen residues. Metabolite spiromesifen-enol was not detected in any sample which was confirmed through LC-MS/MS analysis.

Entities:  

Keywords:  Dissipation; Half-life; Method validation; QuEChERS; Spiromesifen

Mesh:

Substances:

Year:  2016        PMID: 26869045     DOI: 10.1007/s10661-016-5165-y

Source DB:  PubMed          Journal:  Environ Monit Assess        ISSN: 0167-6369            Impact factor:   2.513


  12 in total

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2.  Persistence and dissipation kinetics of spiromesifen in chili and cotton.

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Journal:  Environ Monit Assess       Date:  2006-12-14       Impact factor: 2.513

3.  Persistence of spiromesifen in soil: influence of moisture, light, pH and organic amendment.

Authors:  Ch Jamkhokai Mate; Irani Mukherjee; Shaon Kumar Das
Journal:  Environ Monit Assess       Date:  2015-01-24       Impact factor: 2.513

4.  Pyrethroid insecticide residues on vegetable crops.

Authors:  B D Ripley; G M Ritcey; C R Harris; M A Denommé; P D Brown
Journal:  Pest Manag Sci       Date:  2001-08       Impact factor: 4.845

5.  Monitoring of pesticide residues in market basket samples of vegetable from Lucknow City, India: QuEChERS method.

Authors:  Ashutosh K Srivastava; Purushottam Trivedi; M K Srivastava; M Lohani; Laxman Prasad Srivastava
Journal:  Environ Monit Assess       Date:  2010-07-16       Impact factor: 2.513

6.  Fast and easy multiresidue method employing acetonitrile extraction/partitioning and "dispersive solid-phase extraction" for the determination of pesticide residues in produce.

Authors:  Michelangelo Anastassiades; Steven J Lehotay; Darinka Stajnbaher; Frank J Schenck
Journal:  J AOAC Int       Date:  2003 Mar-Apr       Impact factor: 1.913

7.  Toxicity of spiromesifen to the developmental stages of Bemisia tabaci biotype B.

Authors:  Svetlana Kontsedalov; Yuval Gottlieb; Isaac Ishaaya; Ralf Nauen; Rami Horowitz; Murad Ghanim
Journal:  Pest Manag Sci       Date:  2009-01       Impact factor: 4.845

8.  Susceptibility of four different vegetable brassicas to cabbage whitefly (Aleyrodes proletella L., Aleyrodidae) attack.

Authors:  Stanislav Trdan; Ursa Papler
Journal:  Meded Rijksuniv Gent Fak Landbouwkd Toegep Biol Wet       Date:  2002

9.  Growing hot pepper for cabbage looper, Trichopulsia ni (Hübner) and spider mite, Tetranychus urticae (Koch) control.

Authors:  George F Antonious; Janet E Meyer; Jami A Rogers; Yoon-Hyeon Hu
Journal:  J Environ Sci Health B       Date:  2007 Jun-Jul       Impact factor: 1.990

10.  Persistence and risk assessment of spiromesifen on tomato in India: a multilocational study.

Authors:  K K Sharma; Irani Mukherjee; Balwinder Singh; Kousik Mandal; Sanjay K Sahoo; Hemanta Banerjee; Tirthankar Banerjee; Sankhajit Roy; Paresh G Shah; Hemlatta K Patel; Anil R Patel; S Naseema Beevi; Thomas George; Thomas B Mathew; Geeta Singh; Rajbir Noniwal; Sunita Devi
Journal:  Environ Monit Assess       Date:  2014-09-14       Impact factor: 2.513

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  3 in total

1.  Dissipation of spiromesifen and spiromesifen-enol on tomato fruit, tomato leaf, and soil under field and controlled environmental conditions.

Authors:  Lekha Siddamallaiah; Soudamini Mohapatra; Radhika Buddidathi; Shibara Shankara Hebbar
Journal:  Environ Sci Pollut Res Int       Date:  2017-08-29       Impact factor: 4.223

2.  Residue level and dissipation of carbendazim in/on pomegranate fruits and soil.

Authors:  Soudamini Mohapatra; Lekha S
Journal:  Environ Monit Assess       Date:  2016-06-14       Impact factor: 2.513

3.  Simultaneous determination of spirodiclofen, spiromesifen, and spirotetramat and their relevant metabolites in edible fungi using ultra-performance liquid chromatography/tandem mass spectrometry.

Authors:  Fajun Tian; Chengkui Qiao; Caixia Wang; Jing Luo; Linlin Guo; Tao Pang; Jun Li; Ruiping Wang; Rongli Pang; Hanzhong Xie
Journal:  Sci Rep       Date:  2021-01-15       Impact factor: 4.379

  3 in total

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