| Literature DB >> 26194168 |
Ullah Najeeb1, Michael P Bange2, Daniel K Y Tan1, Brian J Atwell3.
Abstract
Climatic variability, typified by erratic heavy-rainfall events, causes waterlogging in intensively irrigated crops and is exacerbated under warm tempn>erature regimes on soils with poor internal drainage. Irrigated cotton is often grown in precisely these conditions, exposing it to waterlogging-induced yield losses after substantial summer rainfall. This calls for a deeper understanding of mechanisms of waterlogging tolerance and its relevance to cotton. Hence this review suggests possible causes of waterlogging-induced yield loss in cotton and approaches to improvement of waterlogging tolerance, drawing upon the slight body of published data in cotton and principles from other species. The yield penalty depends on soil type, phenological stage and cumulative period of root exposure to air-filled porosities below 10 %. Events in the soil include O2 deficiency in the root zone that changes the redox state of nutrients, making them unavailable (e.g. nitrogen) or potentially toxic for plants. Furthermore, root-derived hormones that are transported in the xylem have long been associated with oxygen deficits. These belowground effects (impaired root growth, nutrient uptake and transport, hormonal signalling) affect the shoots, interfering with canopy development, photosynthesis and radiation-use efficiency. Compared with the more waterlogging-tolerant cereals, cotton does not have identified adaptations to waterlogging in the root zone, forming no conspicuous root aerenchyma and having low fermentative activity. We speculate that these factors contribute substantially to the sensitivity of cotton to sustained periods of waterlogging. We discuss the impact of these belowground factors on shoot performance, photosynthesis and yield components. Management practices, i.e. soil aeration, scheduling irrigation and fertilizer application, can reduce waterlogging-induced damage. Limiting ethylene biosynthesis using anti-ethylene agents and down-regulating expression of genes controlling ethylene biosynthesis are strong candidates to minimize yield losses in waterlogged cotton crops. Other key pathways of anoxia tolerance are also cited as potential tools towards waterlogging-tolerant cotton genotypes. Published by Oxford University Press on behalf of the Annals of Botany Company.Entities:
Keywords: Cotton; ethylene; fermentation; hypoxia; photosynthesis; waterlogging
Year: 2015 PMID: 26194168 PMCID: PMC4565423 DOI: 10.1093/aobpla/plv080
Source DB: PubMed Journal: AoB Plants Impact factor: 3.276
Figure 1.Annual publication rate for manuscripts dealing with waterlogging, anaerobiosis, anoxia and/or O2 deficiency in cotton and other crop species (rice, maize and wheat).
Figure 2.Waterlogging-induced aerenchyma formation in roots of rice (A) and wheat (B) (micrographs courtesy of Plants in Action; Atwell ), while no aerenchyma formation in waterlogged cotton roots (C) where cortical cells are densely packed (Conaty ).
Figure 3.Development of hypertrophic lenticels at the base of cotton stems under long-term waterlogging. (A) Stem of waterlogged cotton; (B) magnified view of waterlogged cotton stem; (C) cotton stem under non-waterlogged conditions.
Figure 4.Changes in nutrient N (Hocking ) and P (Hocking ) status of cotton leaves under increasing inundation period (days) of water-table depth 40 cm.
Figure 5.Changes in cotton growth and yield in response to soil waterlogging. Flows are represented in four categories: green (biochemical pathway); red (hormonal/signalling pathway); light blue (physiological pathways); dark blue (morphological changes). (1) Lower ATP synthesis under O2 deficiency inhibits root growth (Armstrong and Drew 2002). (2) Reduced plasma membrane H+-ATPase activity impairs nutrient uptake and interception (Jackson ). (3) Limited nutrient transport to leaf tissues damage chlorophyll and photosynthesis (Meyer ). (4) Inhibited root growth acts as a negative feedback to photosynthesis by reducing the root carbohydrate demand (Benjamin and Greenway 1979). (5) Higher ACC concentration in root tissues could inhibit root growth (Leblanc ). (6) Ethylene can influence ABA-induced stomatal dynamic and photosynthesis (Else ). (7) Inhibited leaf photosynthesis in turn influence biomass accumulation, leaf size, canopy development and overall radiation-use efficiency (Guang ).
