| Literature DB >> 26388715 |
Pauline Bros1, Jérôme Vialaret2, Nicolas Barthelemy2, Vincent Delatour3, Audrey Gabelle4, Sylvain Lehmann2, Christophe Hirtz2.
Abstract
Tau protein concentration in cerebrospinal fluid (CSF) is currently used as a sensitive and specific biomarker for Alzheimer's disease. Its detection currently relies on ELISA but the perspective of using mass spectrometry (MS) to detect its different proteoforms represents an interesting alternative. This is however an analytical challenge because of its low concentration in the CSF, a biological fluid collected in small volume by lumbar puncture, and with a high structural heterogeneity. To overcome these issues, instead of using immunocapture as previously done, we rather relied on an original two steps pre-fractionation technique of CSF: perchloric acid (PCA) followed by micro solid phase extraction (μSPE). We could then measure seven tau trypsic peptides by Multiple Reaction Monitoring (MRM) on a triple quadrupole mass spectrometer. Quantification was performed using isotopically labeled (15)N- recombinant tau protein as internal standard and validated using CSF pools with low, medium, or high tau concentrations (HTCs). Repeatability, intermediate precision, linearity, limit of quantification (LOQ), and recovery were calculated for the different peptides. This new MRM assay, which allowed for the first time CSF tau protein quantification without immunocapture, has important potential application to follow tau metabolism in both diagnostic and therapeutic research.Entities:
Keywords: Alzheimer's disease; LC-MS/MS; human cerebrospinal fluid; quantitative proteomic; tau protein; triple quadrupole
Year: 2015 PMID: 26388715 PMCID: PMC4555028 DOI: 10.3389/fnins.2015.00302
Source DB: PubMed Journal: Front Neurosci ISSN: 1662-453X Impact factor: 4.677
Figure 1Sample extraction: . Remaining proteins including tau in the supernatant were extracted on HLB cartridges. During extraction, an oxidation step was performed to oxidize methionine. Extracts were dried and then enzymatically digested by trypsin. Proteotypic peptides of tau protein were then quantified in the sample by LC-MS/MS.
Peptide selection: starting from 22 validated peptides of CSF tau protein obtained with high resolution mass spectrometry in PRM mode (Barthelemy, under review), the 7 quantifed peptides (GAAPPGQK, SGYSSPGSPGTPGSR, TPSLPTPPTREPK, TPSLPTPPTR, LQTPVPMPDLK, IGSTENLK, SPVVSGDTSPR) were selected by taking into account the three following parameters: signal intensities, presence of interferences, and concentration in CSF pools.
| TPPAPK | 2200 | No | No | No |
| TPPSSGEPPK | 200 | Yes | No | No |
| VQIINK | 400 | Yes | No | No |
| SRTPSLPTPPTREPK | 0 | Yes | No | No |
| IGSLDNITHVPGGGNK | 0 | Yes | No | No |
| ESPLQTPTEDGSEEPGSETSDAK | 0 | Yes | No | No |
| STPTAEDVTAPLVDEGAPGK | 0 | Yes | No | No |
| QAAAQPHTEIPEGTTAEEAGIGDTPSLEDEAAGHVTQAR | 0 | Yes | No | No |
| HVPGGGSVQIVYKPVDLSK | 0 | Yes | No | No |
| TDHGAEIVYK | 0 | Yes | No | No |
| DQGGYT | 0 | Yes | No | No |
| LDLSNVQSK | 0 | Yes | No | No |
| QEFEV | 0 | Yes | No | No |
| HLSNVSSTGSIDM(diox)VDSPQLATLADEVSASLAK | 0 | Yes | No | No |
| KLDLSNVQSK | 0 | Yes | No | No |
Bold and italics correspond to the 7 chosen tau peptides.
Underline characters (.
Figure 2Chromatogram of calibration standard at 32.1 ng/mL in 0.5% normal goat serum after sample preparation.
Method validation summary.
| 156 – 163 | 0.3 – 32.7 | 0.3 | 5.91 | 1.5 | 117 | 6.6 | 12.5 | 30.3 | |
| 195 – 209 | 2.0 – 32.7 | 2.0 | 8.37 | 0.6 | 154 | 3.6 | 7.6 | 20.9 | |
| 212 – 224 | 2.0 – 32.7 | 2.0 | 10.80 | 1.2 | 109 | 3.2 | 8.1 | 15.7 | |
| 212 – 223 | 1.0 – 32.7 | 1.0 | 11.31 | 1.6 | 107 | 4.6 | 7.3 | 18.9 | |
| 243 – 254 | 0.5 – 32.7 | 0.5 | 12.32 | 3.1 | 98 | 1 | 2.5 | 17.3 | |
| 260 – 267 | 1.0 – 32.7 | 1.0 | 8.28 | 3.2 | 137 | 2.1 | 4.9 | 9.5 | |
| 396 – 406 | 0.5 – 32.7 | 0.5 | 8.28 | 1.3 | 130 | 0.3 | 1.6 | 3.5 |
Figure 3Calibration curves of the 7 tau peptides.
Figure 4Ratio endogenous tau/. The scheme represents the localization of the 7 peptides on the tau protein.
Figure 5Correlation between MRM and ELISA results.