| Literature DB >> 26258766 |
V Guglielmi1, M Cardellini2, F Cinti3, F Corgosinho4, I Cardolini2, M D'Adamo1, M C Zingaretti5, A Bellia2, D Lauro2, P Gentileschi6, M Federici2, S Cinti5, P Sbraccia1.
Abstract
BACKGROUND/Entities:
Year: 2015 PMID: 26258766 PMCID: PMC4558556 DOI: 10.1038/nutd.2015.22
Source DB: PubMed Journal: Nutr Diabetes ISSN: 2044-4052 Impact factor: 5.097
Characteristics of Group A and Group B
| P | |||
|---|---|---|---|
| 14 | 13 | ||
| Age (year) | 40.5±9.3 | 43.3±8.1 | |
| Sex (M/F) | 3 /11 | 5/8 | |
| BMI (Kg m−2) | 46.8±6.8 | 50.2±7.6 | |
| Smokers ( | 8 | 8 | |
| 4.5±1.4 | 1.9±0.7 | <0.001 | |
| Waist circumference (cm) | 126.8±22 | 135±14 | |
| Hip circumference (cm) | 130.7±30 | 141.5±16 | |
| Systolic BP (mmHg) | 141.7±32.2 | 140.3±16.6 | |
| Diastolic BP (mmHg) | 88.9±15.3 | 90.3±12.4 | |
| IFG/IGT/T2D ( | 0/2/1 | 0/4/3 | |
| Fasting glucose (mg dl−1) | 93.5±10.1 | 102±22.3 | |
| HbA1c % (mmol mol−1) | 5.7±0.3 (39± 3.3) | 6±0.4 (42±4.4) | |
| Glucose AUC (mg min dl−1) | 890.3±161.5 | 1001±192.2 | |
| Insulin AUC (μU min ml−1) | 11936±6223 | 25022±12257 | <0.01 |
| Total cholesterol (mg ml−1) | 202.8±32 | 187.3±34.7 | |
| HDL cholesterol (mg ml−1) | 47.3±12.4 | 42.7±10.6 | |
| Triglycerides (mg dl−1) | 113.4±39.1 | 142±41.8 | <0.05 |
| AST (mg dl−1) | 17.8±8.4 | 41.9±32 | <0.01 |
| ALT (mg dl−1) | 38.3±12.9 | 57.3±27.2 | <0.05 |
| γGT (mg dl−1) | 33.6±13 | 51.1±22.8 | <0.05 |
| hsCRP (mg l−1) | 0.9±0.5 | 1.5±2.1 | |
| ASA/statins ( | 0 | 0 | |
| β-b/ACE-I/ARBs ( | 0/0/1 | 0/1/2 |
Abbreviations: ACE-I, angiotensin-converting enzyme inhibitors; ALT, alanine aminotransferase; ARBs, angiotensin receptors blockers; AST, aspartate aminotransferase; ASA, acetyl-salicylic acid; AUC, area under the curve; β-b, beta-blockers; BP, blood pressure; BMI, body mass index, hsCRP, high-sensitivity c-reactive protein; γGT, gamma-glutamyltransferase; IFG, impaired fasting glucose; IGT, impaired glucose tolerance; HbA1c, haemoglobin A1C; T2D, type 2 diabetes. Clinical and biochemical features of Group A and B. Data are presented as mean±s.d.
Figure 1Total fibrosis in oWAT sections. Light microscopy. Picrosirius Red staining. Representative images of oWAT of Group A (a) and Group B (b). Bar: 100 μm. (c) Total fibrosis amount (expressed as fibrous tissue area stained with picrosirius red/total tissue surface ratio) in Group A (n=12) and B (n=11). Data are presented as mean ± s.e.m. Mann–Whitney test * P<0.05.
Figure 2Gene expression levels in Group A and Group B.
Figure 3Correlations between transcription levels of collagens and macrophage markers. (a) Collagen VI mRNA correlates with collagen type I (r=0.72, P<0.0001), (b) collagen type III (r=0.82, P<0.0001), (c) CD68 (r=0.59, P<0.001) and (d) CD86 (r=0.38, P=0.04) transcription levels.
Figure 4Correlations between transcription levels of collagens and profibrotic factors. (a) Collagens (I, III and VI) expression correlates with TGF-β1 (Col I: r=0.58, P=0.02; Col III: r=0.54, P=0.004; Col VI: r=0.48, P=0.01) and (b) HIF-1α (Col I: r=0.42, P=0.03; Col III: r=0.6, P=0.002; Col VI: r=0.62, P=0.001) mRNA levels.