Literature DB >> 26582186

Patulin is a cultivar-dependent aggressiveness factor favouring the colonization of apples by Penicillium expansum.

Selma P Snini1,2, Joanna Tannous1,2,3, Pauline Heuillard1,2, Sylviane Bailly1,2, Yannick Lippi1,2, Enric Zehraoui4, Christian Barreau4, Isabelle P Oswald1,2, Olivier Puel1,2.   

Abstract

The blue mould decay of apples is caused by Penicillium expansum and is associated with contamination by patulin, a worldwide regulated mycotoxin. Recently, a cluster of 15 genes (patA-patO) involved in patulin biosynthesis was identified in P. expansum. blast analysis revealed that patL encodes a Cys6 zinc finger regulatory factor. The deletion of patL caused a drastic decrease in the expression of all pat genes, leading to an absence of patulin production. Pathogenicity studies performed on 13 apple varieties indicated that the PeΔpatL strain could still infect apples, but the intensity of symptoms was weaker compared with the wild-type strain. A lower growth rate was observed in the PeΔpatL strain when this strain was grown on nine of the 13 apple varieties tested. In the complemented PeΔpatL:patL strain, the ability to grow normally in apple and the production of patulin were restored. Our results clearly demonstrate that patulin is not indispensable in the initiation of the disease, but acts as a cultivar-dependent aggressiveness factor for P. expansum. This conclusion was strengthened by the fact that the addition of patulin to apple infected by the PeΔpatL mutant restored the normal fungal colonization in apple.
© 2015 BSPP AND JOHN WILEY & SONS LTD.

Entities:  

Keywords:  Penicillium expansum; aggressiveness factor; apples; mycotoxin; patulin; post-harvest disease

Mesh:

Substances:

Year:  2015        PMID: 26582186      PMCID: PMC6638343          DOI: 10.1111/mpp.12338

Source DB:  PubMed          Journal:  Mol Plant Pathol        ISSN: 1364-3703            Impact factor:   5.663


  40 in total

1.  Liquid chromatographic method for determination of patulin in clear and cloudy apple juices and apple puree: collaborative study.

Authors:  S MacDonald; M Long; J Gilbert; I Felgueiras
Journal:  J AOAC Int       Date:  2000 Nov-Dec       Impact factor: 1.913

Review 2.  Clustered pathway genes in aflatoxin biosynthesis.

Authors:  Jiujiang Yu; Perng-Kuang Chang; Kenneth C Ehrlich; Jeffrey W Cary; Deepak Bhatnagar; Thomas E Cleveland; Gary A Payne; John E Linz; Charles P Woloshuk; Joan W Bennett
Journal:  Appl Environ Microbiol       Date:  2004-03       Impact factor: 4.792

Review 3.  Fungal secondary metabolism - from biochemistry to genomics.

Authors:  Nancy P Keller; Geoffrey Turner; Joan W Bennett
Journal:  Nat Rev Microbiol       Date:  2005-12       Impact factor: 60.633

4.  A high-throughput gene knockout procedure for Neurospora reveals functions for multiple transcription factors.

Authors:  Hildur V Colot; Gyungsoon Park; Gloria E Turner; Carol Ringelberg; Christopher M Crew; Liubov Litvinkova; Richard L Weiss; Katherine A Borkovich; Jay C Dunlap
Journal:  Proc Natl Acad Sci U S A       Date:  2006-06-26       Impact factor: 11.205

5.  Patulin accumulation in apples by Penicillium expansum during postharvest stages.

Authors:  H Morales; S Marín; A Rovira; A J Ramos; V Sanchis
Journal:  Lett Appl Microbiol       Date:  2007-01       Impact factor: 2.858

6.  Dynamics of Epidemics of Plant Disease: Population bursts of fungi, bacteria, or viruses in field and forest make an interesting dynamical study.

Authors:  J E Van der Plank
Journal:  Science       Date:  1965-01-08       Impact factor: 47.728

7.  Binding of the C6-zinc cluster protein, AFLR, to the promoters of aflatoxin pathway biosynthesis genes in Aspergillus parasiticus.

