Literature DB >> 26141200

Coffee Consumption and Cardiovascular Health.

Steven G Chrysant1.   

Abstract

Coffee is the most widely consumed beverage worldwide and is only second to water drinking and is consumed by 83% of adults in the United States. The long-held controversy regarding the association of coffee consumption with an increased incidence of cardiovascular diseases (CVDs) and hypertension has been reversed by several recent prospective cohort studies and meta-analyses, which have demonstrated that coffee consumption is not associated with increased incidence of CVDs and hypertension and instead it could have a beneficial effect. To get a better understanding of the effects of coffee consumption on cardiovascular health, a Medline search of the English language literature was conducted from 2010 to early 2015 and 25 pertinent reports with information on the effects of coffee drinking, the incidence of CVDs, and hypertension and its mechanism of action were selected for inclusion in this commentary. These studies have shown either a neutral or beneficial effect of coffee on cardiovascular health. In conclusion, coffee is safe to drink by both normal subjects and by those with preexisting CVDs and hypertension.
Copyright © 2015 Elsevier Inc. All rights reserved.

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Year:  2015        PMID: 26141200     DOI: 10.1016/j.amjcard.2015.05.057

Source DB:  PubMed          Journal:  Am J Cardiol        ISSN: 0002-9149            Impact factor:   2.778


  3 in total

Review 1.  Caffeine and cardiovascular diseases: critical review of current research.

Authors:  Anthony Zulli; Renee M Smith; Peter Kubatka; Jan Novak; Yoshio Uehara; Hayley Loftus; Tawar Qaradakhi; Miroslav Pohanka; Nazarii Kobyliak; Angela Zagatina; Jan Klimas; Alan Hayes; Giampiero La Rocca; Miroslav Soucek; Peter Kruzliak
Journal:  Eur J Nutr       Date:  2016-03-01       Impact factor: 5.614

2.  Coffee Intake Is Associated with a Lower Liver Stiffness in Patients with Non-Alcoholic Fatty Liver Disease, Hepatitis C, and Hepatitis B.

Authors:  Alexander Hodge; Sarah Lim; Evan Goh; Ophelia Wong; Philip Marsh; Virginia Knight; William Sievert; Barbora de Courten
Journal:  Nutrients       Date:  2017-01-10       Impact factor: 5.717

3.  Mendelian Randomization Identifies the Potential Causal Impact of Dietary Patterns on Circulating Blood Metabolites.

Authors:  Nele Taba; Hanna-Kristel Valge; Andres Metspalu; Tõnu Esko; James F Wilson; Krista Fischer; Nicola Pirastu
Journal:  Front Genet       Date:  2021-11-01       Impact factor: 4.599

  3 in total

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