| Literature DB >> 26417892 |
P Barker, P E Creasey, K Dhatariya1, N Levy, A Lipp2, M H Nathanson, N Penfold3, B Watson, T Woodcock.
Abstract
Diabetes affects 10-15% of the surgical population and patients with diabetes undergoing surgery have greater complication rates, mortality rates and length of hospital stay. Modern management of the surgical patient with diabetes focuses on: thorough pre-operative assessment and optimisation of their diabetes (as defined by a HbA1c < 69 mmol.mol(-1) ); deciding if the patient can be managed by simple manipulation of pre-existing treatment during a short starvation period (maximum of one missed meal) rather than use of a variable-rate intravenous insulin infusion; and safe use of the latter when it is the only option, for example in emergency patients, patients expected not to return to a normal diet immediately postoperatively, and patients with poorly controlled diabetes. In addition, it is imperative that communication amongst healthcare professionals and between them and the patient is accurate and well informed at all times. Most patients with diabetes have many years of experience of managing their own care. The purpose of this guideline is to provide detailed guidance on the peri-operative management of the surgical patient with diabetes that is specific to anaesthetists and to ensure that all current national guidance is concordant.Entities:
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Year: 2015 PMID: 26417892 PMCID: PMC5054917 DOI: 10.1111/anae.13233
Source DB: PubMed Journal: Anaesthesia ISSN: 0003-2409 Impact factor: 6.955
Guideline for peri‐operative adjustment of insulin (short starvation period – no more than one missed meal)
| Insulin | Day before admission | Day of surgery | Whilst a VRIII is being used | |
|---|---|---|---|---|
| Surgery in the morning | Surgery in the afternoon | |||
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| Evening | Reduce dose by 20% | Check blood glucose on admission | Check blood glucose on admission | Continue at 80% of usual dose |
| Morning | Reduce dose by 20% | Reduce dose by 20%; check blood glucose on admission | Reduce dose by 20%; check blood glucose on admission | Continue at 80% of usual dose |
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| Biphasic or ultra‐long acting (e.g. Novomix 30®, Humulin M3®, Humalog Mix 25®, Humalog Mix 50®, Insuman® Comb 25, Insuman® Comb 50, Levemir®, Lantus®) by single injection, given twice daily | No dose change | Halve the usual morning dose; check blood glucose on admission; leave evening meal dose unchanged | Halve the usual morning dose; check blood glucose on admission; leave the evening meal dose unchanged | Stop until eating and drinking normally |
| Short‐acting (e.g. animal neutral, Novorapid®, Humulin S®, Apidra®) and intermediate‐acting (e.g. animal isophane, Insulatard®, Humulin I®, Insuman®) by separate injections, both given twice daily | No dose change | Calculate total dose of morning insulin(s); give half as intermediate‐acting only in the morning; check blood glucose on admission; leave evening meal dose unchanged | Calculate total dose of morning insulin(s); give half as intermediate‐acting only in the morning; check blood glucose on admission; leave evening meal dose unchanged | Stop until eating and drinking normally |
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| No dose change |
Basal bolus regimens: | Give usual morning insulin dose(s); omit lunchtime dose; check blood glucose on admission | Stop until eating and drinking normally | |
If the patient requires a VRIII then the long‐acting background insulin should be continued but at 80% of the dose the patient usually takes when he/she is well.
VRIII, variable‐rate intravenous insulin infusion.
