| Literature DB >> 26480317 |
Ian G Colditz1, Drewe M Ferguson2, Teresa Collins3, Lindsay Matthews4,5, Paul H Hemsworth6.
Abstract
Schemes for the assessment of farm animal welfare and assurance of welfare standards have proliferated in recent years. An acknowledged short-coming has been the lack of impact of these schemes on the welfare standards achieved on farm due in part to sociological factors concerning their implementation. Here we propose the concept of welfare performance based on a broad set of performance attributes of an enterprise and describe a tool based on risk assessment and benchmarking methods for measuring and managing welfare performance. The tool termed the Unified Field Index is presented in a general form comprising three modules addressing animal, resource, and management factors. Domains within these modules accommodate the principle conceptual perspectives for welfare assessment: biological functioning; emotional states; and naturalness. Pan-enterprise analysis in any livestock sector could be used to benchmark welfare performance of individual enterprises and also provide statistics of welfare performance for the livestock sector. An advantage of this concept of welfare performance is its use of continuous scales of measurement rather than traditional pass/fail measures. Through the feedback provided via benchmarking, the tool should help farmers better engage in on-going improvement of farm practices that affect animal welfare.Entities:
Keywords: animal welfare; assessment; benchmarking; unified field index; welfare performance
Year: 2014 PMID: 26480317 PMCID: PMC4494315 DOI: 10.3390/ani4030446
Source DB: PubMed Journal: Animals (Basel) ISSN: 2076-2615 Impact factor: 2.752
Assessment modules and domains of the Unified Field Index (UFI) for management of on-farm welfare performance with examples of classes and sub-classes within each domain. Classes and sub-classes need to be tailored to each particular species and production system.
| Module | Domain | Class | Sub-class or measures |
|---|---|---|---|
| Animal | Behaviors | Abnormal | |
| Social | Agonistic, Affiliative | ||
| Self care | |||
| Health | Mortality | Number/rate, Causes, Number found dead, Number euthanized | |
| Morbidity | Numbers/rates, Causes | ||
| Current status | Skeletal, Soft tissue, Coat/pelage, Demeanor | ||
| Affect | Demeanor | Valence, arousal | |
| Avoidance behaviors | |||
| Production | Targets | Means, Variances | |
| Reproductive performance | |||
| Holistic attributes | |||
| Resources | Feed | Food on offer | |
| Quality | |||
| Water | Quality | ||
| Quantity | |||
| Climate | Risk of extremes | ||
| Social | Density | ||
| Group structure | |||
| Comfort | Bedding | ||
| Shelter | |||
| Hygiene | Housing | ||
| Floor | |||
| Animal body cleanliness | |||
| Health status of companions | |||
| Management | Skills | Training/ experience | |
| Attitudes | |||
| Husbandry practices | Methods | ||
| Analgesia | |||
| Euthanasia methods | |||
| Genetics management | Suitability of genetics for environment | ||
| Breeding objectives for welfare traits, disease resistance, temperament, conformation | Based on estimated breeding values | ||
| Non-quantitative selection criteria | |||
| Culling criteria | |||
| Records | Training | ||
| Husbandry | |||
| Vaccinations | |||
| Medications | |||
| Farm chemicals | |||
| Production | |||
| Health | |||
| Review and action protocols |
Figure 1Level 1 (on farm) implementation of the UFI.
Figure 2Schematic representation of implementation of the UFI.