| Literature DB >> 26211840 |
Esther Hernández Arricibita1, Rosaura Santamaria Zuazua2, Gemma Ramos López3, Silvia Herrera-León4, José Antonio Kárkamo Zuñeda5, Nerea Muniozguren Agirre2.
Abstract
A report is presented on an outbreak of Salmonella enterica serovar Typhimurium infection that affected six people. The epidemiological and laboratory investigation associated the outbreak with the consumption of homemade chorizo purchased at a local street market. The vendor and producer were informed that the sale of meat products without sanitary authorization is prohibited, and the product was withdrawn from sale.Entities:
Keywords: Brote; Epidemiological investigation; Investigación epidemiológica; Outbreak; Salmonella
Mesh：
Year: 2015 PMID： 26211840 DOI： 10.1016/j.eimc.2015.06.006
Source DB: PubMed Journal: Enferm Infecc Microbiol Clin ISSN： 0213-005X Impact factor: 1.731