| Literature DB >> 26825478 |
Maryline Sicotte1,2,3, Chantal Bemeur4,5, Assane Diouf6,7,8, Maria Victoria Zunzunegui9,10,11, Vinh-Kim Nguyen12,13,14.
Abstract
OBJECTIVE: To examine the association between nutritional markers at initiation and during follow up in two different cohorts of HIV-infected adults initiating highly active antiretroviral therapy (HAART) in West Africa.Entities:
Mesh:
Substances:
Year: 2015 PMID: 26825478 PMCID: PMC5026015 DOI: 10.1186/s41043-015-0001-5
Source DB: PubMed Journal: J Health Popul Nutr ISSN: 1606-0997 Impact factor: 2.000
Studies characteristics
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| 273/250 | 404/372 |
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| •≥16 years old | •HIV-1 infected |
| •Naive to ART | •15 years old | |
| •Qualified for HAART | •Non-pregnant | |
| •Reside close to one of the study center | •Qualified for HAART | |
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| •Pregnancy | •Non naive to ART |
| •HIV-2 infection or co-infection | ||
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| June 2007/January 2008 | August 1998/April 2002 |
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| 1 year | Up to 107 months |
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| 82 (30%)/22 (8%) | 7 (2%)/45(11%) |
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| 2 nucleoside reverse transcriptase inhibitors (NRTI) + 1 non-NRTI (NNRTI) (>84% received | 2 NRTIs + 1 NNRTI or one protease inhibitor (41.8%), 4.4% received 2 NRTIs alone before May 2000 [ |
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| Daily free meals and cooking classes, available to all patients, offered at 1 center. | None |
Baseline characteristics of patients from the ATARAO and ANRS 1290 cohorts
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| 74 | 29.6 | 168 | 45.2 | |
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| 176 | 70.4 | 204 | 54.8 | |
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| 27 | 10.8 | 19 | 5.1 | |
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| 45 | 18.0 | 57 | 15.3 | |
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| 105 | 42.0 | 146 | 39.2 | |
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| 73 | 29.2 | 150 | 40.3 | |
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| 0.307 | ||||
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| 32 | 12.8 | 31 | 9.7 | |
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| 58 | 23.2 | 68 | 21.3 | |
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| 140 | 56.0 | 191 | 59.7 | |
| ≥25 | 20 | 8.0 | 30 | 9.4 | |
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| 0.665 | ||||
| <8.0 | 21 | 8.5 | 26 | 7.0 | |
| 8-9.5 | 43 | 17.5 | 66 | 17.9 | |
| 9.5-11.0 | 79 | 32.1 | 114 | 30.9 | |
| >11.0 | 103 | 41.9 | 163 | 44.2 | |
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| - | ||||
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| 52 | 21.7 | - | - | |
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| 63 | 26.3 | - | - | |
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| 38 | 15.8 | - | - | |
| >4.2 | 87 | 36.3 | - | - | |
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| 0.116 | ||||
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| 93 | 37.2 | 154 | 42.3 | |
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| 53 | 21.2 | 105 | 28.8 | |
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| 86 | 34.4 | 86 | 23.6 | |
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| 18 | 7.2 | 19 | 5.2 | |
*p value comparing means between cohorts.
Bold data = p < 0.05.