Some commonly up and down-regulated processes, as identified by gene expression studies, when a range of higher plant species were exposed to low O2 conditions.
| Species | Treatment | Genes up-regulated | Genes down-regulated | Reference |
|---|---|---|---|---|
| Cotton ( | Soil waterlogging | Glycolysis, fermentation and mitochondrial electron transport pathways, ethylene synthesis, alanine synthesis | Cell wall synthesis, flavonoid production and synthesis of amino acids | |
| Hypoxia (3 % oxygen) | Glycolysis, fermentation amino acid metabolism, ethylene synthesis, protein kinase activity, and auxin responses | Cell wall synthesis, nucleosome structures, water channels and ion transporters | ||
| Poplar | Soil waterlogging | Glycolysis, fermentation, trehalose synthesis, proline synthesis | Signalling, phenylalanine synthesis | |
| Rice | Anoxia | Glycolysis, ethylene response factors, ethanolic fermentation, pyruvate metabolism, heat shock proteins, starch synthesis | PEP carboxylase, sugar transporters, catalase, signal transduction | |
| Sugar beet | Waterlogging | Glycolysis/pentose phosphate cycle, carbohydrate metabolism, seed specific proteins, transport, transcription, signal transduction, lipid metabolism, protein biosynthesis, protein folding, metabolism and cell division cycle | Cytoplasmic ribosomal proteins, translation initiation factors, seed storage proteins, late embryogenesis, seed maturation and dehydration proteins | |
| Maize | Submergence | Glycolysis, and ethanolic fermentation, auxin response factor, carbohydrate and energy metabolism | Starch synthase aminotransferase, homeostasis and signal cascades of hormone | |
| Soybean | Submergence | Photosynthesis, glycolysis, Ser-Gly-Cys group amino acid synthesis, regulation of transcription, ubiquitin-mediated protein degradation and cell death | Synthesis of phosphofructokinase glucosyl and glucuronyl transferase, secondary metabolism, transport, cell wall synthesis, amino acid metabolism |
Variation in ethanol synthesis in different plant organs under oxygen deficit.
| Species | Plant organ | Oxygen concentration | Ethanol synthesis rate | Reference |
|---|---|---|---|---|
| Cotton | Seeds | 9 ± 4 mmol O2 mol−1 | 0.44 μmol h−1 seed−1 | |
| Roots | Hypoxia (5 % O2) | 0.05 μmol g−1 FW h−1 | ||
| Transgenic roots | 0.06–0.1 μmol g−1 FW h−1 | |||
| Rice | Whole plant (14 days) | Anoxia (N2) 20 h | 28 μmol g−1 FW h−1 | |
| Shoots (14 days) | Anoxia (N2) 4 h | 50 μmol g−1 FW h−1 | ||
| Roots (14 days) | Hypoxia (3 % O2) | 2.5 μmol g−1 FW h−1 | ||
| Coleoptiles | Anoxia (N2) | 5.2–8.3 μmol g−1 FW h−1 | ||
| 6.8–9.7 μmol g−1 FW h−1 | ||||
| Maize | Root tips (3 days pre-hypoxic) | Anoxia (N2) 8 h | 15.7 μmol g−1 FW h−1 | |
| Lettuce | Roots (5 days) | Anoxia (N2) 6 h | 1.8 μmol g−1 FW h−1 | |
| Wheat | Shoot (9 days) | Anoxia (N2) 4 h | 1.1 μmol g−1 FW h−1 | |
| Roots (9 days) | 1.3 μmol g−1 FW h−1 | |||
| Shoots | Hypoxia (5 % O2) | 0.23 μmol g−1 FW h−1 | ||
| Roots (4 weeks) | 0.04 μmol g−1 FW h−1 | |||
| Tobacco | Root apex | Anoxia 4 h | 0.04 μmol g−1 FW h−1 | |
| Root tissues (5–7 weeks) | 4.5 μmol g−1 FW h−1 |