Literature DB >> 26110996

Longitudinal evaluation of 100% fruit juice consumption on BMI status in 2-5-year-old children.

A Shefferly1, R J Scharf1, M D DeBoer1,2.   

Abstract

BACKGROUND: Obesity in childhood is related to multiple lifestyle factors. Our objective was to evaluate the relationship between consumption of 100% fruit juice and weight status over time among pre-school children.
METHODS: We used linear and logistic multivariable regression to evaluate body mass index (BMI) z-score and overweight/obese status as a function of 100% fruit juice intake for 8950 children examined at ages 2, 4 and 5 years as part of the Early Childhood Longitudinal Study-Birth Cohort, a representative sample of the United States.
RESULTS: Cross-sectional analysis at ages 4 and 5 years showed no difference in the prevalence of overweight and obesity between consistent juice drinkers and inconsistent/non-drinkers. Longitudinal analysis found that children who drank 100% juice consistently at age 2 years had greater increases in BMI z-score by age 4 years than infrequent/non-drinkers (P < 0.0001), a difference driven by lesser increases in height z-score (P = 0.0003) and slightly greater increases in weight z-score (P = 0.0550) among consistent juice drinkers over the 2 to 4 year time period. Additionally, consistent juice drinkers at age 2 had higher odds of becoming overweight by age 4 (adjusted odds ratio 1.30; CI 1.06-1.60). These differences in growth parameters were not noted between ages 4 and 5 years.
CONCLUSIONS: Drinking 100% fruit juice regularly at age 2 is associated with higher odds of becoming overweight between 2 and 4 years. Paediatricians and parents can discourage excessive fruit juice consumption as part of a larger effort to avoid unhealthy gain in BMI in young children.
© 2015 World Obesity.

Entities:  

Keywords:  fruit juice; obesity; sugar; weight gain

Mesh:

Year:  2015        PMID: 26110996      PMCID: PMC4734899          DOI: 10.1111/ijpo.12048

Source DB:  PubMed          Journal:  Pediatr Obes        ISSN: 2047-6302            Impact factor:   4.000


  30 in total

1.  Satiating effects of protein but not carbohydrate consumed in a between-meal beverage context.

Authors:  Emma J Bertenshaw; Anne Lluch; Martin R Yeomans
Journal:  Physiol Behav       Date:  2007-09-29

2.  Associations between the home environment and children's sweet beverage consumption at 2-year follow-up: the 'Be active, eat right' study.

Authors:  A van Grieken; C M Renders; V M van de Gaar; R A Hirasing; H Raat
Journal:  Pediatr Obes       Date:  2014-06-06       Impact factor: 4.000

3.  Overweight among low-income preschool children associated with the consumption of sweet drinks: Missouri, 1999-2002.

Authors:  Jean A Welsh; Mary E Cogswell; Sharmini Rogers; Helaine Rockett; Zuguo Mei; Laurence M Grummer-Strawn
Journal:  Pediatrics       Date:  2005-02       Impact factor: 7.124

4.  Excess fruit juice consumption by preschool-aged children is associated with short stature and obesity.

Authors:  B A Dennison; H L Rockwell; S L Baker
Journal:  Pediatrics       Date:  1997-01       Impact factor: 7.124

5.  Fruit juice consumption and the prevalence of obesity and short stature in german preschool children: results of the DONALD Study. Dortmund Nutritional and Anthropometrical Longitudinally Designed.

Authors:  U Alexy; W Sichert-Hellert; M Kersting; F Manz; G Schöch
Journal:  J Pediatr Gastroenterol Nutr       Date:  1999-09       Impact factor: 2.839

6.  How pediatricians can improve diet and activity for overweight preschoolers: a qualitative study of parental attitudes.

