Literature DB >> 26739269

Bifidobacterium aquikefiri sp. nov., isolated from water kefir.

David Laureys1,2, Margo Cnockaert1, Luc De Vuyst2, Peter Vandamme1.   

Abstract

A novel Bifidobacterium, strain LMG 28769T, was isolated from a household water kefir fermentation process. Cells were Gram-stain-positive, non-motile, non-spore-forming, catalase-negative, oxidase-negative and facultatively anaerobic short rods. Analysis of its 16S rRNA gene sequence revealed Bifidobacterium crudilactis and Bifidobacterium psychraerophilum (97.4 and 97.1 % similarity towards the respective type strain sequences) as nearest phylogenetic neighbours. Its assignment to the genus Bifidobacterium was confirmed by the presence of fructose 6-phosphate phosphoketolase activity. Analysis of the hsp60 gene sequence revealed very low similarity with nucleotide sequences in the NCBI nucleotide database. The genotypic and phenotypic analyses allowed the differentiation of strain LMG 28769T from all recognized Bifidobacterium species. Strain LMG 28769T ( = CCUG 67145T = R 54638T) therefore represents a novel species, for which the name Bifidobacterium aquikefiri sp. nov. is proposed.

Entities:  

Year:  2016        PMID: 26739269     DOI: 10.1099/ijsem.0.000877

Source DB:  PubMed          Journal:  Int J Syst Evol Microbiol        ISSN: 1466-5026            Impact factor:   2.747


  7 in total

1.  Exploring the role of the microbiota member Bifidobacterium in modulating immune-linked diseases.

Authors:  Ian O'Neill; Zoe Schofield; Lindsay J Hall
Journal:  Emerg Top Life Sci       Date:  2017-11-30

Review 2.  Insights into the reason of Human-Residential Bifidobacteria (HRB) being the natural inhabitants of the human gut and their potential health-promoting benefits.

Authors:  Chyn Boon Wong; Toshitaka Odamaki; Jin-Zhong Xiao
Journal:  FEMS Microbiol Rev       Date:  2020-05-01       Impact factor: 16.408

3.  The Buffer Capacity and Calcium Concentration of Water Influence the Microbial Species Diversity, Grain Growth, and Metabolite Production During Water Kefir Fermentation.

Authors:  David Laureys; Maarten Aerts; Peter Vandamme; Luc De Vuyst
Journal:  Front Microbiol       Date:  2019-12-13       Impact factor: 5.640

4.  The Type and Concentration of Inoculum and Substrate as Well as the Presence of Oxygen Impact the Water Kefir Fermentation Process.

Authors:  David Laureys; Frédéric Leroy; Tom Hauffman; Marc Raes; Maarten Aerts; Peter Vandamme; Luc De Vuyst
Journal:  Front Microbiol       Date:  2021-02-11       Impact factor: 5.640

5.  Plasma Microbiome in COVID-19 Subjects: An Indicator of Gut Barrier Defects and Dysbiosis.

Authors:  Ram Prasad; Michael John Patton; Jason Levi Floyd; Seth Fortmann; Mariana DuPont; Angela Harbour; Justin Wright; Regina Lamendella; Bruce R Stevens; Gavin Y Oudit; Maria B Grant
Journal:  Int J Mol Sci       Date:  2022-08-15       Impact factor: 6.208

Review 6.  Bifidobacteria and Butyrate-Producing Colon Bacteria: Importance and Strategies for Their Stimulation in the Human Gut.

Authors:  Audrey Rivière; Marija Selak; David Lantin; Frédéric Leroy; Luc De Vuyst
Journal:  Front Microbiol       Date:  2016-06-28       Impact factor: 5.640

Review 7.  Bifidobacteria and Their Role as Members of the Human Gut Microbiota.

Authors:  Amy O'Callaghan; Douwe van Sinderen
Journal:  Front Microbiol       Date:  2016-06-15       Impact factor: 5.640

  7 in total

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