| Literature DB >> 26635604 |
Ashwell R Ndhlala1, Habteab M Ghebrehiwot2, Bhekumthetho Ncube3, Adeyemi O Aremu3, Jiří Gruz4, Michaela Šubrtová4, Karel Doležal4, Christian P du Plooy5, Hafiz A Abdelgadir1, Johannes Van Staden3.
Abstract
Achyranthes aspera Linn. (Amaranthaceae) commonly known as Prickly Chaff flower (English) is traditionally used for treating a number of ailments. Different parts of the plant are used in treating wounds and ringworm in East Africa and elsewhere for a number of ailments. In this study, leaf extracts of A. aspera collected from two different geographical locations (Ciaat, Eritrea and Ukulinga, South Africa) were evaluated for antibacterial, antifungal, anthelmintic activities and the plant characterized for functional phenolic acids as well as protein binding capacity. The pathogens used in the tests were, two Gram-negative (Escherichia coli and Klebsiella pneumoniae), two Gram-positive bacteria (Bacillus subtilis and Staphylococcus aureus), a filamentus yeast-like fungus (Candida albicans) and a free-living nematode (Caenorhabditis elegans). The water and acetone extracts of the samples collected from Ciaat exhibited good antibacterial, antifungal and anthelmintic activity (MIC < 1 mg/ml) except the water extract against E. coli which showed moderate activity. In contrast, the extracts collected from Ukulinga exhibited moderate to weak activities except for the acetone (aq.) extracts which had good activity against some of the tested organisms. UHPLC-MS/MS revealed variation in the levels of some functional phenolic compounds, with rutin, chlorogenic acid and genistein not being detected in the extracts from Ukulinga. The variation was also observed in the protein binding capacity, which could offer a predictive wound healing model. All extracts from plant samples collected at Ciaat expressed significant dominant potency compared to similar extracts from Ukulinga.Entities:
Keywords: Amaranthaceae; chlorogenic acid; genistein; protein binding; rutin; taxifolin; wound healing
Year: 2015 PMID: 26635604 PMCID: PMC4655238 DOI: 10.3389/fphar.2015.00274
Source DB: PubMed Journal: Front Pharmacol ISSN: 1663-9812 Impact factor: 5.810
Antimicrobial and anthelmintic activities (MIC and MLC mg/ml) of extracts of Achyranthes aspera Linn. collected from two different geographical locations (Ukulinga, South Africa and Ciaat, Eretria).
| Extracts | organism | MIC and MLC values (mg/ml) | ||
|---|---|---|---|---|
| Plant origin | ||||
| Ukulinga, South Africa | Ciaat, Eretria | |||
| Water | Gram-negative | 3.13 | 1.56 | |
| 6.25 | ||||
| Gram-positive | 3.13 | |||
| 3.13 | ||||
| Yeast-like and filamentous fungus | 1.56 | |||
| Free-living transparent nematode | 1.17 | |||
| Acetone (aq.) | Gram-negative | |||
| Gram-positive | 1.56 | |||
| 1.56 | ||||
| Yeast-like and filamentous fungus | ||||
| Free-living transparent nematode | ||||
Functional phenolic acid contents in extracts of Achyranthes aspera Linn. collected from two different geographical locations (Ukulinga, South Africa and Ciaat, Eretria).
| Phenolic composition (μg/g DW) | ||
|---|---|---|
| Plant origin | ||
| Ukulinga, South Africa | Ciaat, Eretria | |
| Gallic acid | 1.24 ± 0.13a | 1.08 ± 0.03a |
| Vanillic acid | 3.97 ± 0.38a | 5.69 ± 0.11b |
| Isoferulic acid | 2.59 ± 0.06a | 2.64 ± 0.08a |
| Protocatechuic acid | 8.53 ± 0.24b | 4.77 ± 0.17a |
| Syringic acid | 2.24 ± 0.21a | 4.74 ± 0.22b |
| Rutin | Not detected | 1.92 ± 0.37 |
| Salicylic acid | 8.03 ± 0.19a | 16.00 ± 1.87b |
| Gentisic acid | 5.30 ± 0.28a | 9.50 ± 1.06b |
| 0.60 ± 0.10a | 1.29 ± 0.05b | |
| Trans-cinnamic acid | 1.83 ± 0.34a | 2.99 ± 0.42b |
| 9.34 ± 0.18b | 7.76 ± 0.06a | |
| Taxifolin | 0.22 ± 0.03 | Not detected |
| Chlorogenic acid | Not detected | 0.68 ± 0.07 |
| Sinapic acid | 0.37 ± 0.01a | 1.20 ± 0.06b |
| Genistein | Not detected | 0.82 ± 0.14 |
| Caffeic acid | 23.76 ± 0.74b | 8.18 ± 0.64a |
| Ferulic acid | 7.76 ± 0.23a | 8.22 ± 0.28a |
Protein-precipitating activity as a wound healing model of phenolic rich methanolic extracts of Achyranthes aspera Linn. collected from two different geographical locations (Ukulinga, South Africa and Ciaat, Eretria).
| Protein-precipitating activity | ||
|---|---|---|
| Plant origin | ||
| Ukulinga, South Africa | Ciaat, Eretria | |
| Total phenolics (y)∗ | 0.129 ± 5.3 × 10-03 | 0.148 ± 0.3 × 10-02 |
| Protein-precipitating phenolics (x)∗ | 0.089 ± 1.7 × 10-02 | 0.135 ± 4.4 × 10-03 |
| Protein-precipitating capacity (%) | 68.992 ± 0.962a | 91.121 ± 1.372b |