| Literature DB >> 26366140 |
Jennifer Haggarty1, Madalina Oppermann2, Matthew J Dalby3, Richard J Burchmore1, Ken Cook2, Stefan Weidt1, Karl E V Burgess1.
Abstract
The serial coupling of a reversed-phase liquid chromatography (RPLC) column to a hydrophilic interaction liquid chromatography (HILIC) column has been developed in recent years for the detection of polar and nonpolar metabolites. TCA intermediates, bile acid standards and numerous polar and non-polar metabolites extracted from beer were analysed using a combined RPLC/HILIC method. Non-polar metabolites were retained by the RPLC column. Polar metabolites not retained by the RPLC column were retained and separated by the HILIC column. The results from this study validate this simple yet powerful metabolomics approach.Entities:
Keywords: Beer; Bile acids; HILIC; LC–MS; Organic acids; Reversed phase
Year: 2015 PMID: 26366140 PMCID: PMC4559102 DOI: 10.1007/s11306-014-0770-7
Source DB: PubMed Journal: Metabolomics ISSN: 1573-3882 Impact factor: 4.290
Fig. 1Schematic diagram of the RPLC/pHILIC/ESI-FTMS
Average retention times (RT) and RSDs of selected organic and bile acids
| HILIC | RPLC | RPLC/HILIC | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| Metabolite | Elemental formula | KEGG ID | Metabolite ID codea | [M−H] | Average RT (min) | % RSD | Average RT (min) | % RSD | Average RT (min) | % RSD | |
| Isocitric acid | C6H8O7 | C00311 | HRM | 191.01973 | 14.72 | 0.34869 | 0.88 | 3.93648 | 15.33 | 0.219251 | |
| cis-Aconitic acid | C6H6O6 | C00417 | HRM | 173.00916 | 13.14 | 0.39043 | 0.85 | 1.38564 | 14.27 | 0.499636 | |
| 2-Oxoglutaric acid | C5H6O5 | C00026 | HRM | 145.01425 | 9.46 | 0.61052 | 0.80 | 0.71869 | 11.88 | 1.018596 | |
| Succinic acid | C4H6O4 | C00042 | HRM | 117.01933 | 9.08 | 0.71683 | 0.85 | 0.70696 | 11.71 | 0.861405 | |
| Fumaric acid | C4H4O4 | C00122 | HRM | 115.00368 | 10.64 | 1.26948 | 0.80 | 1.25000 | 12.37 | 0.652205 | |
| Malic acid | C4H6O5 | C00149 | HRM | 133.01425 | 10.64 | 0.98752 | 0.83 | 0.70124 | 12.60 | 0.577116 | |
| Pyruvic acid | C3H4O3 | C00022 | HRM | 87.00877 | 5.03 | 0.80400 | 0.84 | 4.48926 | 5.06 | 1.418423 | |
| Deoxycholic acid | C24H40O4 | C02528 | HRM | 391.28538 | 3.89 | 1.03982 | 19.04 | 0.26947 | 22.11 | 0.277056 | |
| Cholic acid | C24H40O5 | C00695 | HRM | 407.28030 | 4.04 | 1.27125 | 17.44 | 0.20141 | 20.21 | 0.272061 | |
| Dehydrocholic acid | C24H34O5 | C13154 | HRM | 401.23335 | 3.77 | 0.93236 | 16.21 | 0.35086 | 18.79 | 0.544383 | |
| Chenodeoxycholic acid | C24H40O4 | C02528 | HRM | 391.28538 | 4.03 | 1.00201 | 19.06 | 0.29212 | 22.11 | 0.277056 | |
aSee reference Sumner et al. (2014)
Fig. 2EICs of selected beer metabolites with annotations. (1) ad-/Humulone, (2) iso-/Xanthohumol, (3) cohumulone, (4) syringaldehyde, (5) tyrosine (6) ethyl vanillin, (7) succinic acid, (8) phenylalanine. Injection volume 10 µL. Detection: ESI-FTMS. Separation by a HILIC, b RPLC and c RPLC/HILIC