| Literature DB >> 26836217 |
Ingeborg L A Boxman1, Linda Verhoef, Harry Vennema, Siew-Lin Ngui, Ingrid H M Friesema, Chris Whiteside, David Lees, Marion Koopmans.
Abstract
This report describes an outbreak investigation starting with two closely related suspected food-borne clusters of Dutch hepatitis A cases, nine primary cases in total, with an unknown source in the Netherlands. The hepatitis A virus (HAV) genotype IA sequences of both clusters were highly similar (459/460 nt) and were not reported earlier. Food questionnaires and a case-control study revealed an association with consumption of mussels. Analysis of mussel supply chains identified the most likely production area. International enquiries led to identification of a cluster of patients near this production area with identical HAV sequences with onsets predating the first Dutch cluster of cases. The most likely source for this cluster was a case who returned from an endemic area in Central America, and a subsequent household cluster from which treated domestic sewage was discharged into the suspected mussel production area. Notably, mussels from this area were also consumed by a separate case in the United Kingdom sharing an identical strain with the second Dutch cluster. In conclusion, a small number of patients in a non-endemic area led to geographically dispersed hepatitis A outbreaks with food as vehicle. This link would have gone unnoticed without sequence analyses and international collaboration.Entities:
Keywords: Hepatitis A virus; Shellfish; epidemiology; food-borne infections; outbreaks; surveillance
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Year: 2016 PMID: 26836217 DOI: 10.2807/1560-7917.ES.2016.21.3.30113
Source DB: PubMed Journal: Euro Surveill ISSN: 1025-496X