Factors associated with malnutrition at baseline: bivariate associations
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| ATARAO | |||||||||
| Sex | 0.788 | 0.055 | 0.773 | ||||||
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| 74 | 35.1 | 74 | 50.0 | 71 | 46.5 | |||
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| 176 | 36.9 | 176 | 63.1 | 169 | 48.5 | |||
| Age (years) | 0.186 | 0.531 | 0.151 | ||||||
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| 27 | 51.9 | 27 | 70.4 | 25 | 60.0 | |||
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| 45 | 37.8 | 45 | 62.2 | 45 | 53.3 | |||
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| 105 | 32.4 | 105 | 52.4 | 99 | 44.4 | |||
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| 73 | 36.4 | 73 | 63.0 | 71 | 45.1 | |||
| BMI (kg/m2) |
| 0.052 | |||||||
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| - | 32 | 75.0 | 31 | 53.3 | ||||
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| - | 58 | 81.0 | 55 | 62.5 | ||||
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| - | 140 | 50.0 | 142 | 44.8 | ||||
| ≥25 | 20 | 35.0 | 22 | 41.2 | |||||
| Albumin (g/dl) |
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| 52 | 50.0 | 52 | 71.2 | - | ||||
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| 63 | 35.5 | 63 | 65.1 | - | ||||
| 3.5-4.2 | 38 | 31.6 | 38 | 60.5 | - | ||||
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| 87 | 28.7 | 87 | 49.4 | - | ||||
| Hemoglobin (g/dl) |
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| 21 | 61.9 | - | 97 | 40.2 | ||||
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| 43 | 53.5 | - | 77 | 49.4 | ||||
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| 79 | 41.8 | - | 41 | 61.0 | ||||
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| 103 | 21.4 | - | 21 | 57.1 | ||||
| CD4 (cells/mm3) |
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| 93 | 47.3 | 93 | 66.7 | 90 | 55.6 | |||
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| 53 | 28.3 | 53 | 66.0 | 50 | 50.0 | |||
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| 86 | 25.6 | 86 | 54.7 | 82 | 45.1 | |||
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| 18 | 16.7 | 18 | 22.2 | 18 | 16.7 | |||
| ANRS | |||||||||
| Sex | 0.132 |
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| 148 | 35.1 | 166 | 47.6 | - | ||||
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| 172 | 27.3 | 203 | 68.0 | - | ||||
| Age (years) | 0.777 | 0.305 | |||||||
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| 15 | 26.7 | 19 | 68.4 | - | ||||
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| 50 | 30.0 | 56 | 64.3 | - | ||||
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| 120 | 35.0 | 145 | 56.6 | - | ||||
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| 135 | 28.1 | 149 | 57.7 | - | ||||
| BMI (kg/m2) |
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| - | 31 | 80.6 | - | |||||
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| - | 67 | 68.7 | - | |||||
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| - | 189 | 53.4 | - | |||||
| ≥25 | - | 30 | 53.3 | - | |||||
| Hemoglobin (g/dl) |
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| 23 | 43.5 | - | - | |||||
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| 61 | 36.1 | - | - | |||||
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| 99 | 35.4 | - | - | |||||
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| 137 | 23.1 | - | - | |||||
| CD4 (cells/mm3) |
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| 136 | 38.2 | 154 | 69.5 | - | ||||
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| 88 | 30.7 | 104 | 55.8 | - | ||||
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| 71 | 18.3 | 85 | 45.9 | - | ||||
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| 19 | 31.6 | 19 | 42.1 | - | ||||
* Obtained by trend test (linear by linear association chi2 statistic).
¥ Albumin (ALB) was only available in ATARAO.
Bold data = p < 0.05.
Associations between nutritional and immune markers at baseline and nutritional trajectory over 12 months follow-up
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| Constant | 19.1 (18.2; 20.0) | < .001 | 11.2 (10.8; 11.6) | <.001 | 3.85 (3.66; 4.05) | < .001 |
| Sex (Female) | 1.41 (0.40; 2.42) | .006 | - 0.95 (−1.44;-0.47) | <.001 |
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| Age* | 0.06 (0.01 ; 0.12) | .012 | 0.003 (−0.022; 0.027) | .826 | −0.007 (−0.026; 0.012) | .466 |
| BMI* |
| 0.13 (0.08;0.20) | < .001 | 0.08 (0.03; 0.13) | .002 | |
| Albumin* | 0.36 (0.10; 0.61) | .007 | 0.12 (−0.007;0.242) | .064 |
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| Hemoglobin* | 0.46 (0.23,0.69) | < .001 |
| 0.09 (0.001; 0.196) | .048 | |
| CD4* | 0.003 (0.000;0.007) | .021 | 0.001 (−0.000;0.003) | .077 | 0.001 (−0.000; 0.003) | .096 |
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| Constant | 19.4 (19.0; 19.9) | < .001 | 11.1 (10.8; 11.4) | < .001 | - | |
| Sex (Female) | 1.48 (0.84; 2.11) | < .001 | −0.82 (−1.21; −0.43) | < .001 | - | |
| Age* | 0.05 (0.02; 0.09) | .002 |
| .121 | - | |
| BMI* |
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| < .001 | - | ||
| Hemoglobin* | 0.46 (0.31; 0.62) | < .000 |
| - | ||
| CD4* | 0.004 (0.002; 006) | .001 |
| .007 | - | |
| Sex x time |
| -.0.07(−0.11; −0.02) | .003 | - | ||
Only fixed coefficients are present here.
*Centered to the mean.
Figure 1Nutritional trajectories according to average baseline values.