Literature DB >> 26055125

Lemon verbena (Lippia citriodora) polyphenols alleviate obesity-related disturbances in hypertrophic adipocytes through AMPK-dependent mechanisms.

María Herranz-López1, Enrique Barrajón-Catalán1, Antonio Segura-Carretero2, Javier A Menéndez3, Jorge Joven4, Vicente Micol5.   

Abstract

BACKGROUND: There is growing evidence that natural products, mostly plant-derived polyphenols, are important in the relationship between nutrients and health in humans.
PURPOSE: We aimed to investigate if verbascoside (VB) and other lemon verbena polyphenols could ameliorate obesity-induced metabolic disturbances, as well as their putative mechanism. STUDY
DESIGN: We used an insulin-resistant hypertrophic 3T3-L1-adipocyte model to test the effects of VB or lemon verbena extract on triglyceride accumulation, inflammation and oxidative stress and a murine model of diet-induced obesity to assess the in vivo metabolic response.
RESULTS: Polyphenols decreased triglyceride accumulation, the generation of reactive oxygen species (ROS) and restored mitochondrial membrane potential in adipocytes. The underlying mechanisms seemed to occur via ROS-mediated downregulation of nuclear factor kappa-B transcription factor (NF-κB) and peroxisome proliferator-activated receptor gamma (PPAR-γ)-dependent transcriptional upregulation of adiponectin. We also observed a potent activation of AMP-activated protein kinase (AMPK), the mRNA expression upregulation of PPAR-α and the mRNA expression downregulation of fatty acid synthase. Experiments in mice suggested a significant improvement in fat metabolism.
CONCLUSION: Decreased lipogenesis, enhanced fatty acid oxidation and the activation of the energy sensor AMPK, probably through activating transcriptional factors, are involved in the observed beneficial effects. VB effects were less potent than those observed with the extract, so a potential synergistic, multi-targeted action is proposed. The polypharmacological effects of plant-derived polyphenols from lemon verbena may have the potential for clinical applications in obesity.
Copyright © 2015 Elsevier GmbH. All rights reserved.

Entities:  

Keywords:  AMPK; Adipocyte; Adiponectin; Fat metabolism; Lippia citriodora; Verbascoside

Mesh:

Substances:

Year:  2015        PMID: 26055125     DOI: 10.1016/j.phymed.2015.03.015

Source DB:  PubMed          Journal:  Phytomedicine        ISSN: 0944-7113            Impact factor:   5.340


  17 in total

1.  Leaves of Lippia triphylla improve hepatic lipid metabolism via activating AMPK to regulate lipid synthesis and degradation.

Authors:  Yi Zhang; Mengyang Liu; Qian Chen; Tingting Wang; Haiyang Yu; Jingqi Xu; Tao Wang
Journal:  J Nat Med       Date:  2019-05-18       Impact factor: 2.343

Review 2.  Oxidative Stress and Inflammation: What Polyphenols Can Do for Us?

Authors:  Tarique Hussain; Bie Tan; Yulong Yin; Francois Blachier; Myrlene C B Tossou; Najma Rahu
Journal:  Oxid Med Cell Longev       Date:  2016-09-22       Impact factor: 6.543

Review 3.  Multi-Targeted Molecular Effects of Hibiscus sabdariffa Polyphenols: An Opportunity for a Global Approach to Obesity.

Authors:  María Herranz-López; Mariló Olivares-Vicente; José Antonio Encinar; Enrique Barrajón-Catalán; Antonio Segura-Carretero; Jorge Joven; Vicente Micol
Journal:  Nutrients       Date:  2017-08-20       Impact factor: 5.717

Review 4.  Mangiferin: a natural miracle bioactive compound against lifestyle related disorders.

Authors:  Muhammad Imran; Muhammad Sajid Arshad; Masood Sadiq Butt; Joong-Ho Kwon; Muhammad Umair Arshad; Muhammad Tauseef Sultan
Journal:  Lipids Health Dis       Date:  2017-05-02       Impact factor: 3.876

5.  AMPK modulatory activity of olive-tree leaves phenolic compounds: Bioassay-guided isolation on adipocyte model and in silico approach.

Authors:  Cecilia Jiménez-Sánchez; Mariló Olivares-Vicente; Celia Rodríguez-Pérez; María Herranz-López; Jesús Lozano-Sánchez; Antonio Segura-Carretero; Alberto Fernández-Gutiérrez; José Antonio Encinar; Vicente Micol
Journal:  PLoS One       Date:  2017-03-09       Impact factor: 3.240

6.  Relationships Between Chemical Structure and Antioxidant Activity of Isolated Phytocompounds from Lemon Verbena.

Authors:  Noelia Sánchez-Marzo; Jesús Lozano-Sánchez; María de la Luz Cádiz-Gurrea; María Herranz-López; Vicente Micol; Antonio Segura-Carretero
Journal:  Antioxidants (Basel)       Date:  2019-08-20

Review 7.  Pleiotropic Biological Effects of Dietary Phenolic Compounds and their Metabolites on Energy Metabolism, Inflammation and Aging.

Authors:  María Del Carmen Villegas-Aguilar; Álvaro Fernández-Ochoa; María de la Luz Cádiz-Gurrea; Sandra Pimentel-Moral; Jesús Lozano-Sánchez; David Arráez-Román; Antonio Segura-Carretero
Journal:  Molecules       Date:  2020-01-29       Impact factor: 4.411

Review 8.  Modulation of PPAR Expression and Activity in Response to Polyphenolic Compounds in High Fat Diets.

Authors:  J Abraham Domínguez-Avila; Gustavo A González-Aguilar; Emilio Alvarez-Parrilla; Laura A de la Rosa
Journal:  Int J Mol Sci       Date:  2016-06-29       Impact factor: 5.923

9.  In silico approach for the discovery of new PPARγ modulators among plant-derived polyphenols.

Authors:  José Antonio Encinar; Gregorio Fernández-Ballester; Vicente Galiano-Ibarra; Vicente Micol
Journal:  Drug Des Devel Ther       Date:  2015-11-04       Impact factor: 4.162

10.  Metabolaid® Combination of Lemon Verbena and Hibiscus Flower Extract Prevents High-Fat Diet-Induced Obesity through AMP-Activated Protein Kinase Activation.

Authors:  Young-Sil Lee; Won-Kyung Yang; Hwa Yeon Kim; Bokkee Min; Nuria Caturla; Jonathan Jones; Yang-Chun Park; Young-Cheol Lee; Seung-Hyung Kim
Journal:  Nutrients       Date:  2018-09-01       Impact factor: 5.717

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