| Literature DB >> 26498221 |
Julia Bóveda-Fontán1, Nieves Barragán-Brun2, Manuel Campiñez-Navarro3, Luís Ángel Pérula-de Torres4,5, Josep M Bosch-Fontcuberta6, Remedios Martín-Álvarez7, Juan Carlos Arbonies-Ortiz8, Jesús Manuel Novo-Rodríguez9, Margarita Criado-Larumbe10, Jose Angel Fernández-García11, Enrique Martín-Rioboó12.
Abstract
BACKGROUND: It is known that making people change their habits is challenging. It is crucial to identify the most effective approach that general practitioners (GPs) should use to help their patients change unhealthy habits. The objective this study was to assess the efficacy of a multifactorial intervention based on Motivational Interviewing performed by general practitioners to enhance lipid levels in patients with dyslipidemia, as compared to standard care.Entities:
Mesh:
Substances:
Year: 2015 PMID: 26498221 PMCID: PMC4620004 DOI: 10.1186/s12875-015-0370-2
Source DB: PubMed Journal: BMC Fam Pract ISSN: 1471-2296 Impact factor: 2.497
Fig. 1Flowchart of participants according to the CONSORT Group recommendations
Sociodemographic characteristics and lifestyle of patients by baseline group (SD: Standard Deviation; HBP: High Blood Pressure; SDU: Standard Drinking Units; IPAQ: International Physical Activity Questionnaire)
| VARIABLES | Experimental group n = 107 | Control group n = 120 |
|
|---|---|---|---|
| AGE: Mean ± SD | 52.83 ± 8.59 | 54.84 ± 8.53 | 0.079 |
| SEX: n° (%) | |||
| Women | 63 (58.9) | 78 (65.0) | 0.343 |
| Men | 44 (41.1) | 42 (35.0) | |
| MARITAL STATUS: No. (%) | |||
| Single | 3 (2.8) | 8 (6.7) | 0.015 |
| Married/has a partner | 91 (85.0) | 92 (76.7) | |
| Separated | 11 (10.3) | 7 (5.8) | |
| Widowed | 2 (1.9) | 13 (10.8) | |
| EDUCATIONAL LEVEL: No. (%) | |||
| No Education | 9 (8.4) | 12 (10.0) | 0.523 |
| Elementary Education | 55 (51.4) | 70 (58.3) | |
| Secondary Education | 28 (26.2) | 22 (18.3) | |
| Higher Education | 15 (14.0) | 16 (13.3) | |
| SOCIAL CLASS: No. (%) | |||
| Class I (the highest) | 9 (8.4) | 10 (8.3) | 0.230 |
| II | 6 (5.6) | 4 (3.3) | |
| III | 22 (20.6) | 15 (12.5) | |
| IV | 36 (33.6) | 37 (30.8) | |
| V (the lowest) | 34 (31.8) | 54 (45.0) | |
| COMORBIDITY | |||
| Arterial hipertension: No. (%) | 25 (23.4) | 30 (25.0) | 0.774 |
| Anxiety/Depression: No. (%) | 28 (26.2) | 33 (27.5) | |
| UNHEALTHY HABITS | |||
| SMOKING: No. (%) | |||
| Smoker | 36 (33.6) | 27 (22.5) | 0.072 |
| Former smoker | 26 (24.3) | 25 (20.8) | |
| Non-Smoker | 45 (42.1) | 68 (56.7) | |
| Years smoking (Mean ± SD) | 26.94 ± 11.12 | 28.04 ± 12.20 | 0.727 |
| ALCOHOL: No. (%) | |||
| Non-drinker | 59 (55.1) | 75 (62.5) | 0.385 |
| Drinker | 48 (44.9) | 45 (37.5) | |
| SDU/week for smokers (Mean ± SD) | 12.51 ± 12.55 | 8.11 ± 6.04 | 0.173 |
| USE OF PHARMACOLOGICAL DRUGS: Mean ± SD | |||
| Medicine | 1.93 ± 1.94 | 2.55 ± 3.43 | 0.134 |
| Number of pills/day | 2.85 ± 2.16 | 3.51 ± 4.32 | 0.298 |
| MEDITERRANEAN DIET: | |||