Authors:  Christopher Bolling; Lori Crosby; Richard Boles; Lori Stark
Journal:  Acad Pediatr       Date:  2009-03-19       Impact factor: 3.107

7.  Protection from UV-B-induced DNA damage by flavonoids.

Authors:  A Kootstra
Journal:  Plant Mol Biol       Date:  1994-10       Impact factor: 4.076

8.  Longitudinal evaluation of milk type consumed and weight status in preschoolers.

Authors:  Rebecca J Scharf; Ryan T Demmer; Mark D DeBoer
Journal:  Arch Dis Child       Date:  2013-03-18       Impact factor: 3.791

9.  Lifestyle risk factors for obesity in 7-year-old children.

Authors:  Marja Vanhala; Raija Korpelainen; Päivi Tapanainen; Kaisu Kaikkonen; Hannu Kaikkonen; Tuula Saukkonen; Sirkka Keinänen-Kiukaanniemi
Journal:  Obes Res Clin Pract       Date:  2009-05       Impact factor: 2.288

10.  Childhood obesity: do parents recognize this health risk?

Authors:  Debra Etelson; Donald A Brand; Patricia A Patrick; Anushree Shirali
Journal:  Obes Res       Date:  2003-11
View more
  33 in total

1.  Review of 100% Fruit Juice and Chronic Health Conditions: Implications for Sugar-Sweetened Beverage Policy.

Authors:  Brandon J Auerbach; Sepideh Dibey; Petra Vallila-Buchman; Mario Kratz; James Krieger
Journal:  Adv Nutr       Date:  2018-03-01       Impact factor: 8.701

Review 2.  Metabolic syndrome in children and adolescents.

Authors:  Dania Al-Hamad; Vandana Raman
Journal:  Transl Pediatr       Date:  2017-10

Review 3.  Fruit Juice and Change in BMI: A Meta-analysis.

Authors:  Brandon J Auerbach; Fred M Wolf; Abigail Hikida; Petra Vallila-Buchman; Alyson Littman; Douglas Thompson; Diana Louden; Daniel R Taber; James Krieger
Journal:  Pediatrics       Date:  2017-03-23       Impact factor: 7.124

4.  Diet Quality among Preschool-Age Children of Latino Migrant and Seasonal Farmworkers in the United States.

Authors:  Sara A Quandt; Grisel Trejo; Cynthia K Suerken; Camila A Pulgar; Edward H Ip; Thomas A Arcury
Journal:  J Immigr Minor Health       Date:  2016-06

Review 5.  Perspective: Chaos in a Bottle-A Critical Evaluation of Beverage Categorization in Nutrition Research.

Authors:  Patrick E Merkel; Emma K Ditto; Kim Robien; Allison C Sylvetsky
Journal:  Adv Nutr       Date:  2020-11-16       Impact factor: 8.701

6.  Associations between birthweight and overweight and obesity in school-age children.

Authors:  N Kapral; S E Miller; R J Scharf; M J Gurka; M D DeBoer
Journal:  Pediatr Obes       Date:  2017-07-06       Impact factor: 4.000

7.  Predictors of Obesity in a US Sample of High School Adolescents With and Without Disabilities.

Authors:  Mia A Papas; Jillian C Trabulsi; Michelle Axe; James H Rimmer
Journal:  J Sch Health       Date:  2016-11       Impact factor: 2.118

8.  100% Juice, Fruit, and Vegetable Intake Among Children in the Special Supplemental Nutrition Program for Women, Infants, and Children and Nonparticipants.

Authors:  Kelsey A Vercammen; Alyssa J Moran; Laura Y Zatz; Eric B Rimm
Journal:  Am J Prev Med       Date:  2018-06-18       Impact factor: 5.043

9.  Pediatric Obesity-Assessment, Treatment, and Prevention: An Endocrine Society Clinical Practice Guideline.

Authors:  Dennis M Styne; Silva A Arslanian; Ellen L Connor; Ismaa Sadaf Farooqi; M Hassan Murad; Janet H Silverstein; Jack A Yanovski
Journal:  J Clin Endocrinol Metab       Date:  2017-03-01       Impact factor: 5.958

10.  Limited consumption of 100% fruit juices and sugar sweetened beverages in Japanese toddler and preschool children.

Authors:  Janet M Wojcicki; Kenji J Tsuchiya; Keiko Murakami; Mami Ishikuro; Taku Obara; Naho Morisaki
Journal:  Prev Med Rep       Date:  2021-05-30
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.