| Literature DB >> 26685186 |
Gianpiero Vigani1, Khurram Bashir2, Yasuhiro Ishimaru3, Martin Lehmann4, Fabio Marco Casiraghi5, Hiromi Nakanishi6, Motoaki Seki7, Peter Geigenberger4, Graziano Zocchi5, Naoko K Nishizawa8.
Abstract
Iron (Fe) is an essential micronutrient for plant growth and development, and its reduced bioavailability strongly impairs mitochondrial functionality. In this work, the metabolic adjustment in the rice (Oryza sativa) mitochondrial Fe transporter knockdown mutant (mit-2) was analysed. Biochemical characterization of purified mitochondria from rice roots showed alteration in the respiratory chain of mit-2 compared with wild-type (WT) plants. In particular, proteins belonging to the type II alternative NAD(P)H dehydrogenases accumulated strongly in mit-2 plants, indicating that alternative pathways were activated to keep the respiratory chain working. Additionally, large-scale changes in the transcriptome and metabolome were observed in mit-2 rice plants. In particular, a strong alteration (up-/down-regulation) in the expression of genes encoding enzymes of both primary and secondary metabolism was found in mutant plants. This was reflected by changes in the metabolic profiles in both roots and shoots of mit-2 plants. Significant alterations in the levels of amino acids belonging to the aspartic acid-related pathways (aspartic acid, lysine, and threonine in roots, and aspartic acid and ornithine in shoots) were found that are strictly connected to the Krebs cycle. Furthermore, some metabolites (e.g. pyruvic acid, fumaric acid, ornithine, and oligosaccharides of the raffinose family) accumulated only in the shoot of mit-2 plants, indicating possible hypoxic responses. These findings suggest that the induction of local Fe deficiency in the mitochondrial compartment of mit-2 plants differentially affects the transcript as well as the metabolic profiles in root and shoot tissues.Entities:
Keywords: Iron; Oryza sativa; iron deficiency; metabolomics; mitochondria; transcriptomics
Mesh:
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Year: 2015 PMID: 26685186 PMCID: PMC4762380 DOI: 10.1093/jxb/erv531
Source DB: PubMed Journal: J Exp Bot ISSN: 0022-0957 Impact factor: 6.992
Fig. 1.Biochemical characterization of purified mitochondria from roots of mit-2 and WT plants showed alterations in the respiratory chain in mit-2. (A) O2 consumption of root tips. The specific inhibitors of the respiratory chain (KCN for cytochrome c oxidase and SHAM for alternative oxidase) were added after recording the initial O2 consumption rate (IR). The difference between IR and the O2 consumption recorded after addition of KCN+SHAM provides the contribution of the mitochondrial O2 consumption rate. (B) Mitochondrial Fe concentration in roots. (C) Western blot analysis of mit-2 and WT roots. For each sample, 10 µg of protein was used. The antibodies used were for: NAD9 (a subunit of complex I), alternative NAD(P)H dehydrogenases (NDB1 and NDA1), AOX (alternative oxidase), Rieske (a subunit of complex III), and porin (used as loading control). Error bars represent the SD. Column bars followed by an asterisk are significantly different from the WT according to Student’s t-test (n=3, *P<0.01; **P<0.001).
Fig. 2.Summary of transcriptomic changes in mit-2 plants grown under control conditions. (A) Numbers of up-regulated genes identified in root and shoot tissues in mit-2 with respect to WT plants. (B) Numbers of down-regulated genes identified in root and shoot tissues in mit-2 with respect to WT plants
Fig. 3.Pageman analysis reflecting changing in mit-2 root and shoot. The bins shown as stippled boxes are significantly up-regulated, while the bins shown as cross-hatched boxes are significantly down-regulated according to Pageman analysis (Wilcoxon test with BH correction, MapMan 3.6.0RC1). (This figure is available in colour at JXB online.)
Content of identified metabolites in roots and shoot tissues of mit-2 and WT rice plants
Metabolite changes are expressed as fold changes (mit-2/WT ratio).
