Literature DB >> 26432884

Relationship between production diversity and dietary diversity depends on how number of foods is counted.

Peter R Berti1.   

Abstract

Mesh：

Year:  2015        PMID： 26432884      PMCID： PMC4620869          DOI： 10.1073/pnas.1517006112

Source DB:  PubMed          Journal:  Proc Natl Acad Sci U S A        ISSN： 0027-8424            Impact factor:   11.205


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  1 in total

1.  Production diversity and dietary diversity in smallholder farm households.

Authors:  Kibrom T Sibhatu; Vijesh V Krishna; Matin Qaim
Journal:  Proc Natl Acad Sci U S A       Date:  2015-08-10       Impact factor: 11.205
  1 in total
  8 in total

1.  Reply to Berti: Relationship between production and consumption diversity remains small also with modified diversity measures.

Authors:  Kibrom T Sibhatu; Vijesh V Krishna; Matin Qaim
Journal:  Proc Natl Acad Sci U S A       Date:  2015-10-01       Impact factor: 11.205

2.  Food Crop Diversity, Women's Income-Earning Activities, and Distance to Markets in Relation to Maternal Dietary Quality in Tanzania.

Authors:  Isabel Madzorera; Mia M Blakstad; Alexandra L Bellows; Chelsey R Canavan; Dominic Mosha; Sabri Bromage; Ramadhani A Noor; Patrick Webb; Shibani Ghosh; Joyce Kinabo; Honorati Masanja; Wafaie W Fawzi
Journal:  J Nutr       Date:  2021-01-04       Impact factor: 4.798

3.  On-Farm Diversity and Market Participation Are Positively Associated with Dietary Diversity of Rural Mothers in Southern Benin, West Africa.

Authors:  Mauricio R Bellon; Gervais D Ntandou-Bouzitou; Francesco Caracciolo
Journal:  PLoS One       Date:  2016-09-08       Impact factor: 3.240

4.  Farm production, market access and dietary diversity in Malawi.

Authors:  Stefan Koppmair; Menale Kassie; Matin Qaim
Journal:  Public Health Nutr       Date:  2016-09-09       Impact factor: 4.022

5.  Food and nutrient gaps in rural Northern Ghana: Does production of smallholder farming households support adoption of food-based dietary guidelines?

Authors:  Ilse de Jager; Ken E Giller; Inge D Brouwer
Journal:  PLoS One       Date:  2018-09-13       Impact factor: 3.240

6.  The Minimum Dietary Diversity for Women of Reproductive Age (MDD-W) Indicator Is Related to Household Food Insecurity and Farm Production Diversity: Evidence from Rural Mali.

Authors:  Laura Adubra; Mathilde Savy; Sonia Fortin; Yves Kameli; Niamké Ezoua Kodjo; Kamayera Fainke; Tanimoune Mahamadou; Agnes Le Port; Yves Martin-Prevel
Journal:  Curr Dev Nutr       Date:  2019-01-16

7.  Farm production diversity and women's dietary diversity: Evidence from central Tunisia.

Authors:  Cédric Gaillard; Eric O Verger; Sandrine Dury; Marie Claude Dop; Jalila El Ati
Journal:  PLoS One       Date:  2022-02-07       Impact factor: 3.240

Review 8.  Critical review of the emerging research evidence on agricultural biodiversity, diet diversity, and nutritional status in low- and middle-income countries.

Authors:  Andrew D Jones
Journal:  Nutr Rev       Date:  2017-10-01       Impact factor: 7.110
  8 in total

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