Literature DB >> 26493128

Evaluation of owner experiences and adherence to home-cooked diet recipes for dogs.

L N Johnson1, D E Linder1, C R Heinze1, R L Kehs1, L M Freeman1.   

Abstract

OBJECTIVES: To evaluate owner experiences and adherence to home-cooked diet recipes for dogs.
METHODS: Clients of a veterinary teaching hospital clinical nutrition service who had a home-cooked diet recipe formulated for their dogs between March 2011 and December 2013 were given a survey by email, postal mail and telephone. Survey questions addressed motivations, positive and negative aspects of feeding home-cooked diets and current feeding practices. Responses were compared to animals' medical records to determine adherence.
RESULTS: Of the 93 owners who were contacted, 53 (57%) completed the survey. Of the 53 respondents, 43 owners (81%) reported that they were still feeding an home-cooked diet or had fed an home-cooked diet until the time of their dogs' deaths. The most common motivation for feeding a home-cooked diet was suitability for specific medical needs. Of the 30 surveys that included a complete diet history, only four (13%) demonstrated exact adherence to home-cooked diet recipes. CLINICAL SIGNIFICANCE: Most respondents liked and continued to feed a home-cooked diet, but few owners adhered to prescribed recipes and many dogs required recipe modifications. It is important to counsel dog owners about benefits and drawbacks of feeding home-cooked diets, importance of recipe adherence and necessity for follow-up after diet formulation with a board-certified veterinary nutritionist.
© 2015 British Small Animal Veterinary Association.

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Year:  2015        PMID: 26493128     DOI: 10.1111/jsap.12412

Source DB:  PubMed          Journal:  J Small Anim Pract        ISSN: 0022-4510            Impact factor:   1.522


  2 in total

1.  Influence of number of ingredients, use of supplement and vegetarian or vegan preparation on the composition of homemade diets for dogs and cats.

Authors:  Vivian Pedrinelli; Rafael Vessecchi Amorim Zafalon; Roberta Bueno Ayres Rodrigues; Mariana Pamplona Perini; Renata Maria Consentino Conti; Júlio Cesar de Carvalho Balieiro; Márcio Antonio Brunetto
Journal:  BMC Vet Res       Date:  2021-11-20       Impact factor: 2.741

2.  Heterogeneity of gut microbial responses in healthy household dogs transitioning from an extruded to a mildly cooked diet.

Authors:  Jirayu Tanprasertsuk; Justin Shmalberg; Heather Maughan; Devon E Tate; LeeAnn M Perry; Aashish R Jha; Ryan W Honaker
Journal:  PeerJ       Date:  2021-06-30       Impact factor: 2.984

  2 in total

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