Guideline for peri‐operative adjustment of oral hypoglycaemic agents (short starvation period – no more than one missed meal)
| Agent | Day before admission | Day of surgery | Whilst a VRIII is being used | |
|---|---|---|---|---|
| Surgery in the morning | Surgery in the afternoon | |||
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| Meglitinides (e.g. repaglinide, nateglinide) | Take as normal | Omit morning dose if nil by mouth | Give morning dose if eating | Stop until eating and drinking normally |
| Sulphonylurea (e.g. glibenclamide, gliclazide, glipizide) | Take as normal | Omit morning dose (whether taking once or twice daily) | Omit (whether taking once or twice daily) | Stop until eating and drinking normally |
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| SGLT‐2 inhibitors | No dose change | Halve the usual morning dose; check blood glucose on admission; leave evening meal dose unchanged | Halve the usual morning dose; check blood glucose on admission; leave the evening meal dose unchanged | Stop until eating and drinking normally |
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| Acarbose | Take as normal | Omit morning dose if nil by mouth | Give morning dose if eating | Stop until eating and drinking normally |
| DPP‐IV inhibitors (e.g. sitagliptin, vildagliptin, saxagliptin, alogliptin, linagliptin) | Take as normal | Take as normal | Take as normal | Stop until eating and drinking normally |
| GLP‐1 analogues (e.g. exenatide, liraglutide, lixisenatide) | Take as normal | Take as normal | Take as normal | Take as normal |
| Metformin (procedure not requiring use of contrast media | Take as normal | Take as normal | Take as normal | Stop until eating and drinking normally |
| Pioglitazone | Take as normal | Take as normal | Take as normal | Stop until eating and drinking normally |
Also omit the day after surgery.
If contrast medium is to be used or the estimated glomerular filtration rate is under 60 ml.min−1.1.73 m−2, metformin should be omitted on the day of the procedure and for the following 48 h.
VRIII, variable‐rate intravenous insulin infusion; SGLT‐2, sodium‐glucose co‐transporter‐2; DPP‐IV, dipeptidyl peptidase‐IV; GLP‐1, glucagon‐like peptide‐1.
| Glucose concentration; mmol.l−1 | Standard rate (use unless otherwise indicated) | Reduced rate (e.g. insulin‐sensitive patients (i.e. < 24 IU.day−1)) | Increased rate (e.g. insulin‐resistant patients (i.e. > 100 IU.day−1)) | |||
|---|---|---|---|---|---|---|
| No basal insulin | Basal insulin continued | No basal insulin | Basal insulin continued | No basal insulin | Basal insulin continued | |
| < 4 | 0.5 IU.h−1 + give 100 ml glucose 20% intravenously | STOP + give 100 ml glucose 20% intravenously | 0.2 IU.h−1 + give 100 ml glucose 20% intravenously | STOP + give 100 ml glucose 20% intravenously | 0.5 IU.h−1 + give 100 ml glucose 20% intravenously | STOP + give 100 ml glucose 20% intravenously |
| 4.1–6.0 | 0.5 IU.h−1 + consider 50 ml glucose 20% intravenously | STOP + consider 50 ml glucose 20% intravenously | 0.2 IU.h−1 + give 50 ml glucose 20% intravenously | STOP + consider 50 ml glucose 20% intravenously | 0.5 IU.h−1 + give 50 ml glucose 20% intravenously | STOP + consider 50 ml glucose 20% intravenously |
| 6.1–8.0 | 1 IU.h−1 | 1 IU.h−1 | 0.5 IU.h−1 | 0.5 IU.h−1 | 2 IU.h−1 | 2 IU.h−1 |
| 8.1–12.0 | 2 IU.h−1 | 2 IU.h−1 | 1 IU.h−1 | 1 IU.h−1 | 4 IU.h−1 | 4 IU.h−1 |
| 12.1–16.0 | 4 IU.h−1 | 4 IU.h−1 | 2 IU.h−1 | 2 IU.h−1 | 6 IU.h−1 | 6 IU.h−1 |
| 16.1–20.0 | 5 IU.h−1 | 5 IU.h−1 | 3 IU.h−1 | 3 IU.h−1 | 7 IU.h−1 | 7 IU.h−1 |
| 20.1–24.0 | 6 IU.h−1 | 6 IU.h−1 | 4 IU.h−1 | 4 IU.h−1 | 8 IU.h−1 | 8 IU.h−1 |
| > 24.1 | 8 IU.h−1 | 8 IU.h−1 | 6 IU.h−1 | 6 IU.h−1 | 10 IU.h−1 | 10 IU.h−1 |
| > 24.1 | Ensure insulin is running and that the measured blood glucose concentration is not artefactual | |||||