Literature DB >> 26305421

Standardizing serum 25-hydroxyvitamin D data from four Nordic population samples using the Vitamin D Standardization Program protocols: Shedding new light on vitamin D status in Nordic individuals.

Kevin D Cashman1, Kirsten G Dowling, Zuzana Škrabáková, Mairead Kiely, Christel Lamberg-Allardt, Ramon A Durazo-Arvizu, Christopher T Sempos, Seppo Koskinen, Annamari Lundqvist, Jouko Sundvall, Allan Linneberg, Betina Thuesen, Lise Lotte N Husemoen, Haakon E Meyer, Kristin Holvik, Ida M Grønborg, Inge Tetens, Rikke Andersen.   

Abstract

Knowledge about the distributions of serum 25-hydroxyvitamin D (25(OH)D) concentrations in representative population samples is critical for the quantification of vitamin D deficiency as well as for setting dietary reference values and food-based strategies for its prevention. Such data for the European Union are of variable quality making it difficult to estimate the prevalence of vitamin D deficiency across member states. As a consequence of the widespread, method-related differences in measurements of serum 25(OH)D concentrations, the Vitamin D Standardization Program (VDSP) developed protocols for standardizing existing serum 25(OH)D data from national surveys around the world. The objective of the present work was to apply the VDSP protocols to existing serum 25(OH)D data from a Danish, a Norwegian, and a Finnish population-based health survey and from a Danish randomized controlled trial. A specifically-selected subset (n 100-150) of bio-banked serum samples from each of the studies were reanalyzed for 25(OH)D by LC-MS/MS and a calibration equation developed between old and new 25(OH)D data, and this equation was applied to the entire data-sets from each study. Compared to estimates based on the original serum 25(OH)D data, the percentage vitamin D deficiency (< 30 nmol/L) decreased by 21.5% in the Danish health survey but by only 1.4% in the Norwegian health survey; but was relatively unchanged (0% and 0.2%) in the Finish survey or Danish RCT, respectively, following VDSP standardization. In conclusion, standardization of serum 25(OH)D concentrations is absolutely necessary in order to compare serum 25(OH)D concentrations across different study populations, which is needed to quantify and prevent vitamin D deficiency.

Entities:  

Keywords:  25-hydroxyvitamin D; Nordic countries; health surveys; standardization

Mesh:

Substances:

Year:  2015        PMID: 26305421     DOI: 10.3109/00365513.2015.1057898

Source DB:  PubMed          Journal:  Scand J Clin Lab Invest        ISSN: 0036-5513            Impact factor:   1.713


  44 in total

Review 1.  Vitamin D assays and the definition of hypovitaminosis D: results from the First International Conference on Controversies in Vitamin D.

Authors:  Christopher T Sempos; Annemieke C Heijboer; Daniel D Bikle; Jens Bollerslev; Roger Bouillon; Patsy M Brannon; Hector F DeLuca; Glenville Jones; Craig F Munns; John P Bilezikian; Andrea Giustina; Neil Binkley
Journal:  Br J Clin Pharmacol       Date:  2018-07-17       Impact factor: 4.335

2.  Standardizing 25-hydroxyvitamin D data from the HunMen cohort.

Authors:  E Jakab; E Kalina; Z Petho; Z Pap; A Balogh; W B Grant; H P Bhattoa
Journal:  Osteoporos Int       Date:  2017-03-20       Impact factor: 4.507

3.  Cost effective measures to standardize serum 25(OH)D values from completed studies.

Authors:  C T Sempos; R A Durazo-Arvizu; G D Carter
Journal:  Osteoporos Int       Date:  2017-03-20       Impact factor: 4.507

Review 4.  25-Hydroxyvitamin D as a Biomarker of Vitamin D Status and Its Modeling to Inform Strategies for Prevention of Vitamin D Deficiency within the Population.

Authors:  Kevin D Cashman; Ellen Ghm van den Heuvel; Ruud Jw Schoemaker; Damien P Prévéraud; Helen M Macdonald; Jayashree Arcot
Journal:  Adv Nutr       Date:  2017-11-15       Impact factor: 8.701

5.  Food-based strategies for prevention of vitamin D deficiency as informed by vitamin D dietary guidelines, and consideration of minimal-risk UVB radiation exposure in future guidelines.

Authors:  Kevin D Cashman
Journal:  Photochem Photobiol Sci       Date:  2020-05-15       Impact factor: 3.982

6.  The Reverse J-Shaped Association Between Serum Total 25-Hydroxyvitamin D Concentration and All-Cause Mortality: The Impact of Assay Standardization.

Authors:  Ramón A Durazo-Arvizu; Bess Dawson-Hughes; Holly Kramer; Guichan Cao; Joyce Merkel; Paul M Coates; Christopher T Sempos
Journal:  Am J Epidemiol       Date:  2017-04-15       Impact factor: 4.897

7.  Bone Turnover Markers After Standard and Distal Roux-en-Y Gastric Bypass: Results from a Randomized Controlled Trial.

Authors:  Marius Svanevik; Hilde Risstad; Dag Hofsø; Ingvild K Blom-Høgestøl; Jon A Kristinsson; Rune Sandbu; Milada Cvancarova Småstuen; Per Medbøe Thorsby; Tom Mala; Jøran Hjelmesæth
Journal:  Obes Surg       Date:  2019-09       Impact factor: 4.129

8.  Vitamin D status and complications, readmissions, and mortality after hip fracture.

Authors:  F Ingstad; L B Solberg; L Nordsletten; P M Thorsby; I Hestnes; F Frihagen
Journal:  Osteoporos Int       Date:  2020-11-17       Impact factor: 4.507

9.  Could Vitamin D influence risk for Periodontal Disease - to "D" or not to "D"?

Authors:  Amy E Millen; Sonja Pavlesen
Journal:  Curr Oral Health Rep       Date:  2020-01-20

10.  Longitudinal assessment of salivary vitamin D binding protein during orthodontic tooth movement.

Authors:  Nada Tashkandi; Yihong Zhao; Gabrielle Mitchell-Lee; Danielle Stephens; Michele Patel; Melih Motro; Leslie A Will; Alpdogan Kantarci
Journal:  BMC Oral Health       Date:  2021-07-05       Impact factor: 2.757

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