Authors:  K C Ehrlich; B G Montalbano; J W Cary
Journal:  Gene       Date:  1999-04-16       Impact factor: 3.688

8.  Characterization of the promoter for the gene encoding the aflatoxin biosynthetic pathway regulatory protein AFLR.

Authors:  K C Ehrlich; J W Cary; B G Montalbano
Journal:  Biochim Biophys Acta       Date:  1999-03-19

9.  Byssochlamys nivea as a source of mycophenolic acid.

Authors:  Olivier Puel; Souria Tadrist; Pierre Galtier; Isabelle P Oswald; Marcel Delaforge
Journal:  Appl Environ Microbiol       Date:  2005-01       Impact factor: 4.792

10.  Influence of storage conditions of apples on growth and patulin production by Penicillium expansum.

Authors:  Katleen Baert; Frank Devlieghere; Heidi Flyps; Murielle Oosterlinck; Monzur Morshed Ahmed; Andreja Rajković; Bert Verlinden; Bart Nicolaï; Johan Debevere; Bruno De Meulenaer
Journal:  Int J Food Microbiol       Date:  2007-08-19       Impact factor: 5.277

View more
  25 in total

1.  Blistering1 Modulates Penicillium expansum Virulence Via Vesicle-mediated Protein Secretion.

Authors:  Wayne M Jurick; Hui Peng; Hunter S Beard; Wesley M Garrett; Franz J Lichtner; Dianiris Luciano-Rosario; Otilia Macarisin; Yingjian Liu; Kari A Peter; Verneta L Gaskins; Tianbao Yang; Joseph Mowery; Gary Bauchan; Nancy P Keller; Bret Cooper
Journal:  Mol Cell Proteomics       Date:  2019-12-23       Impact factor: 5.911

2.  Volatile 1-octen-3-ol increases patulin production by Penicillium expansum on a patulin-suppressing medium.

Authors:  Kayla K Pennerman; Joseph B Scarsella; Guo-Hua Yin; Sui-Sheng T Hua; Thomas G Hartman; Joan W Bennett
Journal:  Mycotoxin Res       Date:  2019-04-25       Impact factor: 3.833

3.  Fungal and host transcriptome analysis of pH-regulated genes during colonization of apple fruits by Penicillium expansum.

Authors:  Shiri Barad; Noa Sela; Dilip Kumar; Amit Kumar-Dubey; Nofar Glam-Matana; Amir Sherman; Dov Prusky
Journal:  BMC Genomics       Date:  2016-05-04       Impact factor: 3.969

4.  Biocontrol Agents Increase the Specific Rate of Patulin Production by Penicillium expansum but Decrease the Disease and Total Patulin Contamination of Apples.

Authors:  Xiangfeng Zheng; Qiya Yang; Xiaoyun Zhang; Maurice T Apaliya; Giuseppe Ianiri; Hongyin Zhang; Raffaello Castoria
Journal:  Front Microbiol       Date:  2017-06-30       Impact factor: 5.640

5.  Patulin Degradation by the Biocontrol Yeast Sporobolomyces sp. Is an Inducible Process.

Authors:  Giuseppe Ianiri; Cristina Pinedo; Alessandra Fratianni; Gianfranco Panfili; Raffaello Castoria
Journal:  Toxins (Basel)       Date:  2017-02-10       Impact factor: 4.546

6.  Identification of differentially expressed genes involved in spore germination of Penicillium expansum by comparative transcriptome and proteome approaches.

Authors:  Ting Zhou; Xiaohong Wang; Jin Luo; Bishun Ye; Yingying Zhou; Liwan Zhou; Tongfei Lai
Journal:  Microbiologyopen       Date:  2017-12-05       Impact factor: 3.139

7.  CRISPR-Cas9-Based Discovery of the Verrucosidin Biosynthesis Gene Cluster in Penicillium polonicum.

Authors:  Silvia Valente; Edoardo Piombo; Volker Schroeckh; Giovanna Roberta Meloni; Thorsten Heinekamp; Axel A Brakhage; Davide Spadaro
Journal:  Front Microbiol       Date:  2021-05-21       Impact factor: 5.640

8.  New Isolated Metschnikowia pulcherrima Strains from Apples for Postharvest Biocontrol of Penicillium expansum and Patulin Accumulation.

Authors:  Laura Settier-Ramírez; Gracia López-Carballo; Pilar Hernández-Muñoz; Angélique Fontana; Caroline Strub; Sabine Schorr-Galindo
Journal:  Toxins (Basel)       Date:  2021-06-02       Impact factor: 4.546

Review 9.  Effectors of Plant Necrotrophic Fungi.

Authors:  Dandan Shao; Damon L Smith; Mehdi Kabbage; Mitchell G Roth
Journal:  Front Plant Sci       Date:  2021-06-04       Impact factor: 5.753

10.  Transcriptomic responses of the basidiomycete yeast Sporobolomyces sp. to the mycotoxin patulin.

Authors:  Giuseppe Ianiri; Alexander Idnurm; Raffaello Castoria
Journal:  BMC Genomics       Date:  2016-03-09       Impact factor: 3.969

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.