| Literature DB >> 26835218 |
Adelar Bracht1, Sandra Silva Silveira1, Cristiane Vizioli Castro-Ghizoni1, Anacharis Babeto Sá-Nakanishi1, Márcia Rosângela Neves Oliveira2, Ciomar Aparecida Bersani-Amado3, Rosane Marina Peralta1, Jurandir Fernando Comar1.
Abstract
Adjuvant arthritis in rats, as rheumatoid arthritis in humans, may be of greater or lesser severity, namely polyarthritis and monoarthritis, respectively. The present study was planned to evaluate the oxidative changes in the blood and specifically in the serum albumin of rats with adjuvant-induced mono- and poly-arthritis. Total antioxidant capacity, thiols, carbonyl groups, albumin, uric acid and ascorbic acid were measured in the total serum. The specific oxidative status of albumin was also measured after separation by affinity chromatography. All serum oxidative parameters were close to normal in monoarthritic rats with the exception of the ascorbic acid concentration, which was 23 % lower, and albumin carbonyl groups, which were 64 % higher. Many modifications were found in polyarthritic rats, specially the ascorbic acid concentration (35 % lower) and albumin carbonyl groups (102 % higher). The results revealed that the levels of ascorbic acid in the serum and carbonyl groups in the albumin molecule can be regarded as indicators of the severity of arthritis since they were modified by both monoarthritis and polyarthritis, but to different degrees.Entities:
Keywords: Adjuvant-induced arthritis; Antioxidant status; Chronic inflammation; Serum albumin oxidation
Year: 2016 PMID: 26835218 PMCID: PMC4713400 DOI: 10.1186/s40064-016-1671-1
Source DB: PubMed Journal: Springerplus ISSN: 2193-1801
Fig. 1Effects of Freund’ s adjuvant injection in Holtzman rats on body weight gain. Polyarthritis and monoarthritis were induced in rats as described in “Methods” section. The weights of the rats were monitored daily for 18 days after adjuvant injection. Each point represents the mean ± SE of the mean of 3–4 animals. *p < 0.05 indicates statistical difference from the controls and #p < 0.05 from the monoarthritic condition
Fig. 2Development of the inflammatory response to Freund’s adjuvant in the posterior non-injected paw (a) and injected paw (b). Adjuvant arthritis was induced by injection of 0.1 ml of Freund’s adjuvant (inactivated M. tuberculosis) into the left hind paw. The concentrations of the injected suspension were 5.0 mg ml−1 for polyarthritis induction and 1.0 mg ml−1 for monoarthritis induction, as described in the “Methods” section. The volume of the paws was monitored daily by plethysmography and the results are expressed as the increase in paw volume. Each point represents the mean ± SE of the mean of 3–4 animals. *p < 0.05 indicates statistical difference from the controls and #p < 0.05 from the monoarthritic condition
Fig. 3Fractionation of the serum proteins by cellulose acetate electrophoresis. Cellulose acetate electrophoresis was performed with serum obtained from controls, mono- and poly-arthritic rats, as described in the “Methods” section. a Typical sample of dried electrophoresis strips for each experimental condition. b Levels of total proteins and electrophoretic bands obtained by densitometry of the dried strips. The results are expressed as mg protein (ml serum)−1 and the values are the mean ± SE of the mean of four animals for each experimental condition. *p < 0.05 indicates statistical difference from the controls and #p < 0.05 from the monoarthritic condition
Levels of serum transferrin and plasma fibrinogen in control, mono- and poly-arthritic rats
| Parameters | Groups | ||
|---|---|---|---|
