| Literature DB >> 26588943 |
Michelle P Lin1, Bruce Ovbiagele2, Daniela Markovic3, Amytis Towfighi1.
Abstract
BACKGROUND: The American Heart Association developed criteria dubbed "Life's Simple 7" defining ideal cardiovascular health: not smoking, regular physical activity, healthy diet, maintaining normal weight, and controlling cholesterol, blood pressure, and blood glucose levels. The impact of achieving these metrics on survival after stroke is unknown. We aimed to determine cardiovascular health scores among stroke survivors in the United States and to assess the link between cardiovascular health score and all-cause mortality after stroke. METHODS ANDEntities:
Keywords: American Heart Association; Life's Simple 7; Stroke; all‐cause mortality; ideal cardiovascular health metrics
Mesh:
Substances:
Year: 2015 PMID: 26588943 PMCID: PMC4845235 DOI: 10.1161/JAHA.114.001470
Source DB: PubMed Journal: J Am Heart Assoc ISSN: 2047-9980 Impact factor: 5.501
Definition of Life's Simple 7 Cardiovascular Health Metricsa
| Metric | Level of Cardiovascular Health | ||
|---|---|---|---|
| Poor | Intermediate | Ideal | |
| Blood pressure | Treated BP ≥140/90 mm Hg, and BP ≥140/90 mm Hg | SBP 120 to 139 mm Hg or DBP 80 to 89 mm Hg or treated to <120/80 mm Hg | <120/80 mm Hg, without BP‐lowering meds |
| Total cholesterol | ≥240 mg/dL | 200 to 239 mg/dL or treated to <200 mg/dL | <200 mg/dL, without lipid‐lowering medication |
| Glucose/diabetes | HbA1c >6.4% | HbA1c 5.7% to 6.4% or treated with insulin or oral meds to HbA1C <5.7% | HbA1c <5.7%, without meds |
| Smoking | Current smoker | Former smoker | Never smoker |
| Body weight | BMI ≥30 kg/m2 | 25 to 29.9 kg/m2 | <25 kg/m2 |
| Physical activity | No activity | 1 to 149 minutes moderate/vigorous per week | >=150 minutes moderate/vigorous per week |
| Diet | HEI <50 | HEI 50 to 80 | HEI >80 |
AHA indicates American Heart Association; BMI, body mass index; BP, blood pressure; DBP, diastolic blood pressure; FPG, fasting plasma glucose; HbA1C, hemoglobin A1c; HEI, Healthy Eating Index; SBP, systolic blood pressure.
The AHA definitions for poor, intermediate, and ideal health were used for blood pressure, cholesterol, BMI, and physical activity8; however, modified definitions were used for FPG, smoking, and health diet score.
Glucose/diabetes: AHA defined poor health as FPG ≥126 mg/dL or HgbA1C ≥7%, intermediate health as FPG 100 to 125 mg/dL or HgbA1C <7%, and ideal health as FPG <100 mg/dL.
Smoking: AHA defined poor health as current smoker, intermediate health as quit smoking <12 months, and ideal health as never smoker or quit smoking ≥12 months.
HEI score includes 3 of 5 primary criteria included in the AHA healthy dietary score: fruits and vegetables, whole grains, and sodium. Not included are sugar‐sweetened beverages and fish consumption.
