| Literature DB >> 26805823 |
Adolf Michael Sandbichler1, Martina Höckner2.
Abstract
Cadmium (Cd) is a non-essential transition metal which is introduced into the biosphere by various anthropogenic activities. Environmental pollution with Cd poses a major health risk and Cd toxicity has been extensively researched over the past decades. This review aims at changing the perspective by discussing protection mechanisms available to counteract a Cd insult. Antioxidants, induction of antioxidant enzymes, and complexation of Cd to glutathione (GSH) and metallothionein (MT) are the most potent protective measures to cope with Cd-induced oxidative stress. Furthermore, protection mechanisms include prevention of endoplasmic reticulum (ER) stress, mitophagy and metabolic stress, as well as expression of chaperones. Pre-exposure to Cd itself, or co-exposure to other metals or trace elements can improve viability under Cd exposure and cells have means to reduce Cd uptake and improve Cd removal. Finally, environmental factors have negative or positive effects on Cd toxicity. Most protection mechanisms aim at preventing cellular damage. However, this might not be possible without trade-offs like an increased risk of carcinogenesis.Entities:
Keywords: antioxidants; cadmium; chelation; detoxification; hormesis; metallothionein; mitochondrial damage; nuclear response factor 2 signaling; oxidative stress; protection
Mesh:
Substances:
Year: 2016 PMID: 26805823 PMCID: PMC4730378 DOI: 10.3390/ijms17010139
Source DB: PubMed Journal: Int J Mol Sci ISSN: 1422-0067 Impact factor: 5.923
Protective natural compounds and phytochemicals against Cd intoxication.
| Substance | Source | [Cd]/Duration/Experimental Animal | References |
|---|---|---|---|
| Curcumin a,b | Turmeric ( | 24 h Cd exposure, | [ |
| Ginger | Ginger ( | 200 mg/kg b.w., 12 weeks, | [ |
| Resveratrol b | Polyphenol from skin of grapes ( | 7 mg/kg b.w., 24 h exposure, | [ |
| Physalis extract | 6.5 mg/kg b.w., 5 days, | [ | |
| Grapefruit juice a | Grapefruit | 1.5 mg/kg b.w., from day 7 of gestation until day 17 of pregnancy, | [ |
| Garlic extract or Allicin b | Garlic | 5 or 10 ppm, 45 days, | [ |
| Royal jelly a | from Honey bees | 2 mg/kg b.w., 6–7 weeks, | [ |
| Spirulina a | Micro-algae spirulina ( | 1.5 mg/kg b.w., 1 time Cd challenge, | [ |
| Farnesol a | Isoprenoid from aromatic plants | 5 mg/kg b.w., 1 time Cd, | [ |
| Theaflavin | Polyphenol from black tea ( | 0.4 mg/kg b.w., once a day, for 5 weeks, | [ |
| Taxifolin | Bioflavonoid from conifers | 100 μM Cd, | [ |
| Quercetin | Bioflavonoid from apples and onions | 4 mg/kg b.w. for 2 weeks, | [ |
| Naringenin | Bioflavonoid from grapefruit | 5 mg/kg, orally for 4 weeks, | [ |
| Rosemary extract b | 30 mg/kg b.w., 5 consecutive days/week for 8 weeks, | [ | |
| Catechin a,b | Polyphenol from Green tea ( | 50 ppm | [ |
| Sulforaphane a,b | Isothiocyanate from cruciferous vegetables | [ |
a shown to prevent Cd-induced genotoxic effects; b suspected to induce nuclear response factor 2 (Nrf2) signaling [14,42]; b.w. body weight.
Figure 1Cell density assay (Hoechst 33342) with Z3 zebrafish cells in control experiments using different culture media. Cell numbers were measured once after the 18 h treatment and once after the 6 h recovery period. L-15−: L-15 complete media without FBS L-15+: L-15 complete media. Cell numbers were normalized to 10,000 cells of the Hank’s buffered salt solution (HBSS) control. Statistical analysis was performed prior to data normalization using a t-test. Groups were compared to HBSS treatment (* p ≤ 0.05). Values are mean ± standard error from 3 biological replicates.
Figure 2Cell density assay (Hoechst 33342) with Z3 zebrafish cells. (A) Effect of vitamin C (VC) and N-acetylcysteine (NAC) on HBSS incubated cells; (B) Recovery from HBSS and Cd treatment using NAC; (C) Recovery from HBSS and Cd treatment using VC. Cell numbers were normalized to 10,000 cells of the HBSS control. Statistical analysis was performed prior to data normalization using a t-test. Exposures were compared to HBSS treatment (* p ≤ 0.05). Square bracket indicates statistical significance from comparison of normalized data. Values are mean ± standard error from 3 biological replicates.