| Control | Monoarthritis | Polyarthritis | |
| Transferrin (mg dl−1) | 91.00 ± 1.22 | 103.8 ± 3.32 | 114.8 ± 4.9* |
| Fibrinogen (mg dl−1) | 1.88 ± 0.14 | 1.81 ± 0.09 | 6.56 ± 1.23#,* |
Blood was collected from the inferior cava vein and processed as described in the “Methods” section. Values are mean ± SE of the mean of four animals for each experimental condition
* p < 0.05 indicates statistical difference from the controls and #p < 0.05 from the monoarthritic condition
Total antioxidant capacity, levels of protein thiols and carbonyl groups in the serum of control, mono- and poly-arthritic rats
| Parameter | Units | Groups | ||
|---|---|---|---|---|
| Control | Monoarthritis | Polyarthritis | ||
| Total antioxidant capacity | μM (eq. trolox) | 708.1 ± 22.9 | 712.2 ± 40.4 | 471.3 ± 19.3#,* |
| Thiols groups | μM | 230.9 ± 5.8 | 232.5 ± 17.2 | 118.8 ± 10.8#,* |
| nmol mg−1 protein | 4.41 ± 0.18 | 4.10 ± 0.30 | 2.33 ± 0.21#,* | |
| Carbonyl groups | µM | 302.6 ± 8.22 | 327.8 ± 14.2 | 426.0 ± 13.9#,* |
| nmol mg−1 protein | 5.60 ± 0.36 | 5.91 ± 0.30 | 7.89 ± 0.14#,* | |
The results of the total antioxidant capacity are expressed as µmol L−1 (μM) of trolox equivalents and the results of thiol and carbonyl groups are expressed as both μM and, alternatively, as nmol (mg protein)−1. Values are the mean ± SE of the mean of four animals for each experimental condition
* p < 0.05 indicates statistical difference from the controls and #p < 0.05 from the monoarthritic condition
The levels of serum antioxidant compounds in control, mono- and poly-arthritic rats
| Parameters | Groups | ||
|---|---|---|---|
| Control | Monoarthritis | Polyarthritis | |
| Albumin (μM) | 328.8 ± 10.6 | 355.0 ± 6.2 | 218.2 ± 8.9*,# |
| Uric acid (μM) | 78.5 ± 2.8 | 72.4 ± 6.3 | 110.6 ± 6.1*,# |
| Ascorbic acid (μM) | 126.5 ± 8.5 | 98.2 ± 4.5* | 82.9 ± 8.4*,# |
Values are the mean ± SE of the mean of four animals for each experimental condition
* p < 0.05 indicates statistical difference from the controls and #p < 0.05 from the monoarthritics
Antioxidant capacity, thiol and carbonyl groups in the albumin molecule of control, mono- and poly-arthritic rats
| Parameters | Units | Groups | ||
|---|---|---|---|---|
| Control | Monoarthritis | Polyarthritis | ||
| Albumin antioxidant capacity | μM (eq. trolox) | 563.3 ± 52.0 | 531.2 ± 17.8 | 377.0 ± 7.0#,* |
| % of TAC | 80 | 75 | 80 | |
| Albumin thiols groups | μM | 188.7 ± 9.2 | 181.6 ± 6.2 | 85.1 ± 6.2#,* |
| % total thiol | 82 | 78 | 71 | |
| nmol/mg albumin | 3.88 ± 0.27 | 3.33 ± 0.22 | 2.82 ± 0.18* | |
| Albumin carbonyl groups | µM | 92.3 ± 6.4 | 151.7 ± 3.2* | 186.1 ± 7.6*,# |
| % total carbonyls | 30 | 36 | 36 | |
| nmol/mg albumin | 2.20 ± 0.04 | 2.78 ± 0.13* | 5.93 ± 0.60#,* | |
The serum albumin separation was performed using affinity chromatography with Cibacron Blue 3G® as described in the “Methods” section. The results are expressed in three ways: as μM, as nmol (mg albumin)−1 and as the percentage of albumin parameters in relation to the total parameters before chromatography. Values are the mean ± SE of the mean of 3–4 samples for each experimental condition
* p < 0.05 indicates statistical difference from the controls and #p < 0.05 from the monoarthritic condition
Fig. 4The contribution of the albumin carbonyl groups for the total carbonyl groups in the serum of rats with mono- and poly-arthritis. Values are expressed as µM and represent those shown in Tables 2, 3 and 4, respectively, for total serum carbonyl groups, serum albumin levels and albumin carbonyl groups. *p < 0.05 when a given value differs significantly from the others