| Questionnaire Score (Mean ± SD) | 8.28 ± 2.23 | 8.32 ± 2.62 | 0.868 |
| PHYSICAL ACTIVITY | |||
| IPAQ: No. (%) | |||
| Low or inactive | 24 (22.4) | 30 (25.0) | 0.986 |
| Moderate | 44 (41.1) | 52 (43.3) | |
| Intense | 26 (24.3) | 31 (25.8) | |
| Professional evaluation: No. (%) | |||
| Sedentary | 42 (41.2) | 43 (36.4) | 0.399 |
| Active | 60 (58.8) | 75 (63.6) |
Patients' clinical and analytical data by baseline group (BP: Blood pressure, Heart Rate (bpm); BMI Body Mass Index, Adominal circumference (cm); AST: Aspartate Aminotransferase; ALT: alanine aminotransferase; GGT: Gamma Glutamyl Transpeptidase CKD-EPI: Chronic Kidney Disease Epidemiology Collaboration)
| VARIABLES | Experimental group n = 107 | Control group n = 120 |
|
|---|---|---|---|
| Systolic BP (mmHg): Mean ± SD | 129.26 ± 14.54 | 130.17 ± 15.67 | 0.595 |
| Diastolic BP (mmHg): Mean ± SD | 79.04 ± 9.11 | 77.90 ± 9.49 | 0.228 |
| Heart rate (bpm) (mmHg): Mean ± SD | 74.08 ± 10.06 | 74.18 ± 9.59 | 0.927 |
| BMI: Mean ± SD | 28.47 ± 3.90 | 28.41 ± 4.47 | 0.670 |
| Waist Circumference (cm): Mean ± SD | 94.47 ± 12.00 | 95.15 ± 11.51 | 0.744 |
| Family history of early CVD: n (%) | 24 (22.4) | 16 (13.3) | 0.073 |
| ECG: n (%) | 0.466 | ||
| Normal | 95 (88.8) | 105 (87.5) | |
| Alterations | 7 (6.5) | 5 (4.2) | |
| Unknown | 5 (4.7) | 10 (8.3) | |
| ANALYTICAL DATA: Mean ± SD | |||
| Total Cholesterol (mg/dl) | 263.44 ± 28.26 | 259.26 ± 26.09 | 0.098 |
| LDL Cholesterol (mg/dl) | 171.89 ± 27.28 | 171.10 ± 28.56 | 0.734 |
| HDL Cholesterol (mg/dl) | 57.03 ± 17.63 | 55.55 ± 14.53 | 0.508 |
| Triglycerides (mg/dl) | 170.64 ± 87.93 | 170.30 ± 106.05 | 0.516 |
| Creatinine (mg/dl) | 0.83 ± 0.17 | 0.79 ± 0.19 | 0.039 |
| Glucose (mg/dl) | 95.65 ± 10.68 | 95.76 ± 17.19 | 0.463 |
| Uric Acid (mg/dl) | 4.86 ± 1.52 | 4.90 ± 1.56 | 0.883 |
| GOT (UI/l) | 22.60 ± 7.96 | 24.26 ± 11.67 | 0.658 |
| GPT (UI/l) | 25.65 ± 12.0 | 26.29 ± 16.90 | 0.693 |
| GGT (UI/l) | 38.16 ± 35.47 | 36.14 ± 29.71 | 0.966 |
| CKD-EPI (ml/min/1.73 m2) | 91.06 ± 12.92 | 92.98 ± 15.06 | 0.135 |
| VASCULAR RISK: Mean ± SD | |||
| SCORE (%) | 1.32 ± 1.50 | 1.54 ± 1.72 | 0.346 |
| REGICOR (%) | 4.48 ± 2.61 | 4.47 ± 2.50 | 0.693 |
| FRAMINGHAM (%) | 9.52 ± 6.05 | 9.98 ± 6.37 | 0.447 |
Fig. 5Patients with lipid control in the final visit depending on the group
Multivariate analysis (multiple logistic regression) with independent variables considered taking lipid control level based on the total <200 mg/dl and c-LDL < 130 mg/dl colesterol (n = 227; OR = Odss Ratio; 95 % CI: 95 % Confidence Interval; Omnibus test = 35.063; p = 0.038; Hosmer-Lemeshow test = 8.312; p = 0.319)
| Independent variables |
| OR | 95 % CI OR | |
|---|---|---|---|---|
| Lower | Upper | |||
| Group (Experimental/Control) | 0.005 | 5.77 | 1.67 | 19.91 |
| Doctor | 0.034 | 1.07 | 1.00 | 1.13 |
| Age | 0.252 | 0.95 | 0.88 | 1.03 |
| Sex (Male | 0.587 | 1.46 | 0.36 | 5.87 |
| Instruction level | 0.731 | |||
