| Literature DB >> 26790625 |
Maialen Arrausi-Subiza1, Xeider Gerrikagoitia2, Vega Alvarez3, Jose Carlos Ibabe4, Marta Barral5.
Abstract
BACKGROUND: Yersiniosis is a zoonosis widely distributed in Europe and swine carry different serotypes of Yersinia enterocolitica and Y. pseudotuberculosis. The aim of this study was to determine the prevalence of Y. enterocolitica and Y. pseudotuberculosis in wild boars in northern Spain. The blood of wild boars (n = 505) was sampled between 2001 and 2012. Seroprevalence was determined in 490 serum samples with an indirect enzyme-linked immunosorbent assay. Seventy-two of the animals were also examined for the presence of Y. enterocolitica or Y. pseudotuberculosis in the tonsils with real-time polymerase chain reaction. All the tonsils were analysed twice, directly and after cold enrichment in phosphate-buffered saline supplemented with 1 % mannitol and 0.15 % bile salts.Entities:
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Year: 2016 PMID: 26790625 PMCID: PMC4719535 DOI: 10.1186/s13028-016-0184-9
Source DB: PubMed Journal: Acta Vet Scand ISSN: 0044-605X Impact factor: 1.695
Seroprevalence of pathogenic Yersinia spp. detected in wild boars according to the variables studied
| Variables | N | ELISA (%) |
|---|---|---|
| Age | ||
| Young | 102 | 42 (41.2) |
| Adult | 98 | 81 (82.7) |
| Sex | ||
| Females | 104 | 66 (63.5) |
| Males | 118 | 72 (61) |
| Sampling year | ||
| 2001 | 12 | 7 (58.3) |
| 2002 | 10 | 10 (100) |
| 2003 | 167 | 74 (44.3) |
| 2004 | 80 | 41 (51.3) |
| 2005 | 67 | 47 (70.2) |
| 2006 | 53 | 39 (73.6) |
| 2010 | 25 | 12 (48) |
| 2011 | 40 | 15 (37.5) |
| 2012 | 17 | 9 (52.9) |
| Season | ||
| Winter | 168 | 108 (64.3) |
| Spring | 29 | 19 (65.5) |
| Summer | 5 | 0 |
| Autumn | 269 | 127 (47. 2) |
| Natural regions | ||
| 1 | 298 | 147 (49.3) |
| 2 | 90 | 52 (57.8) |
| 3 | 1 | 1 (100) |
| 4 | 17 | 17 (100) |
| 6 | 4 | 4 (100) |
| Slope | ||
| Atlantic | 445 | 217 (48.8) |
| Mediterranean | 42 | 37 (88.1) |
| Porcine census | ||
| Low (10–140) | 81 | 44 (54.3) |
| Middle (167–426) | 219 | 119 (54.3) |
| High (580–7332) | 162 | 82 (50.6) |
| Caprine census | ||
| Low (66–655) | 71 | 53 (74.7) |
| Middle (909–1056) | 234 | 111 (47.4) |
| High (1136–2810) | 157 | 81 (51.6) |
| Ovine census | ||
| Low (1881–6698) | 102 | 60 (58.8) |
| Middle (8035–15,033) | 138 | 91 (65.9) |
| High (15,417–32,802) | 222 | 94 (42.3) |
| Bovine census | ||
| Low (276–4277) | 132 | 77 (58.3) |
| Middle (4602–6768) | 172 | 103 (59.9) |
| High (6781–19,109) | 158 | 65 (41.1) |
N number of samples analyzed, ELISA number and percentage of ELISA positive samples
Prevalence of pathogenic Yersinia detected with rt-PCR in wild boars according to the variables studied
| Variables | N | YE and YP (%) | YE (%) | YP (%) |
|---|---|---|---|---|
| Age | ||||
| Young | 25 | 18 (72) | 12 (48) | 9 (36) |
| Adult | 20 | 10 (50) | 8 (40) | 3 (15) |
| Sex | ||||
| Females | 30 | 19 (63.3) | 12 (40) | 11 (36.7) |
| Males | 19 | 12 (63.2) | 9 (47.4) | 4 (21.1) |
| Sampling year | ||||
| 2010 | 23 | 18 (78.3) | 13 (56.5) | 9 (39.1) |
| 2011 | 32 | 7 (21.9) | 7 (21.9) | 0 |
| 2012 | 17 | 12 (70.6) | 4 (23.5) | 9 (52.9) |
| Season | ||||
| Winter | 8 | 5 (62.5) | 5 (62.5) | 1 (12.5) |
| Spring | 9 | 7 (77.8) | 2 (22.2) | 6 (66.7) |
| Summer | 10 | 5 (50) | 3 (30) | 2 (20) |
| Autumn | 45 | 20 (44.4) | 14 (31.1) | 9 (20) |
| Natural regions | ||||
| 1 | 58 | 26 (44.8) | 15 (25.9) | 15 (25.9) |
| 2 | 6 | 5 (83.3) | 5 (83.3) | 0 |
| Slope | ||||
| Atlantic | 72 | 37 (51.4) | 24 (33.3) | 18 (25) |
| Porcine censusa | ||||
| Low | 26 | 12 (46.1) | 6 (23.1) | 8 (30.8) |
| Middle | 24 | 11 (45.8) | 6 (25) | 6 (25) |
| High | 22 | 14 (63.6) | 12 (54.6) | 4 (18.2) |
| Caprine censusb | ||||
| Low | 3 | 0 | 0 | 0 |
| Middle | 35 | 19 (54.3) | 10 (28.6) | 12 (34.3) |
| High | 34 | 18 (52.9) | 14 (41.2) | 6 (17.7) |
| Ovine censusc | ||||
| Low | 20 | 7 (35) | 3 (15) | 4 (20) |
| Middle | 28 | 12 (42.9) | 6 (21.4) | 8 (28.6) |
| High | 24 | 18 (75) | 15 (62.5) | 6 (25) |
| Bovine censusd | ||||
| Low | 26 | 13 (50) | 6 (23.1) | 9 (34.6) |
| Middle | 17 | 7 (41.2) | 4 (23.5) | 3 (17.7) |
| High | 29 | 17 (58.6) | 14 (48.3) | 6 (20.7) |
N number of samples analyzed, YE and YP number and percentage of Y. enterocolitica and Y. pseudotuberculosis positive samples, YE number and percentage of Y. enterocolitica positive samples, YP number and percentage of Y. pseudotuberculosis positive samples
aPorcine census: low (10–140), middle (167–426), high (580–7332)
bCaprine census: low (66–655), middle (909–1056), high (1136–2810)
cOvine census: low (1881–6698), middle (8035–15,033), high (15,417–32,802)
dBovine census: low (276–4277), middle (4602–6768), high (6781–19,109)
Fig. 1Distribution of ELISA S/P ratios for Yersinia spp. detected in 490 wild boars. Each of the two box plots represents the summary statistics for the S/P ratios of the ELISA-positive and -negative samples. Boxes represent the 25 and 75 % percentiles; the horizontal lines indicate the median values for the S/P ratios; the diamond shapes represent the mean S/P ratios; and the vertical lines extend from the minimum S/P ratios to the maximum ratios
Fig. 2Geographic distributions of the ELISA and PCR results for Y. enterocolitica and Y. pseudotuberculosis in wild boars in northern Spain. Prevalence of pathogenic Yersinia spp. detected with rt-PCR and ELISA is illustrated with points of different sizes and colours. N_P Number of wild boars analysed with rt-PCR; N_E Number of wild boars analysed with ELISA