Literature DB >> 26304426

Chemometric-assisted QuEChERS extraction method for the residual analysis of thiacloprid, spirotetramat and spirotetramat's four metabolites in pepper: Application of their dissipation patterns.

Shasha Li1, Xingang Liu2, Fengshou Dong1, Jun Xu1, Hanqing Xu1, Mingfeng Hu1, Yongquan Zheng1.   

Abstract

Chemometric tools equipped with a Plackett-Burman (P-B) design, a central composite design (CCD) and a desirability profile were employed to optimise the QuEChERS (quick, easy, cheap, effective, rugged and safe) method for the quantification of thiacloprid, spirotetramat and spirotetramat's four metabolites in pepper. The average recoveries were in the range of 71.6-119.5%, with relative standard deviations ⩽ 12.1%. The limit of quantification for the method was less than 0.01 mg/kg. The method was applied to field samples to evaluate the residual characteristics of thiacloprid and spirotetramat. The data showed that the first+first-order model is a better fit than the first order model for the dissipation of thiacloprid and spirotetramat in pepper. The half-lives of thiacloprid and spirotetramat in pepper are 0.81 and 1.21 days, respectively. The final residues were between 0.016 mg/kg and 0.13 mg/kg for thiacloprid and 0.08 mg/kg and 0.12 mg/kg for spirotetramat.
Copyright © 2015 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Dissipation kinetics; Experimental design; Metabolites; Spirotetramat; Thiacloprid

Mesh:

Substances:

Year:  2015        PMID: 26304426     DOI: 10.1016/j.foodchem.2015.07.122

Source DB:  PubMed          Journal:  Food Chem        ISSN: 0308-8146            Impact factor:   7.514


  6 in total

1.  Degradation kinetics and pathways of spirotetramat in different parts of spinach plant and in the soil.

Authors:  Xiaojun Chen; Zhiyuan Meng; Yanyan Zhang; Haotian Gu; Yajun Ren; Chunliang Lu
Journal:  Environ Sci Pollut Res Int       Date:  2016-04-16       Impact factor: 4.223

2.  Chemometric-assisted QuEChERS extraction method for post-harvest pesticide determination in fruits and vegetables.

Authors:  Minmin Li; Chao Dai; Fengzhong Wang; Zhiqiang Kong; Yan He; Ya Tao Huang; Bei Fan
Journal:  Sci Rep       Date:  2017-02-22       Impact factor: 4.379

3.  Hapten Design and Antibody Generation for Immunoanalysis of Spirotetramat and Spirotetramat-enol.

Authors:  Ramón E Cevallos-Cedeño; Consuelo Agulló; Antonio Abad-Somovilla; Antonio Abad-Fuentes; Josep V Mercader
Journal:  ACS Omega       Date:  2018-09-26

4.  Simultaneous determination of spirodiclofen, spiromesifen, and spirotetramat and their relevant metabolites in edible fungi using ultra-performance liquid chromatography/tandem mass spectrometry.

Authors:  Fajun Tian; Chengkui Qiao; Caixia Wang; Jing Luo; Linlin Guo; Tao Pang; Jun Li; Ruiping Wang; Rongli Pang; Hanzhong Xie
Journal:  Sci Rep       Date:  2021-01-15       Impact factor: 4.379

5.  Enzyme and lateral flow monoclonal antibody-based immunoassays to simultaneously determine spirotetramat and spirotetramat-enol in foodstuffs.

Authors:  Ramón E Cevallos-Cedeño; Consuelo Agulló; Antonio Abad-Fuentes; Antonio Abad-Somovilla; Josep V Mercader
Journal:  Sci Rep       Date:  2021-01-19       Impact factor: 4.379

6.  Determination, residue analysis and risk assessment of thiacloprid and spirotetramat in cowpeas under field conditions.

Authors:  Kailong Li; Wuying Chen; Wei Xiang; Tongqiang Chen; Min Zhang; Ying Ning; Yong Liu; Ang Chen
Journal:  Sci Rep       Date:  2022-03-02       Impact factor: 4.379

  6 in total

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