| Literature DB >> 26849219 |
Alicja K Warda1,2,3, Marcel H Tempelaars2, Jos Boekhorst1,4, Tjakko Abee1,2, Masja N Nierop Groot1,3.
Abstract
Spores are widely present in the environment and are common contaminants in the food chain, creating a challenge for food industry. Nowadays, heat treatments conventionally applied in food processing may become milder to comply with consumer desire for products with higher sensory and nutritional values. Consequently subpopulations of spores may emerge that are sublethally damaged rather than inactivated. Such spores may germinate, repair damage, and eventually grow out leading to uncontrolled spoilage and safety issues. To gain insight into both the behaviour of damaged Bacillus cereus spores, and the process of damage repair, we assessed the germination and outgrowth performance using OD595 measurements and microscopy combined with genome-wide transcription analysis of untreated and heat-treated spores. The first two methods showed delayed germination and outgrowth of heat-damaged B. cereus ATCC14579 spores. A subset of genes uniquely expressed in heat-treated spores was identified with putative roles in the outgrowth of damaged spores, including cdnL (BC4714) encoding the putative transcriptional regulator CdnL. Next, a B. cereus ATCC14579 cdnL (BC4714) deletion mutant was constructed and assessment of outgrowth from heat-treated spores under food relevant conditions showed increased damage compared to wild type spores. The approach used in this study allows for identification of candidate genes involved in spore damage repair. Further identification of cellular parameters and characterisation of the molecular processes contributing to spore damage repair may provide leads for better control of spore outgrowth in foods.Entities:
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Year: 2016 PMID: 26849219 PMCID: PMC4746229 DOI: 10.1371/journal.pone.0148670
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Fig 1Impact of heat-treatment on germination and outgrowth of B. cereus ATCC14579 spores.
(A) Relative change in OD595 for untreated (circles) and heat-treated for 1 min at 95°C (squares) dormant spores was monitored in time in BHI broth at 30°C. Closed symbols indicate the sampling points selected for transcriptome analysis. The starting OD595 was 0.15–0.2 (B) Microscopy analysis of samples taken before initiation of germination (t0) and at indicated time points (10 up to 150 min) thereafter.
Fig 2Expression profiles (log2 values) of reported spore specific transcripts during germination and outgrowth of untreated (white diamonds) and heat-treated (black diamonds) B. cereus ATCC14579 spores.
Expression ratio’s for untreated spores are relative to untreated germinating control spores at t10, and for heat-treated spores relative to heat-treated germinating spores at t50.
Array expression ratios (log2 values) of candidate genes displaying specific upregulation during germination and outgrowth of heat-treated B. cereus ATCC14579 spores and verified by qPCR.
False Discovery Rates below 0.05 are indicated in bold.
| Gene | Function | Log2 values over T10 untreated | ||||||
|---|---|---|---|---|---|---|---|---|
| Untreated | Heat-treated | |||||||
| T20 | T30 | T50 | T50 | T90 | T120 | T150 | ||
| BC1312 | 3-hydroxybutyryl-CoA dehydratase | |||||||
| BC3437 | cytoplasmic protein | |||||||
| BC3438 | PadR family transcriptional regulator | |||||||
| BC3921 | hypothetical protein | |||||||
| BC4714 | CarD_CdnL_TRCF family transcriptional regulator | |||||||
| BC4834 | ArsR family transcriptional regulator | |||||||
| BC5038 | MarR family transcriptional regulator | |||||||
| BC5242 | membrane protein with C2C2 zinc finger | |||||||
Surviving and mildly and severely heat damaged spore fractions in B. cereus ATCC1457 and its mutant derivative strain ΔcdnL (BC4714) upon exposure to wet heat, hydrogen peroxide and sodium hypochlorite treatments.
Averages of three independent experiments are represented.
| Damage in surviving fraction | |||||||||
|---|---|---|---|---|---|---|---|---|---|
| Survival | Total damage | Mildly damaged spores | Severely damaged spores | ||||||
| Treatment | Strain | % | SD | % | SD | % | SD | % | SD |
| 95°C | WT | 8 | 1 | 91 | 2 | 46 | 1 | 45 | 2 |
| 95°C | ΔcdnL (BC4714) | 5 | 0 | 99 | 2 | 25 | 9 | 74 | 9 |
| Hydrogen peroxide | WT | 9 | 2 | 99 | 0 | 17 | 2 | 82 | 3 |
| Hydrogen peroxide | ΔcdnL (BC4714) | 7 | 3 | 99 | 1 | 16 | 11 | 83 | 11 |
| Sodium hypochlorite | WT | 7 | 1 | 98 | 0 | 25 | 6 | 74 | 7 |
| Sodium hypochlorite | ΔcdnL (BC4714) | 11 | 4 | 99 | 0 | 23 | 6 | 76 | 7 |