| Literature DB >> 26860613 |
Janina Beuker1, Anke Steier1, Andreas Wittgens2, Frank Rosenau2, Marius Henkel3, Rudolf Hausmann1.
Abstract
Heterologeous production of rhamnolipids inEntities:
Keywords: Biosurfactant; Downstream processing; Foam fractionation; Heterologous rhamnolipid; In situ product removal (ISPR); Pseudomonas putida
Year: 2016 PMID: 26860613 PMCID: PMC4747948 DOI: 10.1186/s13568-016-0183-2
Source DB: PubMed Journal: AMB Express ISSN: 2191-0855 Impact factor: 3.298
Fig. 1Setup for integrated foam fractionation in a bioreactor. Foam is generated during cultivation process in the bioreactor and channeled through the off gas cooler into cooled exchangeable foam bags
Fig. 2Time course of overall biomass, glucose and rhamnolipid masses (sum of bioreactor and integral foam fractions) during foam fractionation process. a shows results of bioreactor cultivations using Wilms medium setup, b shows results of bioreactor cultivations using ModR medium setup. The values for biomass (black circles), glucose (grey triangles) and rhamnolipid (blank squares) are given as mean values of two bioreactor cultivations. Dotted, solid black and solid grey lines represent the logistic fit functions of the rhamnolipid, biomass and glucose time course, respectively based on Eq. 1
Fig. 3Time course of differential bacterial and rhamnolipid enrichment and integral rhamnolipid recovery during foam fractionation process. a shows rhamnolipid (blank) and bacterial (black) enrichments using Wilms (triangles) and ModR (squares) medium setup referring to a logarithmic axis. The values for rhamnolipid and bacterial enrichment were calculated as depicted in Eq. 6, b shows rhamnolipid recovery using Wilms (triangles) and ModR (squares) medium setup calculated according to Eq. 7
Process parameter of different media setups of the P. putida—rhamnolipid system and B. subtilis—surfactin system
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| Overall YP/X (g/g) | 0.06 | ±0.01 | 0.10 | ±0.01 | 0.15 | ±0.07 |
| Overall YX/S (g/g) | 0.16 | ±0.02 | 0.26 | ±0.02 | 0.24 | ±0.06 |
| Max. qProduct [mg/(g∙h)] | 5.90 | ±0.29 | 24.71 | ±0.69 | 45.00 | ±26.93 |
| Integral qProduct [mg/(g∙h)] | 1.89 | ±0.44 | 5.57 | ±0.39 | 4.37 | ±1.98 |
| Max. vol. qProduct [mg/(L∙h)] | 8.70 | ±1.16 | 38.09 | ±2.12 | 46.25 | ±35.68 |
| Overall product recovery (%) | 83.39 | ±1.51 | 97.38 | ±0.33 | 85.35 | ±13.19 |
| Max. product enrichment | 128.54 | ±36.54 | 197.98 | ±13.42 | 80.68 | ±39.73 |
| Mean bact. enrichment | 0.25 | ±0.07 | 0.86 | ±0.19 | 0.79 | ±0.45 |
| Max. product conc. in foam (g/L) | 1.04 | ±0.04 | 2.15 | ±0.04 | 2.35 | ±0.76 |
| Product recovered in foam (g) | 0.30 | ±0.02 | 0.83 | ±0.03 | 0.53 | ±0.35 |
The mean of different process parameters of all B. subtilis—surfactin systems is depicted (Willenbacher et al. 2014). In P. putida—rhamnolipid systems YP/X, YX/S, max. qProduct, integral qProduct and max. vol qProduct were calculated using logistic fit data whereas all other parameter were calculated using measured data