Literature DB >> 26782325

Bioenergetic trade-offs in the sea cucumber Apostichopus japonicus (Echinodermata: Holothuroidea) in response to CO2-driven ocean acidification.

Xiutang Yuan1, Senlin Shao2,3, Xiaolong Yang2,3, Dazuo Yang3, Qinzeng Xu4, Humin Zong2, Shilin Liu4.   

Abstract

Ocean acidification (OA) caused by excessive CO2 is a potential ecological threat to marine organisms. The impacts of OA on echinoderms are well-documented, but there has been a strong bias towards sea urchins, and limited information is available on sea cucumbers. This work examined the effect of medium-term (60 days) exposure to three pH levels (pH 8.06, 7.72, and 7.41, covering present and future pH variability) on the bioenergetic responses of the sea cucumber, Apostichopus japonicus, an ecologically and economically important holothurian in Asian coasts. Results showed that the measured specific growth rate linearly decreased with decreased pH, leading to a 0.42 %·day(-1) decrease at pH 7.41 compared with that at pH 8.06. The impacts of pH on physiological energetics were variable: measured energy consumption and defecation rates linearly decreased with decreased pH, whereas maintenance energy in calculated respiration and excretion were not significantly affected. No shift in energy allocation pattern was observed in A. japonicus upon exposure to pH 7.72 compared with pH 8.06. However, a significant shift in energy budget occurred upon exposure to pH 7.41, leading to decreased energy intake and increased percentage of energy that was lost in feces, thereby resulting in a significantly lowered allocation into somatic growth. These findings indicate that adult A. japonicus is resilient to the OA scenario at the end of the twenty-first century, but further acidification may negatively influence the grazing capability and growth, thereby influencing its ecological functioning as an "ecosystem engineer" and potentially harming its culture output.

Entities:  

Keywords:  Apostichopus japonicus; Energy budget; Feeding; Growth; Ocean acidification; Physiology; Sea cucumber

Mesh:

Substances:

Year:  2016        PMID: 26782325     DOI: 10.1007/s11356-016-6071-0

Source DB:  PubMed          Journal:  Environ Sci Pollut Res Int        ISSN: 0944-1344            Impact factor:   4.223


  19 in total

1.  Ocean acidification reduces sperm flagellar motility in broadcast spawning reef invertebrates.

Authors:  Masaya Morita; Ryota Suwa; Akira Iguchi; Masako Nakamura; Kazuaki Shimada; Kazuhiko Sakai; Atsushi Suzuki
Journal:  Zygote       Date:  2010-05       Impact factor: 1.442

2.  Acid-base physiology response to ocean acidification of two ecologically and economically important holothuroids from contrasting habitats, Holothuria scabra and Holothuria parva.

Authors:  Marie Collard; Igor Eeckhaut; Frank Dehairs; Philippe Dubois
Journal:  Environ Sci Pollut Res Int       Date:  2014-07-17       Impact factor: 4.223

Review 3.  Impact of near-future ocean acidification on echinoderms.

Authors:  S Dupont; O Ortega-Martínez; M Thorndyke
Journal:  Ecotoxicology       Date:  2010-02-05       Impact factor: 2.823

4.  Resource allocation and extracellular acid-base status in the sea urchin Strongylocentrotus droebachiensis in response to CO₂ induced seawater acidification.

Authors:  M Stumpp; K Trübenbach; D Brennecke; M Y Hu; F Melzner
Journal:  Aquat Toxicol       Date:  2012-01-21       Impact factor: 4.964

5.  CO2 induced seawater acidification impacts sea urchin larval development I: elevated metabolic rates decrease scope for growth and induce developmental delay.

Authors:  M Stumpp; J Wren; F Melzner; M C Thorndyke; S T Dupont
Journal:  Comp Biochem Physiol A Mol Integr Physiol       Date:  2011-06-30       Impact factor: 2.320

6.  Feeding behavior and digestive physiology in sea cucumber Apostichopus japonicus.

Authors:  Jiamin Sun; Libin Zhang; Yang Pan; Chenggang Lin; Fang Wang; Rentao Kan; Hongsheng Yang
Journal:  Physiol Behav       Date:  2014-11-20

7.  Long-term mesocosms study of the effects of ocean acidification on growth and physiology of the sea urchin Echinometra mathaei.

Authors:  Laure Moulin; Philippe Grosjean; Julien Leblud; Antoine Batigny; Marie Collard; Philippe Dubois
Journal:  Mar Environ Res       Date:  2014-11-20       Impact factor: 3.130

8.  Impact of CO2-driven acidification on the development of the sea cucumber Apostichopus japonicus (Selenka) (Echinodermata: Holothuroidea).

Authors:  Xiutang Yuan; Senlin Shao; Sam Dupont; Leiming Meng; Yongjian Liu; Lijun Wang
Journal:  Mar Pollut Bull       Date:  2015-04-23       Impact factor: 5.553

9.  Impact of medium-term exposure to elevated pCO(2) levels on the physiological energetics of the mussel Mytilus chilensis.

Authors:  Jorge M Navarro; Rodrigo Torres; Karin Acuña; Cristian Duarte; Patricio H Manriquez; Marco Lardies; Nelson A Lagos; Cristian Vargas; Victor Aguilera
Journal:  Chemosphere       Date:  2012-10-15       Impact factor: 7.086

10.  Ocean warming and acidification modulate energy budget and gill ion regulatory mechanisms in Atlantic cod (Gadus morhua).

Authors:  C M Kreiss; K Michael; M Lucassen; F Jutfelt; R Motyka; S Dupont; H-O Pörtner
Journal:  J Comp Physiol B       Date:  2015-07-29       Impact factor: 2.200

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  1 in total

1.  Physiological and Behavioral Plasticity of the Sea Cucumber Holothuria forskali (Echinodermata, Holothuroidea) to Acidified Seawater.

Authors:  Xiutang Yuan; Sophie J McCoy; Yongfen Du; Stephen Widdicombe; Jason M Hall-Spencer
Journal:  Front Physiol       Date:  2018-09-25       Impact factor: 4.566

  1 in total

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