| Literature DB >> 26631058 |
Mori J Krantz1,2, Edward P Havranek3,4, Rocio I Pereira5, Brenda Beaty6, Philip S Mehler7, Carlin S Long8,9.
Abstract
BACKGROUND: Omega-3 fatty acids prevent cardiovascular disease (CVD) events in patients with myocardial infarction or heart failure. Benefits in patients without overt CVD have not been demonstrated, though most studies did not use treatment doses (3.36 g) of omega-3 fatty acids. Arterial stiffness measured by pulse wave velocity (PWV) predicts CVD events independent of standard risk factors. However, no therapy has been shown to reduce PWV in a blood pressure-independent manner. We assessed the effects of esterified omega-3 fatty acids on PWV and serum markers of inflammation among patients with hypertension. DESIGN AND METHODS: We performed a prospective, randomized; double-blinded pilot study of omega-3 fatty acids among 62 patients in an urban, safety net hospital. Patients received 3.36 g of omega-3 fatty acids vs. matched placebo daily for 3-months. The principal outcome measure was change in brachial-ankle PWV. Serum inflammatory markers associated with CVD risk were also assessed.Entities:
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Year: 2015 PMID: 26631058 PMCID: PMC4668614 DOI: 10.1186/s12952-015-0040-x
Source DB: PubMed Journal: J Negat Results Biomed ISSN: 1477-5751
Baseline sociodemographic and clinical characteristics
| Placebo ( | Omega-3 ( | Overall ( | ||
|---|---|---|---|---|
| Age (years) | 60.2 (10.8) | 62.3 (9.7) | 61.1 (10.3) | |
| Female Gender | 22 (63 %) | 18 (67 %) | 40 (65 %) | |
| Race/ethnicity | Non-Latino White | 7 (20 %) | 11 (41 %) | 18 (29 %) |
| Latino | 28 (80 %) | 16 (59 %) | 44 (71 %) | |
| Educational Status | Did Not Complete High School | 18 (51 %) | 10 (37 %) | 28 (45 %) |
| Completed High School | 9 (26 %) | 10 (37 %) | 19 (31 %) | |
| Completed College | 8 (23 %) | 7 (26 %) | 15 (24 %) | |
| Unemployed | 28 (80 %) | 21 (81 %) | 49 (80 %) | |
| Body Mass Index (kg/m2) | 31.5 (7.1) | 33.9 (8.6) | 32.6 (7.8) | |
| Systolic Blood Pressure (mm Hg)a | 137 (16) | 128 (14) | 133 (16) | |
| Diastolic Blood Pressure (mm Hg) | 82 (9) | 78 (10) | 81 (10) | |
| Antihypertensive Medication | 32 (91 %) | 21 (78 %) | 53 (85 %) | |
| Statin therapy | 17 (49 %) | 11 (41 %) | 28 (45 %) | |
| Total cholesterol (mg/dL) | 179 (43) | 179 (38) | 179 (40) | |
| Triglycerides (mg/dL) | 188 (103) | 173 (65) | 182 (89) | |
| HDL-C (mg/dL) | 48.4 (14.9) | 44.9 (12.4) | 46.9 (13.9) | |
| LDL-C (mg/dL) | 97 (38) | 99 (29) | 98 (34) | |
| Diabetes diagnosis | 19 (54 %) | 12 (48 %) | 31 (52 %) | |
| Hemoglobin A1c (%) | 6.7 (1.8) | 6.3 (1.3) | 6.6 (1.6) | |
| Glucose (mg/dL) | 127 (61) | 111 (25) | 120 (49) | |
| Smoking status | Current | 12 (34 %) | 6 (22 %) | 18 (29 %) |
| Former | 23 (66 %) | 21 (78 %) | 44 (71 %) | |
| hsCRP (mg/L) | 3.42 (3.35) | 5.63 (5.05) | 4.38 (4.29) | |
| Adiponectin (ug/mL) | 10.6 (8.3) | 12.2 (7.8) | 11.4 (8.1) | |
| LpPLA2 mass (ng/mL) | 244 (46) | 252 (62) | 247 (53) | |
| Mean PWV (cm/s) | 1690 (335) | 1602 (324) | 1652 (330) |
PWV pulse wave velocity, CRP C-reactive protein, Lp-PLA2 lipoprotein-associated phospholipase A2
aSystolic Blood Pressure difference between groups at p < 0.05 using Wilcoxon rank sum test
Change in risk marker values from baseline to 3-months
| Placebo ( | Omega-3 ( | |
|---|---|---|
| Pulse Wave Velocity (cm/s) | −33 (306) | −97 (182) |
| Total cholesterol (mg/dL) | −6.6 (30.4) | −0.8 (18.1) |
| Triglycerides (mg/dL) | −30.0 (58.1) | −17.6 (45.6) |
| HDL-C (mg/dL) | 0.2 (8.5) | 2.9 (14.6) |
| LDL-C (mg/dL) | −2.8 (28.6) | 0.7 (18.3) |
| Hemoglobin A1c (%) | −0.13 (0.94) | 0.06 (0.44) |
| Glucose (mg/dL) | −13.1 (44.0) | 0.6 (23.0) |
| hsCRP (mg/L) | 0.9 (4.4) | −0.9 (3.1) |
| Adiponectin (ug/mL) | 0.3 (3.4) | −0.4 (2.4) |
| LpPLA2 mass (ng/mL) | −6.1 (31.7) | −18.1 (41.1) |
CRP C-reactive protein, Lp-PLA2 lipoprotein-associated phospholipase A2
Fig. 1Mean change in arterial pulse wave velocity (PWV) from baseline to 3-months based on randomized treatment assignment