Patient Sociodemographic and Comorbid Characteristics, NHANES 1988–1994
| Overall Cohort | 0 to 1 | 2 to 3 | 4+ |
| |
|---|---|---|---|---|---|
| N=420 | N=87 | N=263 | N=70 | ||
| Age, % | |||||
| 18 to 64 y | 38.7 | 25.3 | 58.2 | 16.5 | 0.14 |
| ≥65 years | 61.3 | 13.2 | 68.8 | 18.0 | |
| Sex, % | |||||
| Women | 51.4 | 20.3 | 66.2 | 13.5 | 0.10 |
| Men | 48.6 | 15.4 | 63.1 | 21.4 | |
| Race/ethnicity, % | |||||
| Non‐Hispanic white | 79.6 | 16.5 | 65.1 | 18.4 | 0.09 |
| Non‐Hispanic black | 10.8 | 34.3 | 53.4 | 12.3 | |
| Mexican American | 2.2 | 25.2 | 57.3 | 17.5 | |
| Other | 7.4 | 7.6 | 79.1 | 13.3 | |
| Poverty income ratio, % | |||||
| ≤2.00 | 50.7 | 18.6 | 69.6 | 11.8 | 0.025 |
| >2.00 | 40.5 | 19.8 | 58.5 | 21.7 | |
| Education level, % | |||||
| ≤12th grade | 76.6 | 20.5 | 63.6 | 16.0 | 0.058 |
| >12th grade | 23.4 | 9.6 | 68.5 | 22.0 | |
| Comorbidities, % | |||||
| Hypertension | <0.01 | ||||
| No | 31.7 | 2.2 | 69.7 | 28.1 | |
| Yes | 68.3 | 25.2 | 62.4 | 12.4 | |
| Diabetes | <0.01 | ||||
| No | 72.1 | 10.9 | 67.6 | 21.5 | |
| Yes | 27.9 | 36.0 | 57.0 | 6.9 | |
| Hypercholesterolemia | <0.01 | ||||
| No | 45.4 | 15.5 | 46.0 | 38.5 | |
| Yes | 54.6 | 22.3 | 69.1 | 8.7 | |
| Low HDL | 0.06 | ||||
| No | 50.2 | 16.2 | 61.0 | 22.8 | |
| Yes | 49.8 | 19.6 | 68.4 | 11.9 | |
| Myocardial infarction | 0.44 | ||||
| No | 75.9 | 16.6 | 64.7 | 18.8 | |
| Yes | 24.1 | 22.2 | 64.8 | 13.0 | |
| Alcohol | 0.90 | ||||
| No | 75.3 | 18.5 | 64.8 | 16.7 | |
| Yes | 24.7 | 16.1 | 64.4 | 19.4 | |
BP indicates blood pressure; HDL, high‐density lipoprotein; NHANES, National Health and Nutrition Examination Survey.
BP >140/90 mm Hg or on antihypertensive medications, or self‐report.
Hemoglobin A1C ≥6.5% or on diabetes medications, or self‐report.
Total serum cholesterol ≥240 mg/dL or on cholesterol medications.
HDL <50 mg/dL for women or <40 mg/dL for men.
Alcohol consumption in past year.
Weighted Prevalence of Meeting Life's Simple 7 Ideal Cardiovascular Health Metrics in Stroke Survivors, National Health and Nutrition Examination Survey (NHANES) 1988–1994
| Overall Cohort | |
|---|---|
| Blood pressure, mm Hg (%) | |
| <120/80 (untreated) | 13.1 |
| 120 to 139/80 to 89 or treated to goal | 41.7 |
| ≥140/90 | 45.2 |
| Total serum cholesterol, mg/dL (%) | |
| <200 mg/dL (untreated) | 28.7 |
| 200 to 239 mg/dL or treated to <200 mg/dL | 34.1 |
| ≥240 mg/dL | 37.2 |
| Hemoglobin A1C, % | |
| <5.7%, without meds | 51.0 |
| 5.7 to 6.4 or treated <5.7% | 30.6 |
| >6.4% | 18.3 |
| Smoking, % | |
| Never | 37.4 |
| Former | 40.5 |
| Current | 22.1 |
| Body mass index, kg/m2 (%) | |
| <25 | 35.7 |
| 25 to 29.9 | 37.3 |
| ≥30 | 26.9 |
| Physical activity, % | |
| ≥150 minutes per week | 18.0 |
| 1 to 149 minutes per week | 37.8 |
| No activity | 44.2 |
| Healthy diet, % | |
| Healthy eating Index >80 | 22.3 |
| Healthy eating index 50 to 80 | 63.5 |
| Healthy eating index <50 | 14.2 |
| Number of ideal health metrics, pooled, % | |
| 0 to 1 | 17.9 |
| 2 to 3 | 64.7 |
| 4+ | 17.4 |
| Number of ideal health metrics, % | |
| 0 | 3.1 |
| 1 | 14.8 |
| 2 | 35.7 |
| 3 | 29.0 |
| 4 | 13.3 |
| 5 | 2.8 |
| 6 | 1.3 |
| 7 | — |
