Literature DB >> 26603299

Comparison of the residue persistence of trifloxystrobin (25%) + tebuconazole (50%) on gherkin and soil at two locations.

Soudamini Mohapatra1.   

Abstract

Residue study of trifloxystrobin and tebuconazole on gherkin was carried out at two locations (Bangalore and Gouribiddunur, India) after applications at the standard and double doses of 75 + 150 and of 150 + 300 g ha(-1) of the formulated product, trifloxystrobin (25%) + tebuconazole (50%) (Nativo 75 WG). The fungicides were determined by gas chromatography (GC) and confirmed by gas chromatography-mass spectrometry (GC-MS). Extraction and purification of the samples were carried out by Quick, Easy, Cheap, Effective, Rugged, and Safe (QuEChERS) method after validating the analytical parameters. Initial residues of trifloxystrobin on gherkin fruits were 0.335 and 0.65 mg kg(-1) at Bangalore, and 0.34 and 0.615 mg kg(-1) at Gouribiddunur. Tebuconazole residues were 0.842 and 1.682 mg kg(-1) at Bangalore, and 0.71 and 1.34 mg kg(-1) at Gouribiddunur. Residue dissipation of the fungicides followed first-order rate kinetics. Trifloxystrobin residues dissipated at the half-life of 2.9-3.7 days, and tebuconazole at 3.2 days. At the standard dose treatment, trifloxystrobin residues dissipated to below the maximum residue limit (MRL) of 0.2 mg kg(-1) (European Union) within 3 days at both the locations. Residues of the metabolite CGA 321113 was less than the limit of quantification (LOQ; 0.05 mg kg(-1)) on all sampling days. Tebuconazole residues dissipated to below its MRL (0.05 mg kg(-1)) within 14 and 11 days, at Bangalore and Gouribiddunur, respectively. From the two trials, it was concluded that the required pre-harvest interval (PHI) for the combination formulation was 14 days. Application of Nativo 75 WG should be given before flowering to allow the residues to dissipate below the MRLs at harvest.

Entities:  

Keywords:  Dissipation; Gherkin; Residue; Tebuconazole; Trifloxystrobin

Mesh:

Substances:

Year:  2015        PMID: 26603299     DOI: 10.1007/s10661-015-4964-x

Source DB:  PubMed          Journal:  Environ Monit Assess        ISSN: 0167-6369            Impact factor:   2.513


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