| Literature DB >> 26735308 |
Guiomar Pérez-Moreno1, Juan Cantizani2, Paula Sánchez-Carrasco1, Luis Miguel Ruiz-Pérez1, Jesús Martín2, Noureddine El Aouad2, Ignacio Pérez-Victoria2, José Rubén Tormo2, Víctor González-Menendez2, Ignacio González2, Nuria de Pedro2, Fernando Reyes2, Olga Genilloud2, Francisca Vicente2, Dolores González-Pacanowska1.
Abstract
Due to the low structural diversity within the set of antimalarial drugs currently available in the clinic and the increasing number of cases of resistance, there is an urgent need to find new compounds with novel modes of action to treat the disease. Microbial natural products are characterized by their large diversity provided in terms of the chemical complexity of the compounds and the novelty of structures. Microbial natural products extracts have been underexplored in the search for new antiparasitic drugs and even more so in the discovery of new antimalarials. Our objective was to find new druggable natural products with antimalarial properties from the MEDINA natural products collection, one of the largest natural product libraries harboring more than 130,000 microbial extracts. In this work, we describe the optimization process and the results of a phenotypic high throughput screen (HTS) based on measurements of Plasmodium lactate dehydrogenase. A subset of more than 20,000 extracts from the MEDINA microbial products collection has been explored, leading to the discovery of 3 new compounds with antimalarial activity. In addition, we report on the novel antiplasmodial activity of 4 previously described natural products.Entities:
Mesh:
Substances:
Year: 2016 PMID: 26735308 PMCID: PMC4703298 DOI: 10.1371/journal.pone.0145812
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Characteristics of the collections assayed against P. falciparum.
| Organism | Solvent | Other characteristics | |
|---|---|---|---|
| Module A | Fungi and bacteria (actinomycetes) | 100% water, 1x whole broth equivalent (WBE) | Wide microbial diversity and production conditions |
| Module B | Fungi and bacteria (actinomycetes) | 20% DMSO/water, 1x WBE | Enriched module containing selected strains producing bioactive compounds |
| Module C | Non-filamenting bacteria | 20% DMSO/water 4x WBE | Diverse bacterial taxa |
Fig 1Screening set up.
A. Different diaphorase concentrations in the developing buffer were assayed. The absorbance was measured kinetically, taking absorbance data every two minutes verifying that the linearity of the assay comprises the 10 first minutes, time used for the development of plates. B. Percentage of hit rates depending on the dilution applied and the organism origin of the extract. Different dilutions were applied in a pilot sample of module A, comprising both actinomycetes and fungi. Extracts with ≥ 70% parasite growth inhibition were selected as hits.
Fig 2Examples of confirmation of the hits obtained in the primary assay.
Both the LDH and SYBR Green assays were used for the confirmation of the positive extracts of the primary screening.
Fig 3Compounds detected by LC-MS among the positive extracts of module A.
The known products detected are presented depending on the microorganism origin of the extract (fungi or actinomycetes). The group of underrepresented compounds comprises all the compounds that are detected in only one extract.
Fig 4Compounds detected in the screen.
Known (A) and unknown (B) compounds are indicated. The corresponding EC50 values, calculated using the LDH method, are shown below each compound. Results of mean and standard deviation for the EC50 values are from three independent experiments in triplicate.
NMR data for pepstatin K (500 MHz, CD3OD, at 24°C).
| Amino acid | Position | δC, mult | δH, (mult, | COSY | HMBC |
|---|---|---|---|---|---|
| Sta 1 | CO | 175.3, C | |||
| 39.9, CH2 | 2.44 (dd, 16.1, 4.4), 2.36 (m) | CO, C | |||
| 70.9, CH | 4.03 (m) | CO, C | |||
| 52.5, CH | 4.00 (m) | ||||
| 41.4, CH2 | 1.57 (m), 1.35 (m) | C | |||
| 25.9, CH | 1.63 (m) | C | |||
| 23.7, CH3 | 0.92 (m) | C | |||
| 22.4, CH3 | 0.89 (m) | C | |||
| Ala | CO | 175.4, C | |||
| 50.9, CH | 4.31 (q, 7.3) | CO, C | |||
| 18.3, CH3 | 1.36 (d, 7.3) | CO, C | |||
| Sta 2 | CO | 173.8, C | |||
| 41.4, CH2 | 2.36 (m), 2.31 (dd, 14.7, 5.9) | CO, C | |||
| 71.1, CH | 4.01 (m) | CO, C | |||
| 52.8, CH | 3.90 (m) | ||||
| 41.2, CH2 | 1.57 (m), 1.35 (m) | C | |||
| 25.9, CH | 1.63 (m) | C | |||
| 23.7, CH3 | 0.92 (m) | C | |||
| 22.4, CH3 | 0.89 (m) | C | |||
| Val 1 | CO | 173.8, C | |||
| 61.0, CH | 4.10 (d, 7.9) | CO, CO-Val 2, C | |||
| 31.5, CH | 2.05 (m) | CO, C | |||
| 18.9, CH3 | 0.93 (m) | C | |||
| 20.0, CH3 | 0.95 (m) | C | |||
| Val 2 | CO | 173.9, C | |||
| 60.7, CH | 4.18 (d, 7.9) | CO, CO-Ar, C | |||
| 31.7, CH | 2.05 (m) | CO, C | |||
| 18.9, CH3 | 0.93 (m) | C | |||
| 19.9, CH3 | 0.95 (m) | C | |||
| PE | CO | 174.2, C | |||
| CH2-Ar | 43.6, CH2 | 3.59 (m) | CO, Ar-C, C | ||
| Ar-C | 136.9, C | ||||
| CH- | 130.2, CH | 7.30 (m) | CH2, | CH2, C | |
| CH- | 129.6, CH | 7.30 (m) | Ar-C | ||
| CH- | 127.9, CH | 7.23 (m) | C |
Fig 5Key HMBC correlations (H to C) and MS/MS fragments observed in the spectra of pepstatin K.