Weighted Prevalence and OR of Having Low Health Score (0–1) vs High Health Score (4+) Stratified by Sex, Race, Poverty Index Ratio, and Education
| Score 0 to 1 (%) | Score 4+ (%) | Crude | Adjusted | |||
|---|---|---|---|---|---|---|
| OR (0–1 vs 4+) |
| OR (0–1 vs 4+) |
| |||
| Age | ||||||
| 18 to 64 y | 25.3 | 16.5 | Reference | Reference | ||
| ≥65 years | 13.2 | 18.0 | 0.48 (0.20–1.12) | 0.09 | 0.69 (0.28–1.71) | 0.42 |
| Sex | ||||||
| Men | 15.4 | 21.4 | Reference | — | Reference | — |
| Women | 20.3 | 13.5 | 2.08 (1.21–3.55) | 0.008 | 3.18 (1.01–10.05) | 0.048 |
| Race/ethnicity | ||||||
| Non‐Hispanic white | 16.5 | 18.4 | Reference | — | Reference | — |
| Non‐Hispanic black | 34.3 | 12.3 | 3.11 (1.37–7.09) | 0.007 | 3.63 (1.00–13.10) | 0.049 |
| Mexican American | 25.2 | 17.5 | 1.61 (0.69–3.78) | 0.27 | 5.24 (0.94–29.08) | 0.058 |
| Other | 7.6 | 13.3 | 0.64 (0.22–1.87) | 0.42 | 1.18 (0.17–8.43) | 0.87 |
| Poverty index ratio | ||||||
| >2.00 | 19.8 | 21.7 | Reference | — | Reference | — |
| ≤2.00 | 18.6 | 11.8 | 1.73 (0.90–3.35) | 0.103 | 1.23 (0.40–3.81) | 0.72 |
| Education | ||||||
| >12th grade | 9.6 | 22.0 | Reference | — | Reference | — |
| ≤12th grade | 20.5 | 16.0 | 2.95 (0.81–10.77) | 0.102 | 8.76 (2.08–36.82) | 0.003 |
Adjusted for sex, race, poverty index ratio, education, hypertension, diabetes, hypercholesterolemia, myocardial infarction, and alcohol intake. OR indicates odds ratio.
Mortality Rate and HRs According to Number of Health Metrics in NHANES Participants With Self‐Reported History of Stroke
| Number of Cardiovascular Health Metrics | Trend | ||||
|---|---|---|---|---|---|
| 0 to 1 | 2 | 3 | 4+ | ||
| No. of deaths/at risk | 66/87 | 126/161 | 79/102 | 49/70 | — |
| No. of person years | 738.5 | 1406.3 | 868.4 | 627.7 | — |
| Crude mortality rate per 1000 person‐years | 75.9±20.5 | 77.1±13.7 | 67.5±14.5 | 54.4±14.5 | — |
| Complete case analysis | |||||
| Age‐adjusted mortality rate per 1000 person‐years | 97.9±12.9 | 90.5±8.1 | 76.6±8.6 | 63.1±9.2 | <0.01 |
| Age, sex, race, PIR, education‐adjusted mortality rate per 1000 person‐years | 80.3±9.7 | 70.1±5.1 | 62±5.2 | 53.0±7.5 | <0.01 |
| 10‐years adjusted mortality, % | 56.6%±7.5% | 47.6%±5.2% | 42.9%±6.5% | 34.6%±6.7% | 0.025 |
| Adjusted HR (95% CI) | Reference | 0.77 (0.50–1.20) | 0.67 (0.40–1.13) | 0.51 (0.28–0.92) | 0.022 |
| Imputed analysis | |||||
| Age, sex, race, PIR, education‐adjusted mortality rate per 1000 person‐years | 83.0±8.6 | 72.4±4.9 | 59.8±4.8 | 57.6±7.7 | <0.01 |
| 10‐years adjusted mortality, % | 59.8%±6.6% | 50.2%±4.1% | 41.8%±4.5% | 38.4%±6.2% | 0.016 |
| Adjusted HR (95% CI) | Reference | 0.74 (0.51–1.07) | 0.57 (0.37–0.90) | 0.52 (0.30–0.93) | 0.016 |
CI indicates confidence interval; PIR, poverty income ratio; HR, hazard ratio; NHANES, National Health and Nutrition Examination Survey.
Adjusting for age, sex, race, PIR, and education.
Missing values were imputed using Markov chain Monte Carlo imputation method.
Figure 1A, Age‐standardized mortality rate per 1000 person‐years according to ideal cardiovascular health score. B, Adjusted cumulative all‐cause mortality risk across time by ideal cardiovascular health score. Adj indicates adjusted; py, person‐years; yr, year(s).