| Instruction level (Uneducated vs Higher) | 0.998 | 0.00 | 0.00 | |
| Instruction level (Primary vs Higher) | 0.887 | 1.19 | 0.09 | 14.72 |
| Instruction level (Secondary vs Higher) | 0.554 | 0.47 | 0.04 | 5.55 |
| Profession (social class) | 0.893 | |||
| Social class I vs V | 0.574 | 0.40 | 0.01 | 9.34 |
| Social class II vs V | 0.806 | 0.66 | 0.02 | 18.09 |
| Social class III vs V | 0.916 | 0.90 | 0.13 | 6.04 |
| Social class IV vs V | 0.377 | 0.49 | 0.10 | 2.34 |
| Family Situation (live vs accompanied only) | 0.857 | 0.86 | 0.16 | 4.40 |
| Anxiety/Depression | 0.801 | 1.19 | 0.29 | 4.80 |
| Smoking final visit | 0.456 | 0.56 | 0.12 | 2.52 |
| Alcohol consumption final visit | 0.346 | 0.54 | 0.15 | 1.94 |
| Delivery of written information | 0.989 | 1.00 | 0.29 | 3.44 |
| BMI final | 0.221 | 1.08 | 0.95 | 1.23 |
| Mediterranean diet final visit | 0.312 | 1.15 | 0.87 | 1.53 |
| Changes in diet at the end | 0.834 | 1.15 | 0.31 | 4.27 |
| Changes exercise final visit | 0.066 | 0.27 | 0.06 | 1.08 |
| IPAQ medium/high final visit | 0.658 | 0.70 | 0.15 | 3.26 |
| Statins use | 0.004 | 7.19 | 1.85 | 27.93 |
| Constant | 0.425 | |||
Multivariate analysis (multiple logistic regression) with independent variables considered taking lipid control levels (cholesterol <200 mg/dl, c-LDL < 130 mg/dl and triglycerides <200 mg/dl) as the dependent variable (OR = Odds Ratio; 95 % CI = 95 % confidence interval; Omnibus test = 38.597; p = 0.016; Hosmer-Lemeshow test = 8.262; p = 0.408)
|
| OR | 95 % CI OR | ||
|---|---|---|---|---|
| Independent variables | Lower | Upper | ||
| Group (Experimental/Control) | 0.020 | 8.41 | 1.40 | 50.459 |
| Doctor | 0.302 | 1.04 | 0.96 | 1.137 |
| Age | 0.145 | 0.91 | 0.82 | 1.030 |
| Sex (Male | 0.172 | 3.91 | 0.55 | 27.760 |
| Instruction level | 0.737 | |||
| Instruction level (Uneducated vs Higher) | 0.998 | 0.00 | 0.00 | . |
| Instruction level (Primary vs Higher) | 0.268 | 11.82 | 0.15 | 933.239 |
| Instruction level (Secondary vs Higher) | 0.362 | 7.58 | 0.09 | 589.011 |
| Profession (social class) | 0.799 | |||
| Social class I vs V | 0.469 | 5.85 | 0.04 | 701.661 |
| Social class II vs V | 0.341 | 9.92 | 0.08 | 1122.703 |
| Social class III vs V | 0.689 | 0.59 | 0.04 | 7.812 |
| Social class IV vs V | 0.687 | 0.64 | 0.07 | 5.393 |
| Family Situation (live vs accompanied only) | 0.720 | 0.56 | 0.02 | 12.659 |
| Anxiety/Depression | 0.661 | 0.67 | 0.11 | 3.946 |
| Smoking final visit | 0.772 | 0.74 | 0.09 | 5.666 |
| Alcohol consumption final visit | 0.060 | 0.16 | 0.02 | 1.076 |
| Delivery of written information | 0.882 | 1.13 | 0.22 | 5.694 |
| BMI final | 0.680 | 1.04 | 0.86 | 1.250 |
| Mediterranean diet final visit | 0.028 | 1.63 | 1.05 | 2.550 |
| Changes in diet at the end | 0.429 | 0.46 | 0.07 | 3.098 |
| Changes exercise final visit | 0.210 | 0.29 | 0.04 | 1.994 |
| IPAQ medium/high final visit | 0.501 | 2.56 | 0.16 | 39.708 |
| Statins use | 0.001 | 20.70 | 3.40 | 125.838 |
| Constant | 0.408 | |||