Literature DB >> 26091682

A comparison of faecal microbial populations of South African Windsnyer-type indigenous pigs (SAWIPs) and Large White × Landrace (LW × LR) crosses fed diets containing ensiled maize cobs.

Arnold T Kanengoni1, Michael Chimonyo2, Taurai Tasara3, Paul Cormican4, Aspinas Chapwanya5, Bongani K Ndimba6, Kennedy Dzama7.   

Abstract

Faecal microbial communities in South African Windsnyer-type indigenous pigs (SAWIPs) and Large White × Landrace (LW × LR) crosses were investigated using high-throughput sequencing of the 16S rDNA genes. The faecal microbial communities in LW × LR crosses and SAWIPs fed control (CON) and high maize cob (HMC) diets were evaluated through parallel sequencing of 16S rDNA genes. Butrivibrio, Faecalibacterium and Desulfovibrio, although present in LW × LR pigs, were absent from the SAWIP microbial community. Bacteroides, Succiniclasticum, Peptococcus and Akkermansia were found in SAWIPs but not in LW × LR crosses. The ratios of Bacteroidia to Clostridia on the CON and HMC diets were similar (0.37 versus 0.39) in SAWIPs but different (0.24 versus 0.1) in LW × LR crosses. The faecal microbial profiles determined were different between the LW × LR and SAWIP breeds but not between pigs fed the CON and HMC diets. The composition of faecal bacterial communities in SAWIPs was determined for the first time. The differences in microbial communities detected may explain the enhanced ability of SAWIPs to digest fibrous diets compared with the LW × LR crosses. © FEMS 2015. All rights reserved. For permissions, please e-mail: journals.permissions@oup.com.

Entities:  

Keywords:  agriculture; fermentation; genomics; intestinal microbiology; metagenomics

Mesh:

Year:  2015        PMID: 26091682     DOI: 10.1093/femsle/fnv100

Source DB:  PubMed          Journal:  FEMS Microbiol Lett        ISSN: 0378-1097            Impact factor:   2.742


  4 in total

1.  The Changes of Colonic Bacterial Composition and Bacterial Metabolism Induced by an Early Food Introduction in a Neonatal Porcine Model.

Authors:  Chao Shi; Yizhi Zhu; Qingyan Niu; Jue Wang; Jing Wang; Weiyun Zhu
Journal:  Curr Microbiol       Date:  2018-01-24       Impact factor: 2.188

2.  Voluntary feed intake and growth performance of slow-growing pigs fed on increasing levels of ensiled potato hash meal.

Authors:  C N Ncobela; A T Kanengoni; R S Thomas; M Chimonyo
Journal:  Trop Anim Health Prod       Date:  2017-10-12       Impact factor: 1.559

3.  Comparative analysis of the fecal microbiota from different species of domesticated and wild suids.

Authors:  Florencia Correa-Fiz; Miguel Blanco-Fuertes; Maria J Navas; Anna Lacasta; Richard P Bishop; Naftaly Githaka; Cynthia Onzere; Marie-Frédérique Le Potier; Vanessa Almagro-Delgado; Jorge Martinez; Virginia Aragon; Fernando Rodriguez
Journal:  Sci Rep       Date:  2019-09-20       Impact factor: 4.379

4.  Effects of the Inclusion of Fermented Mulberry Leaves and Branches in the Gestational Diet on the Performance and Gut Microbiota of Sows and Their Offspring.

Authors:  Yuping Zhang; Chang Yin; Martine Schroyen; Nadia Everaert; Teng Ma; Hongfu Zhang
Journal:  Microorganisms       Date:  2021-03-15
  4 in total

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