| metabolites | Root | Shoot | ||
|---|---|---|---|---|
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|
|
|
| |
| Amino acids (and related compounds) | ||||
| Alanine | 0.321* | 0.0002 | 1.053 | 0.9121 |
| Alanineamide | 0.909* | 0.045 | 1.144 | 0.7214 |
| Arginine | 0.444 | 0.3260 | 1.409 | 0.1595 |
| Aspartic acid | 0.695* | 0.0114 | 0.527* | 0.0346 |
| Butanoic acid, 2-amino- | 0.010 | 0.0876 | 1.396 | 0.3535 |
| diethanolamine | 0.968 | 0.3535 | 0.963 | 0.8709 |
| ethanolamine | 1.340 | 0.9743 | 1.752* | 0.0185 |
| Glutamic acid | 1.120* | 0.0185 | 0.763 | 0.1481 |
| Glutamine | 1.000 | 0.0701 | 15.655 | 0.1516 |
| Glycine | 0.479* | 0.0065 | 0.763* | 0.0065 |
| Guanidine | 0.447* | 0.0065 | 2.125* | 0.0065 |
| Homoserine | 0.414* | 0.0008 | 2.618 | 0.0629 |
| Isoleucine | 0.845 | 0.0807 | 1.193 | 0.5858 |
| Leucine | 1.423 | 0.1310 | 1.464 |
|
| Leucine, cyclo | 0.322* | 0.0023 | 0.644 | 0.5934 |
| Lysine | 0.667* | 0.0208 | 0.793 | 0.5589 |
| Ornithine | 68.746 | 0.2300 | 4.418* | 0.0155 |
| Octopamine | 1.302 | 0.3048 | 0.690 | 0.1960 |
| Phenylalanine | 0.702* | 0.0088 | 2.125 | 0.0661 |
| Pyroglutamic acid | 0.660* | 0.0073 | 1.493* | 0.0073 |
| Proline | 0.529 | 0.0903 | 1.427 | 0.4096 |
| Serine | 0.906* | 0.0441 | 1.172 | 0.6675 |
| Serine, | 0.823 | 0.0717 | 2.156 | 0.1682 |
| Threonine | 0.458* | 0.0013 | 1.626* | 0.0013 |
| Tryptamine, 5-hydroxy- | 1.458 | 0.3215 | 3.097 | 0.1042 |
| Tyrosine | 1.129 | 0.2055 | 0.743 | 0.5265 |
| Uracil | 1.741 | 0.7358 | 1.207 | 0.7349 |
| Urea | 0.472 | 0.0854 | 0.000 | 0.3466 |
| Valine | 0.656 | 0.1226 | 1.228 | 0.3969 |
| Carbohydrates (and related compounds) | ||||
| Glucose | 0.921* | 0.0446 | 1.081 | 0.8886 |
| Glucose-6-phosphate | 2.074 | 0.4729 | 1.909* | 0.0436 |
| Fructose | 0.495* | 0.0063 | 0.487 | 0.4485 |
| Fructose-1-phosphate | 1.000 | 0.0825 | 1.655 | 0.0752 |
| Sucrose | 0.563* | 0.0034 | 0.837 | 0.5371 |
| Raffinose | 1.000 | 0.1999 | 4.228* | 0.0066 |
| Rhamnose | 0.555 | 0.0901 | 1.583 | 0.1555 |
| Ribonic acid | 1.315 | 0.4038 | 2.974* | 0.0227 |
| Ribose | 0.713 | 0.0749 | 1.227 | 0.6517 |
| Mannose | 1.123 | 0.1411 | 4.436* | 0.0079 |
| Arabinose | 0.978 | 0.0851 | 1.313 | 0.3126 |
| Melezitose | 1.000 | 0.0610 | 1.436 | 0.0981 |
| Fucose | 1.417* | 0.0331 | 1.290 | 0.3600 |
| Galactaric acid | 1.113 | 0.3409 | 1 | - |
| Galactinol | 0.676 | 0.9945 | 1.466 | 0.1781 |
| Galactosamine, | 1.014 | 0.0755 | 0.813 | 0.2831 |
| Galactose | 0.704* | 0.0248 | 2.247* | 0.0078 |
| Glucoheptonic acid-1,4-lactone | 1.091 | 0.0698 | 0.726 | 0.1776 |
| Beta-galactopyranosyl-1,3-arabinoseD | 1.000 | 0.4677 | 1.525 | 0.1660 |
| Organic acids (and related compounds) | ||||
| Citric acid | 0.309* | 0.0035 | 0.740 | 0.2464 |
| Fumaric acid | 1.022 | 0.0906 | 6.663* | 0.0250 |
| Glutaric acid, 2-oxo- | 1.530 | 0.0716 | 1.887 | 0.0887 |
| Glyceric acid | 1.558 | 0.1885 | 0.591 | 0.5088 |
| Malic acid | 0.590 | 0.6898 | 0.970 | 0.9430 |
| Malonic acid | 0.011 | 0.0941 | 0.998 | 0.9960 |
| Succinic acid | 1.000 | 0.1112 | 0.837 | 0.6528 |
| Shikimic acid | 0.983 | 0.1482 | 1.180 | 0.6661 |
| Pyruvic acid | 1.758 | 0.9149 | 3.249* | 0.0472 |
| Phosphoric acid monomethyl ester | 1.590* | 0.0466 | 1.053 | 0.8588 |
| Phosphoric acid | 2.198 | 0.5017 | 1.229 | 0.4907 |
| Isocaproic acid, 2-oxo- | 1.000 | 0.1517 | 0.882 | 0.8198 |
| Threonic acid | 0.748* | 0.0089 | 0.926 | 0.8797 |
|
| ||||
| Inositol, myo | 0.939* | 0.0423 | 1.140 | 0.4266 |
| Arabitol | 1.199 | 0.0562 | 1.160 | 0.6222 |
| Diethylenglycol | 0.935 | 0.0603 | 1.916 | 0.0748 |
| Lyxonic acid-1,4-lactone | 0.781* | 0.0120 | 1.299 | 0.3070 |
| Mannosamine, | 0.949 | 0.0626 | 1.090 | 0.7844 |
| Sphingosine | 0.961 | 0.1919 | 1.307 | 0.2223 |
| Threonic acid-1,4-lactone | 1.071 | 0.062 | 1.204 | 0.4683 |
The metabolites followed by an asterisk change significantly in their content in mit-2 with respect to WT samples (P<0.05)
Fig. 4.Principal component analysis (PCA) of the metabolomic data set of root and leaf tissues of mit-2 and WT plants. (A) PCA of metabolite data of five independent biological replicates. Data are median centred and log10 transformed. All 159 metabolites were used to perform the analysis. PC1, first principal component; PC2, second principal component. (B) Corresponding loading plot of all metabolites characterized by metabolomic analysis. Metabolites responsible for the PCA separation of the analysis are named in the graph. (This figure is available in colour at JXB online.)
Fig. 5.Schematic and synthetic representation of changes of some metabolites in both shoot (upper panel) and root (lower panel) mit-2 tissues. A significant increase (grey boxes) or decrease (white stippled boxes) in metabolite content in mit-2 plants compared with the WT is shown.