Comparison of Covariates and Health Metrics Between Participants With and Without Complete Data for the 7 Health Metrics
| Incomplete Case | Complete Cases | ||||||
|---|---|---|---|---|---|---|---|
| N=65 | N=420 | ||||||
| N | Percent | Percent | N | Percent | Percent |
| |
| Age | 0.06 | ||||||
| 18 to 64 y | 12 | 20.2 | 4.9 | 119 | 38.7 | 95.1 | |
| ≥65 years | 53 | 79.8 | 11.3 | 301 | 61.3 | 88.7 | |
| Sex | 0.03 | ||||||
| Men | 28 | 29.9 | 5.7 | 215 | 48.6 | 94.3 | |
| Women | 37 | 70.1 | 11.8 | 205 | 51.4 | 88.2 | |
| Race/ethnicity | |||||||
| Non‐Hispanic white | 7 | 3.2 | 12.7 | 67 | 2.2 | 87.3 | <0.01 |
| Non‐Hispanic black | 26 | 59.9 | 6.9 | 237 | 79.6 | 93.1 | |
| Mexican American | 32 | 36.9 | 25.0 | 100 | 10.8 | 75.0 | |
| Other | 0 | 0.0 | — | 16 | 7.4 | 100.0 | |
| Poverty income ratio | 0.24 | ||||||
| ≤200% | 40 | 61.0 | 10.5 | 244 | 50.7 | 89.5 | |
| >200% | 15 | 26.9 | 6.1 | 129 | 40.5 | 93.9 | |
| Education level | 0.18 | ||||||
| ≤12 grade | 61 | 89.0 | 10.2 | 350 | 76.6 | 89.8 | |
| >12 grade | 4 | 11.0 | 4.4 | 70 | 23.4 | 93.9 | |
| Blood pressure, mm Hg | 0.04 | ||||||
| <120/80 (untreated) | 6 | 5.9 | 3.9 | 34 | 13.8 | 96.1 | |
| 120 to 139/80 to 89 | 21 | 37.0 | 7.7 | 176 | 42.1 | 92.3 | |
| ≥140/90 | 35 | 57.1 | 10.9 | 210 | 44.0 | 89.1 | |
| Total serum cholesterol, mg/dL | 0.30 | ||||||
| <200 mg/dL (untreated) | 7 | 22.9 | 4.0 | 136 | 29.0 | 96.0 | |
| 200 to 239 mg/dL | 9 | 23.2 | 3.4 | 144 | 34.7 | 96.6 | |
| ≥240 mg/dL | 14 | 53.9 | 7.2 | 140 | 36.3 | 92.8 | |
| Hemoglobin A1C | 0.36 | ||||||
| <5.7%, without medications | 9 | 32.0 | 3.1 | 194 | 52.05 | 96.9 | |
| 5.7 to 6.4 or treated <5.7% | 14 | 37.7 | 6.2 | 133 | 30.26 | 93.8 | |
| >6.4% | 9 | 30.3 | 8.3 | 93 | 17.69 | 95.2 | |
| Smoking | 0.18 | ||||||
| Never | 25 | 37.8 | 9.0 | 171 | 37.40 | 92.3 | |
| Former | 31 | 50.2 | 11.0 | 171 | 39.56 | 89.1 | |
| Current | 9 | 12.0 | 4.8 | 78 | 23.04 | 94.1 | |
| Body mass index, kg/m2 | 0.34 | ||||||
| <25 | 22 | 32.6 | 7.7 | 148 | 36.01 | 92.3 | |
| 25 to 29.9 | 24 | 48.4 | 10.9 | 165 | 36.32 | 89.1 | |
| ≥30 | 13 | 19.0 | 5.9 | 107 | 27.66 | 94.1 | |
| Physical activity | <0.01 | ||||||
| ≥150 minutes per week | 9 | 12.6 | 6.4 | 72 | 18.10 | 93.6 | |
| 1 to 149 minutes per week | 6 | 7.6 | 1.8 | 127 | 40.75 | 98.2 | |
| No activity | 50 | 79.8 | 15.9 | 221 | 41.15 | 84.1 | |
| Healthy diet | 0.81 | ||||||
| Healthy Eating Index >80 | 6 | 24.2 | 5.2 | 76 | 22.17 | 94.8 | |
| Healthy Eating Index 50 to 80 | 24 | 57.7 | 4.3 | 281 | 63.79 | 95.7 | |
| Healthy Eating Index <50 | 9 | 18.1 | 6.0 | 63 | 14.04 | 94.0 | |
Survey‐weighted percentage over subgroups.
Survey‐weight percentage over complete vs noncomplete cases.